{"title":"Log Cake Molds","description":"\u003cstyle\u003e .p-w{width:100vw;position:relative;left:50%;right:50%;margin-left:-50vw;margin-right:-50vw;padding:40px max(4vw,20px);background:#faf7f0;color:#2a2419;font-family:Montserrat,-apple-system,BlinkMacSystemFont,Segoe UI,sans-serif;line-height:1.6;box-sizing:border-box} .p-in{max-width:1100px;margin:0 auto} .p-h{text-align:center;margin-bottom:22px} .p-cart{display:inline-block;font-size:12px;font-weight:500;letter-spacing:3px;text-transform:uppercase;color:#b98b35;margin-bottom:10px} .p-h2{font-size:26px;font-weight:600;color:#2a2419;margin:0 0 10px;letter-spacing:-0.4px} .p-chapo{font-size:14px;color:#5c5247;max-width:720px;margin:0 auto;line-height:1.6} .p-faq{margin-top:8px} .p-faq details{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:8px;margin-bottom:8px;overflow:hidden} .p-faq summary{padding:14px 20px;cursor:pointer;font-size:14px;font-weight:600;color:#2a2419;list-style:none;display:flex;justify-content:space-between;align-items:center} .p-faq summary::-webkit-details-marker{display:none} .p-faq summary::after{content:\"+\";font-size:20px;font-weight:300;color:#b98b35} .p-faq details[open] summary::after{content:\"−\"} .p-faq details\u003ediv{padding:0 20px 18px;font-size:13.5px;line-height:1.65;color:#3a3128} .p-faq details\u003ediv p{margin:0 0 10px} .p-faq details\u003ediv p:last-child{margin-bottom:0} .p-faq strong{color:#2a2419;font-weight:600} .p-pal{margin-top:16px;text-align:center;font-size:13px;color:#3a3128} .p-pal-h{font-weight:600;letter-spacing:2px;text-transform:uppercase;color:#b98b35;font-size:11px;margin-right:6px} .p-pal a{color:#9a7220;font-weight:500;text-decoration:underline} @media(max-width:768px){.p-w{padding:28px 16px}.p-h2{font-size:22px}} \u003c\/style\u003e\u003cdiv class=\"p-w\"\u003e\u003cdiv class=\"p-in\"\u003e\n\u003cdiv class=\"p-h\"\u003e\n\u003cdiv class=\"p-cart\"\u003ePatissland - Logs\u003c\/div\u003e\n\u003ch2 class=\"p-h2\"\u003eLog molds for Christmas and entremets\u003c\/h2\u003e\n\u003cp class=\"p-chapo\"\u003eGutters, silicone molds, relief mats, and inserts to make Christmas logs and long entremets, with clean unmolding.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-faq\"\u003e\n\u003cdetails\u003e\u003csummary\u003eHow to succeed with a log\u003c\/summary\u003e\u003cdiv\u003e\u003cp\u003eTwo options: the \u003cstrong\u003egutter\u003c\/strong\u003e (stainless steel or plastic, often with relief mat) and the \u003cstrong\u003esilicone mold\u003c\/strong\u003e with integrated \u003cstrong\u003einsert\u003c\/strong\u003e. Assemble mousse then gelled insert and biscuit, \u003cstrong\u003efreeze thoroughly\u003c\/strong\u003e, unmold cold, then finish with \u003cstrong\u003emirror glaze\u003c\/strong\u003e or \u003cstrong\u003evelvet spray\u003c\/strong\u003e.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eSizes and finishes\u003c\/summary\u003e\u003cdiv\u003e\u003cp\u003eThe molds come in several \u003cstrong\u003elengths\u003c\/strong\u003e (family log or shareable size), with \u003cstrong\u003eend caps\u003c\/strong\u003e to close neatly and \u003cstrong\u003erelief mats\u003c\/strong\u003e to texture the surface. The finish (velvet, glaze, chocolate decoration) gives the final style.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eFrequently asked questions\u003c\/summary\u003e\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eGutter or silicone mold?\u003c\/strong\u003e\u003cbr\u003eThe gutter for a classic assembly and a relief mat, the silicone for a clean unmolding and integrated inserts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShould it be frozen?\u003c\/strong\u003e\u003cbr\u003eYes, for a clean unmolding and a successful finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich insert?\u003c\/strong\u003e\u003cbr\u003eAn insert mold (creamy, confit) prepared and frozen in advance, placed at the heart of the mousse.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVelvet finish?\u003c\/strong\u003e\u003cbr\u003eSpray the velvet spray on the frozen log, from 20-30 cm.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-pal\"\u003e\n\u003cspan class=\"p-pal-h\"\u003eTo go further\u003c\/span\u003e \u003ca href=\"\/en\/collections\/moules-entremets\"\u003eentremet molds\u003c\/a\u003e · \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet spray\u003c\/a\u003e · \u003ca href=\"\/en\/collections\/tapis\"\u003ebaking mat\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003cspan id=\"allproducts\" class=\"p-anchor\"\u003e\u003c\/span\u003e","products":[{"product_id":"moule-meringa-silikomart-retour-en-stock-le-02-07","title":"Meringue Mold","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cp class=\"vh-c\"\u003eSilikomart\u003c\/p\u003e\n\u003ch3 class=\"vh-t\"\u003eMeringa Log Cake Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003ePiped meringue effect, rounded volume\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eThe Silikomart Meringa mold shapes a log cake or entremets with the relief of freshly nozzle-piped meringue. Measuring 25 x 9 x h 7.5 cm with a capacity of 1100 ml, it has a single cavity and is suitable for both baked mousse-based preparations and frozen versions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1100 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eVolume\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e25 x 9 x h7.5 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCavity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-60°C to +230°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTemperature\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eLog cakes and individual or shareable entremets for the holiday season\u003c\/li\u003e\n\u003cli\u003eInner edge with a slightly rounded base for even unmolding\u003c\/li\u003e\n\u003cli\u003eSuitable for semifreddo, mousses, and oven-baked versions\u003c\/li\u003e\n\u003cli\u003eVelvet coating recommended to enhance the play of shadows created by the piped relief\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the piped relief creates the illusion of a perfectly regular nozzle-piped decoration: fill the mold to the rim and let it set in the cold before unmolding.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 9 x h7.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e1100 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCavities\u003c\/td\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePlatinum silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-60°C to +230°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eOven, refrigerator, freezer, dishwasher, microwave\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b vh-faq\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat effect does the Meringa mold create?\u003c\/summary\u003e\u003cp\u003eA rounded shape with fluid lines that imitates meringue piped through a pastry nozzle.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan this mold be used for baking in the oven?\u003c\/summary\u003e\u003cp\u003eYes, platinum silicone withstands temperatures up to +230°C, making it suitable for both baked log cakes and frozen entremets.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat capacity for how many servings?\u003c\/summary\u003e\u003cp\u003e1100 ml, or approximately 8 servings for a 25 cm log cake.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eFind out more\u003c\/h3\u003e\n\u003cp\u003eFind all the \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog cake molds\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/moules-entremets\"\u003eentremets molds\u003c\/a\u003e in the \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e range. For a different pattern, see the \u003ca href=\"\/en\/products\/moule-lana\"\u003eLana\u003c\/a\u003e mold (wool-knit effect) or the \u003ca href=\"\/en\/products\/moule-dreamy\"\u003eDreamy\u003c\/a\u003e mold (sinuous curves).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":31775765856298,"sku":"20.360.13.0065","price":19.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-meringa-silikomart-1.png?v=1772134857"},{"product_id":"spray-velours-blanc-pme","title":"Velvet Flocking Spray - White 100ml","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eVelvet Flocking Spray - White 100ml PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): edible lustre spray for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Velvet Flocking Spray - White 100ml PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for edible shimmer spray, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003eMaterial: edible spray. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e edible lustre spray\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e edible spray\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eShiny wedding cake finish:\u003c\/strong\u003e application on fondant for metallic and pearly effect.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSignature cupcakes:\u003c\/strong\u003e spray on edible decorations for photo-ready finish.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChocolate decoration:\u003c\/strong\u003e polishing candies and bars for chocolate shops.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRoyal icing decorated cookies:\u003c\/strong\u003e adds shine to decorated biscuits.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e signature finish for high-end pastries.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Velvet Flocking Spray - White 100ml PME\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor an even finish, shake the spray before use and spray from 20 cm away with light movements. PME Cake is suitable for wedding cake and signature finishes.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: edible lustre spray\u003c\/li\u003e\n            \u003cli\u003eMaterial: edible spray\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover \u003ca href=\"\/en\/products\/lustre-spray-gold\" style=\"color: #8a6624; text-decoration: underline;\"\u003eother shades of PME lustre spray\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd for precise application with a brush, use \u003ca href=\"\/en\/products\/poudre-scintillante-10g-choisir-la-couleur\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME sparkling powder\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":31780591960106,"sku":"LS902","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spray-flocage-velours-blanc-100ml-pme-pme-1.jpg?v=1772134894"},{"product_id":"spray-velours-marron-pme","title":"Velvet Flocking Spray - Brown 100ml","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003eVelvet Flocking Spray - Brown 100ml - PME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): edible lustre spray for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe Velvet Flocking Spray - Brown 100ml - PME Cake is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for edible shimmer spray, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003eMaterial: edible spray. Compatible with: fondant, gum paste, marzipan. A reference tool for professional cake design, to include in your pastry decorator toolkit.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e edible lustre spray\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e edible spray\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eShiny wedding cake finish:\u003c\/strong\u003e application on fondant for metallic and pearly effect.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eSignature cupcakes:\u003c\/strong\u003e spray on edible decorations for photo-ready finish.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eChocolate decoration:\u003c\/strong\u003e polishing candies and bars for chocolate shops.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eRoyal icing decorated cookies:\u003c\/strong\u003e adds shine to decorated biscuits.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cake design:\u003c\/strong\u003e signature finish for high-end pastries.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland Tip for Velvet Flocking Spray - Brown 100ml\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eFor an even finish, shake the spray before use and spray from 20 cm away with light movements. PME Cake is suitable for wedding cake and signature finishes.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: edible lustre spray\u003c\/li\u003e\n            \u003cli\u003eMaterial: edible spray\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eDiscover \u003ca href=\"\/en\/products\/lustre-spray-gold\" style=\"color: #8a6624; text-decoration: underline;\"\u003eother shades of PME lustre spray\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd for precise application with a brush, use \u003ca href=\"\/en\/products\/poudre-scintillante-10g-choisir-la-couleur\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME sparkling powder\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"Default Title","offer_id":31788416106538,"sku":"LS901","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spray-flocage-velours-marron-100ml-pme-1.png?v=1772134984"},{"product_id":"moule-a-buche-tronchetto","title":"Tronchetto Yule Log Mold 25cm - KE012S","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Log Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eTronchetto Log Mold 25 cm\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eProfessional silicone, classic shape, compatible with insert core\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003ePavoni's Tronchetto mold is the reference mold for a silicone Christmas log: a long, regular shape designed for clean unmolding and even baking or setting when chilled. It can be combined with the \u003ca href=\"\/en\/products\/moule-a-buche-tronchetto-23cm\"\u003eTronchetto insert\u003c\/a\u003e to place a mousse, ganache, or biscuit center inside the log.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e25 x 8.5 x 7 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e540 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCapacity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-40°C to +250°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTemperature resistance\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eFrozen logs, mousses, bavarois, and chilled molded desserts\u003c\/li\u003e\n\u003cli\u003eOven-baked preparations thanks to the silicone's resistance up to 250°C\u003c\/li\u003e\n\u003cli\u003ePairing with the Tronchetto insert for a two-texture log (mousse exterior, inserted center)\u003c\/li\u003e\n\u003cli\u003eDirect transfer from freezer to oven without risk to the mold\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e preferably unmold after placing in the freezer to preserve sharp edges. Clean with hot water and a little dish soap or in the dishwasher; avoid sharp utensils that could mark the silicone.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical data sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 8.5 x 7 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e540 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eNon-stick food-grade silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-40°C to +250°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatible with\u003c\/td\u003e\n\u003ctd\u003e23 cm Tronchetto insert\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eHand wash or dishwasher\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat is the difference between the Tronchetto mold and its insert?\u003c\/summary\u003e\u003cp\u003eThe Tronchetto mold (25 cm, 540 ml) creates the complete outer shape of the log. The \u003ca href=\"\/en\/products\/moule-a-buche-tronchetto-23cm\"\u003eTronchetto insert\u003c\/a\u003e (23 cm, 540 ml) is used to prepare a center separately, which is frozen and then placed in the center of the main mold before the outer mousse or mixture is poured in. The two molds are sized to be used together.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan this mold be used in the oven?\u003c\/summary\u003e\u003cp\u003eYes. The silicone withstands temperatures from -40°C to +250°C, allowing both chilled setting (mousses, ice creams) and oven baking (biscuits, molded cakes).\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow can I unmold it without damaging the log's details?\u003c\/summary\u003e\u003cp\u003ePlacing it in the freezer before unmolding firms up the preparation and makes unmolding easier. Then gently loosen the edges by pulling on the silicone rather than pulling on the dessert.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eExplore further\u003c\/h3\u003e\n\u003cp\u003eDiscover its \u003ca href=\"\/en\/products\/moule-a-buche-tronchetto-23cm\"\u003ematching insert\u003c\/a\u003e or the full range of \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog molds\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/pavoni\"\u003ePavoni creations\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":32111595814954,"sku":"KE012S","price":23.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-buche-tronchetto-25cm-pavoni-1.png?v=1772135271"},{"product_id":"moule-a-buche-tronchetto-23cm","title":"Yule Log Mold Insert Tronchetto - KE011S","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Log Mold Insert\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003e23 cm Tronchetto Log Insert\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eThe insert for the 25 cm Tronchetto mold\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThis Pavoni silicone insert does not replace a log mold: it complements the \u003ca href=\"\/en\/products\/moule-a-buche-tronchetto\"\u003e25 cm Tronchetto mold\u003c\/a\u003e by forming a separate center that is frozen and then placed in the middle of the log before the outer mixture is poured in. It allows you to layer two textures and two flavors in the same dessert.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e23 x 5.5 x 5 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e540 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCapacity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-40°C to +250°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eThermal resistance\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eFruit insert: red berry mousse or mango purée for a tangy contrast\u003c\/li\u003e\n\u003cli\u003eChocolate insert: dark or white ganache for an indulgent touch\u003c\/li\u003e\n\u003cli\u003eCrunchy insert: praline or caramelized hazelnuts for contrasting texture\u003c\/li\u003e\n\u003cli\u003eFrozen insert: sorbet or ice cream for a refreshing log\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e always freeze the insert completely before unmolding it and positioning it in the main mold; otherwise, it may lose its shape when the outer mixture is poured in.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical data sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e23 x 5.5 x 5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e540 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eNon-stick food-grade silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThermal resistance\u003c\/td\u003e\n\u003ctd\u003e-40°C to +250°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatible with\u003c\/td\u003e\n\u003ctd\u003e25 cm Tronchetto mold\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eHand washing or dishwasher\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow do you use this insert with the Tronchetto mold?\u003c\/summary\u003e\u003cp\u003ePour the center mixture into the insert, freeze it completely, unmold it, then place it in the center of the \u003ca href=\"\/en\/products\/moule-a-buche-tronchetto\"\u003e25 cm Tronchetto mold\u003c\/a\u003e before pouring the mousse or outer mixture over it.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhich preparations work best for the insert?\u003c\/summary\u003e\u003cp\u003ePreparations that hold up well when cold: fruit mousse, ganache, praline, thin biscuit, or ice cream. They must be firm enough once frozen to retain their shape during unmolding.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs this insert oven-safe?\u003c\/summary\u003e\u003cp\u003eYes, the silicone withstands temperatures from -40°C to +250°C, but the insert is most often used for cold preparations such as mousses and ice cream rather than baked preparations.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eDiscover the matching \u003ca href=\"\/en\/products\/moule-a-buche-tronchetto\"\u003e25 cm Tronchetto mold\u003c\/a\u003e or the full range of \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003ePavoni log molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":32111608266794,"sku":"KE011S","price":18.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-buche-insert-tronchetto-ke011-pavoni-1.png?v=1772135275"},{"product_id":"moule-creme-pavoni-by-emmanuele-forcone","title":"Moule Cream by E. Forcone - KE022S","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Log Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eCrème Mold by Emmanuele Forcone\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003e3D relief with fluid curves, designed by Emmanuele Forcone\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Crème mold was created through a collaboration between Pavoni and pastry world champion Emmanuele Forcone. Its elongated shape with continuous curves creates a 3D surface relief, without facets or pronounced angles, for a smooth, enveloping finish once unmolded.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e25 x 8.4 x 7.5 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1000 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eVolume\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-40°C to +250°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eThermal resistance\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eHigh-end entremets and Bavarian desserts requiring generous volume\u003c\/li\u003e\n\u003cli\u003eModern Christmas logs without added decoration—the relief is striking enough on its own\u003c\/li\u003e\n\u003cli\u003eVelvet spray, mirror glaze, or chocolate accents that highlight the relief\u003c\/li\u003e\n\u003cli\u003eDirect transfer from freezer to oven thanks to the silicone's thermal resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the mold's fluid relief strongly highlights glossy glazes: smooth the surface of the mixture before freezing to prevent air bubbles from showing once unmolded.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 8.4 x 7.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e1000 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePremium nonstick silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThermal resistance\u003c\/td\u003e\n\u003ctd\u003e-40°C to +250°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDesigned by\u003c\/td\u003e\n\u003ctd\u003eEmmanuele Forcone for Pavoni\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eHand wash or dishwasher safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWho designed the Crème mold?\u003c\/summary\u003e\u003cp\u003eThe Crème mold is part of a collection designed by pastry world champion Emmanuele Forcone in collaboration with Pavoni. It shares this signature with the \u003ca href=\"\/en\/products\/moule-futura-by-e-forcone\"\u003eFutura\u003c\/a\u003e, \u003ca href=\"\/en\/products\/moule-lady-by-e-forcone\"\u003eLady\u003c\/a\u003e, and \u003ca href=\"\/en\/products\/moule-honore-by-e-forcone\"\u003eHonoré\u003c\/a\u003e molds.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow does it differ from the Futura mold, also designed by Forcone?\u003c\/summary\u003e\u003cp\u003eThe Crème mold focuses on fluid, continuous curves without breaks in the lines. The \u003ca href=\"\/en\/products\/moule-futura-by-e-forcone\"\u003eFutura mold\u003c\/a\u003e, by contrast, features a more geometric relief with pronounced facets and a lower, wider profile. Both molds offer distinct visual effects within the same dessert range.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat type of dessert is this volume suitable for?\u003c\/summary\u003e\u003cp\u003eWith a volume of 1000 ml, this mold is suitable for a log or family-sized entremets, ideal for serving and sharing at the end of a meal.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eExplore further\u003c\/h3\u003e\n\u003cp\u003eDiscover the other Forcone-designed molds in the \u003ca href=\"\/en\/collections\/pavoni\"\u003ePavoni creations\u003c\/a\u003e or browse the full range of \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":32168872968234,"sku":"KE022S","price":22.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-creme-by-e-forcone-pavoni-1.png?v=1772135552"},{"product_id":"moule-futura-by-e-forcone","title":"Futura Mold by E. Forcone - KE034S","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Log Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eFutura Mold by Emmanuele Forcone\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eGeometric 3D relief, designed by Emmanuele Forcone\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Futura mold was designed for Pavoni by pastry world champion Emmanuele Forcone. Its low, wide profile highlights a 3D relief with pronounced facets, more graphic than the other molds in the collection, for desserts with a bold contemporary style.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e23 x 10 x 4.5 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e850 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCapacity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-40°C to +250°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eThermal resistance\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eLow, wide entremets, ideal for a format served in thin slices\u003c\/li\u003e\n\u003cli\u003eContemporary Christmas logs, with no additional decoration\u003c\/li\u003e\n\u003cli\u003eMatte or velvet finishes that highlight the relief facets\u003c\/li\u003e\n\u003cli\u003eDirect transfer from freezer to oven thanks to the silicone's thermal resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the mold's low profile (4.5 cm high) requires a sufficiently firm preparation before unmolding so that the relief facets retain their sharpness. An extended time in the freezer is recommended.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical details\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e23 x 10 x 4.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e850 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePremium nonstick silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThermal resistance\u003c\/td\u003e\n\u003ctd\u003e-40°C to +250°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDesigned by\u003c\/td\u003e\n\u003ctd\u003eEmmanuele Forcone for Pavoni\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eHand wash or dishwasher safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWho designed the Futura mold?\u003c\/summary\u003e\u003cp\u003eThe Futura mold is part of the collection designed by Emmanuele Forcone for Pavoni, alongside the \u003ca href=\"\/en\/products\/moule-creme-pavoni-by-emmanuele-forcone\"\u003eCrème\u003c\/a\u003e, \u003ca href=\"\/en\/products\/moule-lady-by-e-forcone\"\u003eLady\u003c\/a\u003e, and \u003ca href=\"\/en\/products\/moule-honore-by-e-forcone\"\u003eHonoré\u003c\/a\u003e molds.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow does it differ from the Crème mold, also designed by Forcone?\u003c\/summary\u003e\u003cp\u003eThe Futura mold features pronounced geometric facets and a low, wide profile (4.5 cm high and 10 cm wide). The \u003ca href=\"\/en\/products\/moule-creme-pavoni-by-emmanuele-forcone\"\u003eCrème mold\u003c\/a\u003e, by contrast, offers fluid curves without breaks in the lines, with a taller, narrower profile.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs this low format suitable for a classic log?\u003c\/summary\u003e\u003cp\u003eYes. With an 850 ml capacity and a height of 4.5 cm, this mold is suitable for a medium-sized log or entremets, with a wider, flatter visual effect than the taller molds in the range.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eDiscover more\u003c\/h3\u003e\n\u003cp\u003eDiscover the other Forcone-designed molds in the \u003ca href=\"\/en\/collections\/pavoni\"\u003ePavoni creations\u003c\/a\u003e collection or browse all \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":32229490688042,"sku":"KE034S","price":23.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-futura-by-e-forcone-pavoni-1.png?v=1772135831"},{"product_id":"empreinte-moule-a-buche","title":"Log Mold for Yule Log - TX02","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Yule Log Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eWild Imprint Mat for Yule Logs\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eBotanical relief, for use with the Tronchetto mold\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThis textured silicone mat, a patented Pavoni design, is not a cavity mold: it is a flexible imprint mat placed at the bottom of a yule log mold to create a botanical relief on the dessert's surface, featuring foliage and branches with a natural feel. It is designed for use with the \u003ca href=\"\/en\/products\/moule-a-buche-tronchetto\"\u003eTronchetto mold\u003c\/a\u003e, which has compatible dimensions.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e25 x 19 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eSilicone\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eMaterial\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-40°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCold resistance\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003ePlace the mat with the pattern facing upward at the bottom of the Tronchetto mold before pouring in the mixture\u003c\/li\u003e\n\u003cli\u003ePour the mousse or yule log mixture directly over the mat\u003c\/li\u003e\n\u003cli\u003eFreeze for several hours before removing the mat to reveal the relief\u003c\/li\u003e\n\u003cli\u003eFinish with flocking or velvet spray to emphasize the printed relief\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e this mat must always be used with a yule log mold of corresponding dimensions and never on its own. Clean with lukewarm water, avoiding any sharp utensil that could damage the relief.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical information\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 19 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eTextured imprint mat (not a cavity mold)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eSilicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCold resistance\u003c\/td\u003e\n\u003ctd\u003e-40°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatible with\u003c\/td\u003e\n\u003ctd\u003e25 cm Tronchetto mold\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eWash with lukewarm water\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow do you use this imprint mat?\u003c\/summary\u003e\u003cp\u003ePlace it with the pattern facing upward at the bottom of the \u003ca href=\"\/en\/products\/moule-a-buche-tronchetto\"\u003eTronchetto mold\u003c\/a\u003e, pour your mixture over it, then place it in the freezer. Once the mixture is fully set, remove the mat to reveal the botanical relief on the surface.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs it a standalone mold?\u003c\/summary\u003e\u003cp\u003eNo. It is a textured imprint mat designed to be used with a cavity mold of compatible dimensions, such as the Tronchetto mold, rather than a standalone mold.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow should it be cared for to preserve the relief?\u003c\/summary\u003e\u003cp\u003eWashing with lukewarm water and a soft sponge is sufficient. Avoid sharp or abrasive utensils that could wear down the fine details of the pattern over time.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTake it further\u003c\/h3\u003e\n\u003cp\u003eDiscover the associated \u003ca href=\"\/en\/products\/moule-a-buche-tronchetto\"\u003eTronchetto mold\u003c\/a\u003e or the full range of \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003ePavoni yule log molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":32229496455210,"sku":"TX02","price":13.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/empreinte-moule-a-buche-pavoni-1.png?v=1772135836"},{"product_id":"moule-lana","title":"Lana Mold","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cp class=\"vh-c\"\u003eSilikomart\u003c\/p\u003e\n\u003ch3 class=\"vh-t\"\u003eLana Yule Log Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eWool-knit effect, 3D Design technology with no seams\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eThe Silikomart Lana mold gives yule logs and festive entremets a sweater-like knitted texture. Measuring 24.5 x 9.5 x h 7.7 cm, it has a 1200 ml capacity and a single cavity. 3D Design technology creates a crisp texture with no seam marks, from unmolding through finishing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1200 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eVolume\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e24.5 x 9.5 x h7.7 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCavity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-60°C to +230°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTemperature\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eYear-end frozen or mousse-based yule logs and entremets\u003c\/li\u003e\n\u003cli\u003eSlightly rounded inner edge for clean unmolding\u003c\/li\u003e\n\u003cli\u003ePairs well with mirror glaze or velvet spray, which adheres to the knitted texture\u003c\/li\u003e\n\u003cli\u003eSuitable for the oven, refrigerator, freezer, dishwasher, and microwave\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e unmold the preparation once thoroughly chilled, ideally frozen solid, to preserve the definition of the knitted pattern; unmolding while warm will flatten the texture.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e24.5 x 9.5 x h7.7 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e1200 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCavities\u003c\/td\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePlatinum silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-60°C to +230°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eDishwasher-safe or hand washing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b vh-faq\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat finish does the Lana mold create?\u003c\/summary\u003e\u003cp\u003eA sweater-like knitted texture, created using 3D Design technology with no seam marks.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat is the capacity of this mold?\u003c\/summary\u003e\u003cp\u003e1200 ml for a 24.5 x 9.5 x h7.7 cm yule log, making approximately 8 servings.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan it be used outside the Christmas season?\u003c\/summary\u003e\u003cp\u003eYes, beyond the Christmas yule log, the knitted texture also suits winter entremets throughout the cold season.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTake it further\u003c\/h3\u003e\n\u003cp\u003eDiscover all the \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eyule log molds\u003c\/a\u003e and the \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e range. For another figurative texture, see the \u003ca href=\"\/en\/products\/moule-meringa-silikomart-retour-en-stock-le-02-07\"\u003eMeringa\u003c\/a\u003e mold (piped meringue effect) or the \u003ca href=\"\/en\/products\/moule-dreamy\"\u003eDreamy\u003c\/a\u003e mold (flowing curves). Find ideas and inspiration in the \u003ca href=\"\/en\/collections\/noel-des-promos-plein-la-hotte-chez-patissland\"\u003eChristmas\u003c\/a\u003e collection.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":32235141562410,"sku":"20.418.13.0065","price":25.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-lana-silikomart-1.png?v=1772135861"},{"product_id":"moule-corallo","title":"Corallo Mold","description":"\u003cstyle\u003e\n.pl6p{font-family:'Montserrat',Arial,sans-serif;background:#faf7f0;border:1px solid #e8dcc4;border-radius:12px;padding:18px;color:#2a2419;line-height:1.7;position:relative;overflow:hidden}\n.pl6p h3{font-family:'Montserrat',Arial,sans-serif;color:#b98b35;font-size:1.15em;margin:0 0 10px 0;font-weight:600}\n.pl6p-b{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:16px 18px;margin-bottom:14px}\n.pl6p ul{margin:0;padding-left:20px}\n.pl6p li{margin-bottom:6px}\n.pl6p li::marker{color:#d7b36a}\n.pl6p a{color:#b98b35;text-decoration:underline}\n.pl6p-noter{background:#fdf5e0;border-left:4px solid #b98b35;border-radius:0 10px 10px 0;padding:14px 18px;margin-bottom:14px}\n.pl6p-faq p{margin:0 0 12px 0}\n.pl6p-cf{position:absolute;top:-12px;width:7px;height:11px;border-radius:2px;opacity:.9;animation:pl6pfall 3.2s ease-in forwards;pointer-events:none}\n@keyframes pl6pfall{0%{transform:translateY(0) rotate(0deg);opacity:.9}100%{transform:translateY(560px) rotate(340deg);opacity:0}}\n\u003c\/style\u003e\u003cdiv class=\"pl6p\"\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eCorallo: the coral wave in silicone\u003c\/h3\u003e\n\u003cp\u003eThe Corallo mold sculpts desserts with a sinuous shape inspired by coral, between wave and organic branch. Resistant from -60 °C to +230 °C, it is suitable for both frozen entremets and baked cakes, with the flexible unmolding typical of Italian silicone.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCorallo model, Silikomart Italy\u003c\/li\u003e\n\u003cli\u003eHigh-quality silicone\u003c\/li\u003e\n\u003cli\u003eTemperature resistance: from -60 °C to +230 °C\u003c\/li\u003e\n\u003cli\u003eOrganic sinuous shape\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eUsage tips\u003c\/h3\u003e\n\u003cp\u003eThe wavy silhouette stands on its own: a solid flocking in coral, terracotta, or ivory transforms the piece into a table sculpture. Pour a smooth mousse, freeze thoroughly, and unmold following the waves. Cut perpendicular to the waves for even portions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-noter\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e the hollows of the waves trap air when filling: pour in a continuous stream from one end to the other rather than in several spots.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b pl6p-faq\"\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhich finish color to choose?\u003cbr\u003e\u003c\/strong\u003eCoral and terracotta velvet tones, see our \u003ca href=\"\/en\/collections\/ocean\"\u003eocean\u003c\/a\u003e collection for inspiration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it suitable for baking?\u003cbr\u003e\u003c\/strong\u003eYes, up to +230 °C for cakes and wavy moelleux.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich organic molds to pair?\u003cbr\u003e\u003c\/strong\u003eOther natural shapes in our \u003ca href=\"\/en\/collections\/moules-entremets\"\u003eentremets molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":32268017664042,"sku":"20.399.13.0065","price":25.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-corallo-silikomart-1.png?v=1772135993"},{"product_id":"moule-insert-buche-cake","title":"Log \u0026 Cake Insert Mold","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cp class=\"vh-c\"\u003eSilikomart\u003c\/p\u003e\n\u003ch3 class=\"vh-t\"\u003eLog \u0026amp; Cake Insert Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003e2-insert kit for a clean center, 190 ml and 400 ml\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eThe Silikomart Professional Log \u0026amp; Cake Insert Mold includes two silicone inserts, 190 ml and 400 ml, for creating a clean center inside a log cake, entremet, or cake. Each insert measures 22 x 5 x h 4 cm, for a total capacity of 590 ml.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e590 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTotal volume\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e22 x 5 x h4 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e190 ml + 400 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003e2 inserts\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-60°C to +230°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTemperature\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eCreate a frozen insert—mousse, fruit compote, or cream—to place in the center of a log cake or cake\u003c\/li\u003e\n\u003cli\u003eCombine two distinct textures and flavors for a clean cut when slicing\u003c\/li\u003e\n\u003cli\u003eSuitable for log cakes, entremets, cakes, and frozen desserts\u003c\/li\u003e\n\u003cli\u003eOven, refrigerator, freezer, and dishwasher safe\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e freeze the insert all the way through before placing it in the main preparation: this freezing step ensures a clean cut when slicing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContents\u003c\/td\u003e\n\u003ctd\u003e2 silicone molds, 190 ml and 400 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e22 x 5 x h4 cm per insert\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal capacity\u003c\/td\u003e\n\u003ctd\u003e590 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003e100% professional-grade platinum silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-60°C to +230°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eOven, refrigerator, freezer, dishwasher\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b vh-faq\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat is an insert mold used for?\u003c\/summary\u003e\u003cp\u003eTo create a center with a different texture and flavor—mousse, fruit compote, or cream—to place in the center of a log cake or cake before assembly.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat are the two available capacities?\u003c\/summary\u003e\u003cp\u003eThe kit includes a 190 ml insert and a 400 ml insert, for a total of 590 ml.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat length of log cake is this kit suitable for?\u003c\/summary\u003e\u003cp\u003eThe 22 cm-long inserts fit into most log molds of equivalent length, such as the \u003ca href=\"\/en\/products\/moule-buche-simple-et-personnalisable\"\u003eSimple and Customizable Mold\u003c\/a\u003e or the \u003ca href=\"\/en\/products\/moule-buche-nutcracker-1000ml\"\u003eNutcracker 1000 ml Mold\u003c\/a\u003e.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTake it further\u003c\/h3\u003e\n\u003cp\u003eView all \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog molds\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/moules-entremets\"\u003eentremet molds\u003c\/a\u003e from \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e. Compatible with the \u003ca href=\"\/en\/products\/moule-buche-simple-et-personnalisable\"\u003eSimple and Customizable Log Mold\u003c\/a\u003e and the \u003ca href=\"\/en\/products\/moule-buche-nutcracker-1000ml\"\u003eNutcracker 1000 ml Mold\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":32271381495850,"sku":"20.404.13.0065","price":18.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-insert-buche-and-cake-silikomart-1.png?v=1772136065"},{"product_id":"spray-flocage-velours-blanc","title":"Velly Velvet Flocking Spray - Neutral White 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w 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8px}\n.vy-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003eNeutral White Velvet Flocking Spray 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eThe signature neutral white for velvet finishes on frozen desserts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food white velvet flocking spray 250 ml\u003c\/strong\u003e is the reference for a pristine white velvet finish on desserts and logs. Its formulation based on cocoa butter and approved liposoluble dyes delivers a matte powdered finish, instantly crystallized on frozen base.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eNeutral white is \u003cstrong\u003ethe base shade for flocking\u003c\/strong\u003e: used alone for high-end pure desserts, or as the initial layer before spraying a color. Suitable for frozen wedding cakes, year-end logs, and catering desserts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003eNeutral White\u003c\/strong\u003e\n\u003cp\u003eMain pigment: carbon dioxide propellant + cocoa butter + white liposoluble dye\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#fbf6e8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003ebase visible\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003ebalanced finish\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#ffffff\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003emaximum opacity\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even spray over the entire base, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_spray_flocage_velours_blanc\"\u003eDessert size\u003c\/label\u003e\n\u003cselect id=\"size_spray_flocage_velours_blanc\" onchange=\"vyCalc_spray_flocage_velours_blanc()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_spray_flocage_velours_blanc\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_spray_flocage_velours_blanc\" onchange=\"vyCalc_spray_flocage_velours_blanc()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_spray_flocage_velours_blanc\"\u003eFinish type\u003c\/label\u003e\n\u003cselect id=\"fin_spray_flocage_velours_blanc\" onchange=\"vyCalc_spray_flocage_velours_blanc()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_spray_flocage_velours_blanc\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans needed\u003c\/span\u003e\u003cstrong id=\"bomb_spray_flocage_velours_blanc\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSpraying technique\u003c\/span\u003e\u003cstrong id=\"tech_spray_flocage_velours_blanc\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eBase preparation\u003c\/span\u003e\u003cstrong id=\"prep_spray_flocage_velours_blanc\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_spray_flocage_velours_blanc\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers with 5-10 seconds interval for a uniform finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_spray_flocage_velours_blanc={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_spray_flocage_velours_blanc={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_spray_flocage_velours_blanc={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_spray_flocage_velours_blanc=function(){\n var s=parseFloat(document.getElementById('size_spray_flocage_velours_blanc').value);\n var n=parseInt(document.getElementById('nb_spray_flocage_velours_blanc').value);\n var f=document.getElementById('fin_spray_flocage_velours_blanc').value;\n var surf_total=SURF_spray_flocage_velours_blanc[s]*n;\n var cover=COVER_spray_flocage_velours_blanc[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_spray_flocage_velours_blanc[f];\n document.getElementById('bomb_spray_flocage_velours_blanc').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_spray_flocage_velours_blanc').textContent=info.tech;\n document.getElementById('prep_spray_flocage_velours_blanc').textContent=info.prep;\n document.getElementById('tip_spray_flocage_velours_blanc').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_spray_flocage_velours_blanc();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026amp; VIOLETS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eViolet\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003ePure dessert:\u003c\/strong\u003e White spray alone on frozen dessert for a high-end velvet finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase before color:\u003c\/strong\u003e First white layer to homogenize the base before spraying a bright shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinter logs:\u003c\/strong\u003e Logs coated with white velvet for a snow effect with golden decoration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen wedding cake:\u003c\/strong\u003e Entirely white velvet glazed tiered cake for minimalist ceremonies.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCatering desserts:\u003c\/strong\u003e Large-scale service with uniform finish bomb after bomb.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen entremets, frozen logs, mousses, bavarois, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003ecarbon dioxide propellant + cocoa butter + white fat-soluble dye\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 entremets of 18 cm in standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003ePerfectly smooth the entremet surface before freezing: any flaw will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the entremet at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the entremet out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the entremet to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on entremets\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Velvet white reveals surface flaws: perfectly smooth the entremet before freezing.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the base be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery texture characteristic of velvet.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the entremet. Too close causes droplets; too far causes crystallization in the air and color loss.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many entremets per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above gives the details. On average: 4 to 6 entremets of 18 cm per can in standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eNeutral White Tip?\u003c\/summary\u003e\n\u003cp\u003eVelvet white reveals surface flaws: perfectly smooth the entremet before freezing.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\"\u003eRed\u003c\/a\u003e, \u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\"\u003eOrange\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\"\u003eGreen\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Food Spray collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":32410010779690,"sku":"13474","price":14.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-blanc-neutre-250-ml-velly-food-1.jpg?v=1772136401"},{"product_id":"spray-flocage-velours-orange-250-ml-velly-food","title":"Velly Velvet Flocking Spray - Orange 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid 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0;font-size:14px;color:#6b5d40}\n.vy-nuances{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;margin:18px 0 8px}\n.vy-nuance{text-align:center;flex:1;min-width:120px;max-width:200px}\n.vy-nuance-circle{width:64px;height:64px;border-radius:50%;margin:0 auto 8px;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 6px rgba(0,0,0,0.06)}\n.vy-nuance-label{font-size:12px;font-weight:600;color:#b98b35;letter-spacing:1px;text-transform:uppercase;margin-bottom:3px}\n.vy-nuance-desc{font-size:12px;color:#6b5d40;line-height:1.4}\n.vy-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.vy-calc-field{flex:1;min-width:180px}\n.vy-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.vy-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.vy-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.vy-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.vy-calc-out-line:last-child{border-bottom:none}\n.vy-calc-out-line strong{color:#b98b35;font-weight:600}\n.vy-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.vy-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.vy-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003eOrange Velvet Flocking Spray 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eVelvet orange for citrus desserts, Halloween, and tropical compositions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml orange velvet flocking spray\u003c\/strong\u003e provides a bright and warm orange shade on frozen desserts. Ideal for citrus pastries (orange, mandarin, kumquat), Halloween creations, and tropical desserts.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eVelvet orange is \u003cstrong\u003ethe seasonal shade\u003c\/strong\u003e par excellence: Halloween (pumpkins, witches), autumn (pumpkins, leaves), tropical summer (mangoes, apricots). Stock up for October and April.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003eOrange\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: orange yellow S (E110)\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#f3b892\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003esoft shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003esignature shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#c8743e\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003esaturated shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even spray over the entire surface, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_spray_flocage_velours_orange_250_ml_velly_food\"\u003eDessert size\u003c\/label\u003e\n\u003cselect id=\"size_spray_flocage_velours_orange_250_ml_velly_food\" onchange=\"vyCalc_spray_flocage_velours_orange_250_ml_velly_food()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_spray_flocage_velours_orange_250_ml_velly_food\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_spray_flocage_velours_orange_250_ml_velly_food\" onchange=\"vyCalc_spray_flocage_velours_orange_250_ml_velly_food()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_spray_flocage_velours_orange_250_ml_velly_food\"\u003eFinish type\u003c\/label\u003e\n\u003cselect id=\"fin_spray_flocage_velours_orange_250_ml_velly_food\" onchange=\"vyCalc_spray_flocage_velours_orange_250_ml_velly_food()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_spray_flocage_velours_orange_250_ml_velly_food\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans needed\u003c\/span\u003e\u003cstrong id=\"bomb_spray_flocage_velours_orange_250_ml_velly_food\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSpraying technique\u003c\/span\u003e\u003cstrong id=\"tech_spray_flocage_velours_orange_250_ml_velly_food\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSupport preparation\u003c\/span\u003e\u003cstrong id=\"prep_spray_flocage_velours_orange_250_ml_velly_food\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_spray_flocage_velours_orange_250_ml_velly_food\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers with 5-10 seconds interval for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_spray_flocage_velours_orange_250_ml_velly_food={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_spray_flocage_velours_orange_250_ml_velly_food={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_spray_flocage_velours_orange_250_ml_velly_food={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_spray_flocage_velours_orange_250_ml_velly_food=function(){\n var s=parseFloat(document.getElementById('size_spray_flocage_velours_orange_250_ml_velly_food').value);\n var n=parseInt(document.getElementById('nb_spray_flocage_velours_orange_250_ml_velly_food').value);\n var f=document.getElementById('fin_spray_flocage_velours_orange_250_ml_velly_food').value;\n var surf_total=SURF_spray_flocage_velours_orange_250_ml_velly_food[s]*n;\n var cover=COVER_spray_flocage_velours_orange_250_ml_velly_food[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_spray_flocage_velours_orange_250_ml_velly_food[f];\n document.getElementById('bomb_spray_flocage_velours_orange_250_ml_velly_food').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_spray_flocage_velours_orange_250_ml_velly_food').textContent=info.tech;\n document.getElementById('prep_spray_flocage_velours_orange_250_ml_velly_food').textContent=info.prep;\n document.getElementById('tip_spray_flocage_velours_orange_250_ml_velly_food').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_spray_flocage_velours_orange_250_ml_velly_food();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026amp; PURPLES\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePurple\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrange-passion dessert:\u003c\/strong\u003e Enhances orange or passion fruit ganache desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHalloween pumpkin:\u003c\/strong\u003e Pumpkin-shaped dessert with orange velvet finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAutumn log:\u003c\/strong\u003e Log coated with orange velvet and chocolate maple leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen carrot cake:\u003c\/strong\u003e Carrot cake-style dessert with orange velvet finish and marzipan carrots.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTropical mango:\u003c\/strong\u003e Mango-coconut desserts with orange velvet finish and coconut flakes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, frozen logs, mousses, bavarois, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003eorange yellow S (E110)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any defect will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Orange may turn slightly red under yellow light: photograph in natural light to preserve the original shade.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the base be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery texture characteristic of velvet.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and loss of color intensity.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above gives the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eOrange tip?\u003c\/summary\u003e\n\u003cp\u003eOrange may turn slightly red under yellow light: photograph in natural light to preserve the original shade.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\"\u003eNeutral White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\"\u003eRed\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\"\u003eGreen\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Food Spray collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":32410078576682,"sku":"13470","price":14.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-orange-250-ml-velly-food-1.jpg?v=1772136404"},{"product_id":"velly-spray-flocage-velours-vert-250-ml","title":"Velly Velvet Flocking Spray - Green 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vy-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vy-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vy-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.vy-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vy-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.vy-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.vy-pastille-info{flex:1;max-width:480px}\n.vy-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.vy-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.vy-nuances{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;margin:18px 0 8px}\n.vy-nuance{text-align:center;flex:1;min-width:120px;max-width:200px}\n.vy-nuance-circle{width:64px;height:64px;border-radius:50%;margin:0 auto 8px;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 6px rgba(0,0,0,0.06)}\n.vy-nuance-label{font-size:12px;font-weight:600;color:#b98b35;letter-spacing:1px;text-transform:uppercase;margin-bottom:3px}\n.vy-nuance-desc{font-size:12px;color:#6b5d40;line-height:1.4}\n.vy-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.vy-calc-field{flex:1;min-width:180px}\n.vy-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.vy-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.vy-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.vy-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.vy-calc-out-line:last-child{border-bottom:none}\n.vy-calc-out-line strong{color:#b98b35;font-weight:600}\n.vy-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.vy-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.vy-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003eVelvet Flocking Spray Green 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eIntense velvet green for matcha, pistachio entremets and spring celebration decorations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml green velvet flocking spray\u003c\/strong\u003e provides a saturated green finish on frozen entremets. Ideal for matcha, mint, pistachio pastries, and creations with a plant-based or spring celebration theme.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eVelvet green is \u003cstrong\u003ethe shade of plant-based and exotic desserts\u003c\/strong\u003e: matcha tea compositions, jungle entremets, Christmas trees, and plant creations. Excellent yield on very dark entremets at the core.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003eGreen\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: tartrazine (E102) + brilliant blue (E133)\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on entremets frozen at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on the pass\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#9fc988\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003eSoft shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003eSignature shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#508c31\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003eSaturated shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even projection over the entire support, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_velly_spray_flocage_velours_vert_250_ml\"\u003eEntremets size\u003c\/label\u003e\n\u003cselect id=\"size_velly_spray_flocage_velours_vert_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_vert_250_ml()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_velly_spray_flocage_velours_vert_250_ml\"\u003eNumber of entremets\u003c\/label\u003e\n\u003cselect id=\"nb_velly_spray_flocage_velours_vert_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_vert_250_ml()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_velly_spray_flocage_velours_vert_250_ml\"\u003eType of finish\u003c\/label\u003e\n\u003cselect id=\"fin_velly_spray_flocage_velours_vert_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_vert_250_ml()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_velly_spray_flocage_velours_vert_250_ml\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans needed\u003c\/span\u003e\u003cstrong id=\"bomb_velly_spray_flocage_velours_vert_250_ml\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eProjection technique\u003c\/span\u003e\u003cstrong id=\"tech_velly_spray_flocage_velours_vert_250_ml\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSupport preparation\u003c\/span\u003e\u003cstrong id=\"prep_velly_spray_flocage_velours_vert_250_ml\"\u003eFrozen entremets at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_velly_spray_flocage_velours_vert_250_ml\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers at 5-10 second intervals for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_velly_spray_flocage_velours_vert_250_ml={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_velly_spray_flocage_velours_vert_250_ml={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_velly_spray_flocage_velours_vert_250_ml={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_velly_spray_flocage_velours_vert_250_ml=function(){\n var s=parseFloat(document.getElementById('size_velly_spray_flocage_velours_vert_250_ml').value);\n var n=parseInt(document.getElementById('nb_velly_spray_flocage_velours_vert_250_ml').value);\n var f=document.getElementById('fin_velly_spray_flocage_velours_vert_250_ml').value;\n var surf_total=SURF_velly_spray_flocage_velours_vert_250_ml[s]*n;\n var cover=COVER_velly_spray_flocage_velours_vert_250_ml[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_velly_spray_flocage_velours_vert_250_ml[f];\n document.getElementById('bomb_velly_spray_flocage_velours_vert_250_ml').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_velly_spray_flocage_velours_vert_250_ml').textContent=info.tech;\n document.getElementById('prep_velly_spray_flocage_velours_vert_250_ml').textContent=info.prep;\n document.getElementById('tip_velly_spray_flocage_velours_vert_250_ml').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_velly_spray_flocage_velours_vert_250_ml();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026 NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026 REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026 ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026 VIOLETS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eViolet\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eMatcha entremets:\u003c\/strong\u003e Visually enhances entremets based on Japanese matcha tea.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePistachio log:\u003c\/strong\u003e Velvet green coated log with creamy pistachio inserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrozen Christmas tree:\u003c\/strong\u003e Tree-shaped entremets with velvet green finish and golden star.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpring ceremony:\u003c\/strong\u003e Green entremets with vanilla cream inserts for end-of-winter celebration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJungle decor:\u003c\/strong\u003e Velvet green log with tropical leaves in colored white chocolate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen entremets, frozen logs, mousses, bavarois, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003etartrazine (E102) + brilliant blue (E133)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any defect will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Bright green can turn yellow-green under warm light: use neutral lighting in display cases.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the base be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery texture characteristic of velvet.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and loss of color intensity.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above gives the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eGreen tip?\u003c\/summary\u003e\n\u003cp\u003eBright green can turn yellow-green under warm light: use neutral lighting in display cases.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\"\u003eNeutral White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\"\u003eRed\u003c\/a\u003e, \u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\"\u003eOrange\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Food Spray collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":32410081886250,"sku":"13477","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-vert-250-ml-velly-food-1.jpg?v=1772136406"},{"product_id":"velly-spray-flocage-velours-rouge","title":"Velly Velvet Flocking Spray - Red 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vy-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vy-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vy-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.vy-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vy-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.vy-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.vy-pastille-info{flex:1;max-width:480px}\n.vy-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.vy-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.vy-nuances{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;margin:18px 0 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#d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.vy-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.vy-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.vy-calc-out-line:last-child{border-bottom:none}\n.vy-calc-out-line strong{color:#b98b35;font-weight:600}\n.vy-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.vy-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.vy-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003eVelvet Flocking Spray Red 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eIntense velvet red for red fruit desserts and Valentine’s Day creations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml red velvet flocking spray\u003c\/strong\u003e delivers a deep, saturated red on frozen desserts. A reference for red fruit pastries (raspberry, strawberry, morello cherry) and red-dominant event creations.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eVelvet red is \u003cstrong\u003ethe most requested shade during Valentine’s Day and Christmas peaks\u003c\/strong\u003e. Stock to anticipate in November and early February. Also suitable for oriental or Bollywood-themed weddings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003eRed\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: allura red (E129)\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#db8888\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003eSoft shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003eSignature shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#a63131\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003eSaturated shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even spray over the entire surface, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_velly_spray_flocage_velours_rouge\"\u003eDessert size\u003c\/label\u003e\n\u003cselect id=\"size_velly_spray_flocage_velours_rouge\" onchange=\"vyCalc_velly_spray_flocage_velours_rouge()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_velly_spray_flocage_velours_rouge\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_velly_spray_flocage_velours_rouge\" onchange=\"vyCalc_velly_spray_flocage_velours_rouge()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_velly_spray_flocage_velours_rouge\"\u003eFinish type\u003c\/label\u003e\n\u003cselect id=\"fin_velly_spray_flocage_velours_rouge\" onchange=\"vyCalc_velly_spray_flocage_velours_rouge()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_velly_spray_flocage_velours_rouge\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans required\u003c\/span\u003e\u003cstrong id=\"bomb_velly_spray_flocage_velours_rouge\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSpraying technique\u003c\/span\u003e\u003cstrong id=\"tech_velly_spray_flocage_velours_rouge\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSupport preparation\u003c\/span\u003e\u003cstrong id=\"prep_velly_spray_flocage_velours_rouge\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_velly_spray_flocage_velours_rouge\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers at 5-10 second intervals for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_velly_spray_flocage_velours_rouge={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_velly_spray_flocage_velours_rouge={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_velly_spray_flocage_velours_rouge={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_velly_spray_flocage_velours_rouge=function(){\n var s=parseFloat(document.getElementById('size_velly_spray_flocage_velours_rouge').value);\n var n=parseInt(document.getElementById('nb_velly_spray_flocage_velours_rouge').value);\n var f=document.getElementById('fin_velly_spray_flocage_velours_rouge').value;\n var surf_total=SURF_velly_spray_flocage_velours_rouge[s]*n;\n var cover=COVER_velly_spray_flocage_velours_rouge[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_velly_spray_flocage_velours_rouge[f];\n document.getElementById('bomb_velly_spray_flocage_velours_rouge').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_velly_spray_flocage_velours_rouge').textContent=info.tech;\n document.getElementById('prep_velly_spray_flocage_velours_rouge').textContent=info.prep;\n document.getElementById('tip_velly_spray_flocage_velours_rouge').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_velly_spray_flocage_velours_rouge();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026amp; VIOLETS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eViolet\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eCreative signature ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaspberry dessert:\u003c\/strong\u003e Highlights raspberry ganache or red fruit bavarian desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eValentine's heart:\u003c\/strong\u003e Heart-shaped velvet red dessert for romantic table.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRed fruit log:\u003c\/strong\u003e Red log with morello cherry coulis inserts and spun sugar decoration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRed wedding cake:\u003c\/strong\u003e Velvet red tiered cake for oriental-themed ceremony.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBollywood desserts:\u003c\/strong\u003e Gold decoration on velvet red background for Hindu weddings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, frozen logs, mousses, bavarians, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003eAllura red (E129)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any flaw will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Velvet red stains clothes and work surfaces permanently: wear a disposable gown and protect the entire area.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the base be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery velvet texture.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and color loss.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above gives the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eRed tip?\u003c\/summary\u003e\n\u003cp\u003eVelvet red stains clothes and work surfaces permanently: wear a disposable gown and protect the entire area.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\"\u003eNeutral White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\"\u003eOrange\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\"\u003eGreen\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Food Spray Collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":32410085752874,"sku":"13475","price":14.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-rouge-250-ml-velly-food-1.jpg?v=1772136408"},{"product_id":"velly-spray-flocage-velours-rose-250-ml","title":"Velly Velvet Flocking Spray - Pink 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid 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#eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003ePink Velvet Flocking Spray 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eSoft velvet pink for feminine desserts and baby showers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml pink velvet flocking spray\u003c\/strong\u003e provides a soft powdered pink shade on frozen desserts. Ideal for romantic pastries, baby girl showers, little girl birthdays, and feminine creations.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eVelvet pink is \u003cstrong\u003ethe signature shade for gentle ceremonies\u003c\/strong\u003e: baby girls, gender reveals, princess birthdays, romantic wedding cakes. Its powdered finish adds a delicate dimension to frozen pieces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003ePink\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: diluted azorubine (E122)\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on the number of passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#f1cad2\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003eSoft shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003eSignature shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#c58e99\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003eSaturated shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even spray over the entire surface, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_velly_spray_flocage_velours_rose_250_ml\"\u003eDessert size\u003c\/label\u003e\n\u003cselect id=\"size_velly_spray_flocage_velours_rose_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_rose_250_ml()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_velly_spray_flocage_velours_rose_250_ml\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_velly_spray_flocage_velours_rose_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_rose_250_ml()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_velly_spray_flocage_velours_rose_250_ml\"\u003eFinish type\u003c\/label\u003e\n\u003cselect id=\"fin_velly_spray_flocage_velours_rose_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_rose_250_ml()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_velly_spray_flocage_velours_rose_250_ml\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans needed\u003c\/span\u003e\u003cstrong id=\"bomb_velly_spray_flocage_velours_rose_250_ml\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSpraying technique\u003c\/span\u003e\u003cstrong id=\"tech_velly_spray_flocage_velours_rose_250_ml\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSupport preparation\u003c\/span\u003e\u003cstrong id=\"prep_velly_spray_flocage_velours_rose_250_ml\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_velly_spray_flocage_velours_rose_250_ml\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers with 5-10 seconds interval for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_velly_spray_flocage_velours_rose_250_ml={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_velly_spray_flocage_velours_rose_250_ml={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_velly_spray_flocage_velours_rose_250_ml={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_velly_spray_flocage_velours_rose_250_ml=function(){\n var s=parseFloat(document.getElementById('size_velly_spray_flocage_velours_rose_250_ml').value);\n var n=parseInt(document.getElementById('nb_velly_spray_flocage_velours_rose_250_ml').value);\n var f=document.getElementById('fin_velly_spray_flocage_velours_rose_250_ml').value;\n var surf_total=SURF_velly_spray_flocage_velours_rose_250_ml[s]*n;\n var cover=COVER_velly_spray_flocage_velours_rose_250_ml[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_velly_spray_flocage_velours_rose_250_ml[f];\n document.getElementById('bomb_velly_spray_flocage_velours_rose_250_ml').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_velly_spray_flocage_velours_rose_250_ml').textContent=info.tech;\n document.getElementById('prep_velly_spray_flocage_velours_rose_250_ml').textContent=info.prep;\n document.getElementById('tip_velly_spray_flocage_velours_rose_250_ml').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_velly_spray_flocage_velours_rose_250_ml();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026amp; VIOLETS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eViolet\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eCreative signature ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003ePink raspberry dessert:\u003c\/strong\u003e Enhances the natural color of raspberry and lychee desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaby girl cake:\u003c\/strong\u003e Pink velvet piece with white chocolate name decorations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePink gender reveal:\u003c\/strong\u003e Pink surprise dessert on the outside, gender revealed when cut.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrincess birthday:\u003c\/strong\u003e Pink velvet dessert with a golden pulled sugar crown.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGiant macaron:\u003c\/strong\u003e Dessert shaped like a giant pink macaron for pastry display.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, frozen logs, mousses, bavarians, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003eDiluted azorubine (E122)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any defect will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Velvet pink should be sprayed in very thin layers: avoid the overly saturated effect that loses the pastel delicacy.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the base be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery velvet texture.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and color loss.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above gives the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003ePink tip?\u003c\/summary\u003e\n\u003cp\u003eVelvet pink should be sprayed in very thin layers: avoid the overly saturated effect that loses the pastel delicacy.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\"\u003eNeutral White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\"\u003eOrange\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\"\u003eGreen\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Food Spray collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":32415277154346,"sku":"13476","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-rose-250-ml-velly-food-1.jpg?v=1772136410"},{"product_id":"velly-spray-flocage-velours-light-blue-250-ml","title":"Velly Velvet Flocking Spray - Light Blue 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vy-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vy-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vy-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.vy-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vy-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.vy-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.vy-pastille-info{flex:1;max-width:480px}\n.vy-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.vy-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.vy-nuances{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;margin:18px 0 8px}\n.vy-nuance{text-align:center;flex:1;min-width:120px;max-width:200px}\n.vy-nuance-circle{width:64px;height:64px;border-radius:50%;margin:0 auto 8px;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 6px rgba(0,0,0,0.06)}\n.vy-nuance-label{font-size:12px;font-weight:600;color:#b98b35;letter-spacing:1px;text-transform:uppercase;margin-bottom:3px}\n.vy-nuance-desc{font-size:12px;color:#6b5d40;line-height:1.4}\n.vy-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.vy-calc-field{flex:1;min-width:180px}\n.vy-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.vy-calc-field select{width:100%;padding:9px 12px;border:1px solid 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#eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003eLight Blue Velvet Flocking Spray 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eLight blue velvet for baby shower desserts and soft marine creations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml light blue velvet flocking spray\u003c\/strong\u003e provides a bright pastel blue shade on frozen desserts. Ideal for baby shower boys, gender reveals, soft marine compositions, and layette creations.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eLight blue velvet is \u003cstrong\u003ethe signature shade for births\u003c\/strong\u003e and gentle ceremonies. Also suitable for frozen desserts with summer sky, seaside holidays, and tropical beach themes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003eLight Blue\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: brilliant blue FCF (E133) diluted\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet effect on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on the number of passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#c4d9e7\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003eSoft shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003eSignature shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#86a3b7\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003eSaturated shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even spray over the entire surface, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_velly_spray_flocage_velours_light_blue_250_ml\"\u003eDessert size\u003c\/label\u003e\n\u003cselect id=\"size_velly_spray_flocage_velours_light_blue_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_light_blue_250_ml()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_velly_spray_flocage_velours_light_blue_250_ml\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_velly_spray_flocage_velours_light_blue_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_light_blue_250_ml()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_velly_spray_flocage_velours_light_blue_250_ml\"\u003eFinish type\u003c\/label\u003e\n\u003cselect id=\"fin_velly_spray_flocage_velours_light_blue_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_light_blue_250_ml()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_velly_spray_flocage_velours_light_blue_250_ml\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans needed\u003c\/span\u003e\u003cstrong id=\"bomb_velly_spray_flocage_velours_light_blue_250_ml\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSpraying technique\u003c\/span\u003e\u003cstrong id=\"tech_velly_spray_flocage_velours_light_blue_250_ml\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003ePreparing the surface\u003c\/span\u003e\u003cstrong id=\"prep_velly_spray_flocage_velours_light_blue_250_ml\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_velly_spray_flocage_velours_light_blue_250_ml\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers at 5-10 second intervals for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_velly_spray_flocage_velours_light_blue_250_ml={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_velly_spray_flocage_velours_light_blue_250_ml={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_velly_spray_flocage_velours_light_blue_250_ml={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_velly_spray_flocage_velours_light_blue_250_ml=function(){\n var s=parseFloat(document.getElementById('size_velly_spray_flocage_velours_light_blue_250_ml').value);\n var n=parseInt(document.getElementById('nb_velly_spray_flocage_velours_light_blue_250_ml').value);\n var f=document.getElementById('fin_velly_spray_flocage_velours_light_blue_250_ml').value;\n var surf_total=SURF_velly_spray_flocage_velours_light_blue_250_ml[s]*n;\n var cover=COVER_velly_spray_flocage_velours_light_blue_250_ml[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_velly_spray_flocage_velours_light_blue_250_ml[f];\n document.getElementById('bomb_velly_spray_flocage_velours_light_blue_250_ml').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_velly_spray_flocage_velours_light_blue_250_ml').textContent=info.tech;\n document.getElementById('prep_velly_spray_flocage_velours_light_blue_250_ml').textContent=info.prep;\n document.getElementById('tip_velly_spray_flocage_velours_light_blue_250_ml').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_velly_spray_flocage_velours_light_blue_250_ml();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026amp; ORANGES\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026amp; PURPLES\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePurple\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaby shower boy cake:\u003c\/strong\u003e Light blue velvet dessert with white chocolate teddy bear decoration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlue gender reveal:\u003c\/strong\u003e Surprise dessert blue on the outside, gender revealed when cut.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlueberry dessert:\u003c\/strong\u003e Visually enhances blueberry or blue forest fruit desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSky Pavlova:\u003c\/strong\u003e Pavlova revisited as a frozen dessert with light blue velvet finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeaside:\u003c\/strong\u003e Light blue velvet summer log with white chocolate shells.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, frozen logs, mousses, bavarois, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003eBrilliant blue FCF (E133) diluted\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any defect will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e The light blue velvet is very bright: plan a minimalist decor to avoid overloading the piece.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the base be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery texture characteristic of velvet.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be respected?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and loss of color intensity.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above gives the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eLight Blue Tip?\u003c\/summary\u003e\n\u003cp\u003eThe light blue velvet is very bright: plan a minimalist decor to avoid overloading the piece.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\"\u003eNeutral White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\"\u003eRed\u003c\/a\u003e, \u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\"\u003eOrange\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Food Spray collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":32420637573162,"sku":"13471","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-bleu-clair-250-ml-velly-food-1.jpg?v=1772136412"},{"product_id":"velly-spray-flocage-velours-marron","title":"Velly Velvet Flocking Spray - Brown 250 ml Azo Free","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vy-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vy-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vy-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.vy-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vy-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.vy-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.vy-pastille-info{flex:1;max-width:480px}\n.vy-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.vy-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.vy-nuances{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;margin:18px 0 8px}\n.vy-nuance{text-align:center;flex:1;min-width:120px;max-width:200px}\n.vy-nuance-circle{width:64px;height:64px;border-radius:50%;margin:0 auto 8px;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 6px rgba(0,0,0,0.06)}\n.vy-nuance-label{font-size:12px;font-weight:600;color:#b98b35;letter-spacing:1px;text-transform:uppercase;margin-bottom:3px}\n.vy-nuance-desc{font-size:12px;color:#6b5d40;line-height:1.4}\n.vy-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.vy-calc-field{flex:1;min-width:180px}\n.vy-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.vy-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.vy-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.vy-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.vy-calc-out-line:last-child{border-bottom:none}\n.vy-calc-out-line strong{color:#b98b35;font-weight:600}\n.vy-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.vy-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.vy-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003eBrown Velvet Flocking Spray 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eAzo-free brown velvet for chocolate desserts and gourmet logs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml Brown Velvet Flocking Spray Azo Free\u003c\/strong\u003e reproduces the chocolate shade on frozen desserts, without azo dyes (no E102, E110, E122, E129). Perfect for chocolate desserts, praline logs, and gourmet creations.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eBrown velvet is \u003cstrong\u003ethe complementary finish\u003c\/strong\u003e for dark or milk chocolate desserts. It enhances the chocolate perception visually before tasting and gives a warm rustic look on winter logs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003eBrown\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: iron oxide (E172) + natural azo-free colorants\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#af9782\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003esoft shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003esignature shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#674528\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003esaturated shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even spray over the entire surface, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_velly_spray_flocage_velours_marron\"\u003eDessert size\u003c\/label\u003e\n\u003cselect id=\"size_velly_spray_flocage_velours_marron\" onchange=\"vyCalc_velly_spray_flocage_velours_marron()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_velly_spray_flocage_velours_marron\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_velly_spray_flocage_velours_marron\" onchange=\"vyCalc_velly_spray_flocage_velours_marron()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_velly_spray_flocage_velours_marron\"\u003eFinish type\u003c\/label\u003e\n\u003cselect id=\"fin_velly_spray_flocage_velours_marron\" onchange=\"vyCalc_velly_spray_flocage_velours_marron()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_velly_spray_flocage_velours_marron\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans required\u003c\/span\u003e\u003cstrong id=\"bomb_velly_spray_flocage_velours_marron\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSpraying technique\u003c\/span\u003e\u003cstrong id=\"tech_velly_spray_flocage_velours_marron\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSupport preparation\u003c\/span\u003e\u003cstrong id=\"prep_velly_spray_flocage_velours_marron\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_velly_spray_flocage_velours_marron\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers at 5-10 second intervals for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_velly_spray_flocage_velours_marron={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_velly_spray_flocage_velours_marron={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_velly_spray_flocage_velours_marron={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_velly_spray_flocage_velours_marron=function(){\n var s=parseFloat(document.getElementById('size_velly_spray_flocage_velours_marron').value);\n var n=parseInt(document.getElementById('nb_velly_spray_flocage_velours_marron').value);\n var f=document.getElementById('fin_velly_spray_flocage_velours_marron').value;\n var surf_total=SURF_velly_spray_flocage_velours_marron[s]*n;\n var cover=COVER_velly_spray_flocage_velours_marron[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_velly_spray_flocage_velours_marron[f];\n document.getElementById('bomb_velly_spray_flocage_velours_marron').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_velly_spray_flocage_velours_marron').textContent=info.tech;\n document.getElementById('prep_velly_spray_flocage_velours_marron').textContent=info.prep;\n document.getElementById('tip_velly_spray_flocage_velours_marron').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_velly_spray_flocage_velours_marron();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026amp; VIOLETS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eViolet\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eChocolate dessert:\u003c\/strong\u003e Visually enhances desserts with dark chocolate whipped ganache.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePraline log:\u003c\/strong\u003e Log coated with brown velvet with caramelized hazelnut decoration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBark effect:\u003c\/strong\u003e Irregular spraying for wood effect on treated log.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGiant cookie:\u003c\/strong\u003e Chocolate-hazelnut cookie-style dessert with brown velvet finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAutumn piece:\u003c\/strong\u003e Autumn decoration with brown dessert and colored chocolate leaves.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, frozen logs, mousses, bavarois, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003eiron oxide (E172) + natural azo-free colorants\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any flaw will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e The azo-free brown is suitable for customers sensitive to synthetic dyes: mention this feature in product sheets or in-store.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the base be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery texture characteristic of velvet.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and loss of color intensity.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above provides the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eBrown tip?\u003c\/summary\u003e\n\u003cp\u003eThe azo-free brown is suitable for customers sensitive to synthetic dyes: mention this feature in product sheets or in-store.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\"\u003eRed\u003c\/a\u003e, \u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\"\u003eOrange\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\"\u003eGreen\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Food Spray collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":32420637966378,"sku":"13472","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-marron-250-ml-azo-free-velly-food-1.jpg?v=1772136414"},{"product_id":"velly-spray-flocage-velours-jaune-250-ml","title":"Velly Velvet Flocking Spray - Yellow 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vy-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vy-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vy-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.vy-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vy-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.vy-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.vy-pastille-info{flex:1;max-width:480px}\n.vy-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.vy-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.vy-nuances{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;margin:18px 0 8px}\n.vy-nuance{text-align:center;flex:1;min-width:120px;max-width:200px}\n.vy-nuance-circle{width:64px;height:64px;border-radius:50%;margin:0 auto 8px;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 6px rgba(0,0,0,0.06)}\n.vy-nuance-label{font-size:12px;font-weight:600;color:#b98b35;letter-spacing:1px;text-transform:uppercase;margin-bottom:3px}\n.vy-nuance-desc{font-size:12px;color:#6b5d40;line-height:1.4}\n.vy-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.vy-calc-field{flex:1;min-width:180px}\n.vy-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.vy-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.vy-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.vy-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.vy-calc-out-line:last-child{border-bottom:none}\n.vy-calc-out-line strong{color:#b98b35;font-weight:600}\n.vy-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.vy-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.vy-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003eYellow Velvet Flocking Spray 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eYellow velvet for lemon, honey desserts and solar creations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml yellow velvet flocking spray\u003c\/strong\u003e delivers a bright yellow finish on frozen desserts. Reference for lemon, pineapple, mango, honey pastries and solar-themed creations.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eYellow velvet is \u003cstrong\u003ethe shade of vibrant desserts\u003c\/strong\u003e: lemon meringue tart revisited as dessert, yellow pavlova, spring and summer creations. High stock all year.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003eYellow\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: tartrazine (E102)\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#f6de88\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003esoft shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003esignature shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#ccaa31\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003esaturated shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even spray over the entire surface, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_velly_spray_flocage_velours_jaune_250_ml\"\u003eDessert sizes\u003c\/label\u003e\n\u003cselect id=\"size_velly_spray_flocage_velours_jaune_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_jaune_250_ml()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_velly_spray_flocage_velours_jaune_250_ml\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_velly_spray_flocage_velours_jaune_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_jaune_250_ml()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_velly_spray_flocage_velours_jaune_250_ml\"\u003eType of finish\u003c\/label\u003e\n\u003cselect id=\"fin_velly_spray_flocage_velours_jaune_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_jaune_250_ml()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_velly_spray_flocage_velours_jaune_250_ml\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans needed\u003c\/span\u003e\u003cstrong id=\"bomb_velly_spray_flocage_velours_jaune_250_ml\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSpraying technique\u003c\/span\u003e\u003cstrong id=\"tech_velly_spray_flocage_velours_jaune_250_ml\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSupport preparation\u003c\/span\u003e\u003cstrong id=\"prep_velly_spray_flocage_velours_jaune_250_ml\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_velly_spray_flocage_velours_jaune_250_ml\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers at 5-10 second intervals for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_velly_spray_flocage_velours_jaune_250_ml={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_velly_spray_flocage_velours_jaune_250_ml={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_velly_spray_flocage_velours_jaune_250_ml={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_velly_spray_flocage_velours_jaune_250_ml=function(){\n var s=parseFloat(document.getElementById('size_velly_spray_flocage_velours_jaune_250_ml').value);\n var n=parseInt(document.getElementById('nb_velly_spray_flocage_velours_jaune_250_ml').value);\n var f=document.getElementById('fin_velly_spray_flocage_velours_jaune_250_ml').value;\n var surf_total=SURF_velly_spray_flocage_velours_jaune_250_ml[s]*n;\n var cover=COVER_velly_spray_flocage_velours_jaune_250_ml[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_velly_spray_flocage_velours_jaune_250_ml[f];\n document.getElementById('bomb_velly_spray_flocage_velours_jaune_250_ml').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_velly_spray_flocage_velours_jaune_250_ml').textContent=info.tech;\n document.getElementById('prep_velly_spray_flocage_velours_jaune_250_ml').textContent=info.prep;\n document.getElementById('tip_velly_spray_flocage_velours_jaune_250_ml').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_velly_spray_flocage_velours_jaune_250_ml();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026amp; PURPLES\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePurple\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eLemon yuzu dessert:\u003c\/strong\u003e Visually enhances the freshness of a lemon-yuzu dessert.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHoney-rosemary log:\u003c\/strong\u003e Yellow velvet log with crystallized honey decoration and rosemary twigs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYellow pavlova:\u003c\/strong\u003e Pavlova revisited as a frozen dessert with yellow velvet finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRadiant sun:\u003c\/strong\u003e Sun-shaped yellow dessert for a child's birthday.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMango-passion:\u003c\/strong\u003e Tropical mango-passion log with yellow velvet finish and coconut.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, frozen logs, mousses, bavarois, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003etartrazine (E102)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 spray can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any defect will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e The velvet yellow must be sprayed on a perfectly even surface: any surface defect shows through this light shade.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the surface be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery velvet texture.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and loss of color intensity.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above provides the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eYellow tip?\u003c\/summary\u003e\n\u003cp\u003eThe velvet yellow must be sprayed on a perfectly even surface: any surface defect shows through this light shade.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\"\u003eNeutral White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\"\u003eRed\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\"\u003eGreen\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Edible Sprays collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":32420640751658,"sku":"13473","price":14.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-jaune-250-ml-velly-food-1.jpg?v=1772136419"},{"product_id":"moule-buche-sequoia","title":"Sequoia Yule Log Mold - X0847Q","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Log Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eSequoia Log Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eBark texture, contemporary silhouette\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003ePavoni's Sequoia mold imprints a 3D texture inspired by tree bark along the entire length of the log, creating a natural material effect that stands on its own without added decoration.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e25 x 9.2 x 7.4 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e~ 1186 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCapacity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-40°C to +280°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTemperature resistance\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eWoodland-inspired Christmas logs, without a glossy glaze that would hide the texture\u003c\/li\u003e\n\u003cli\u003eFrozen or mousse-based entremets molded cold\u003c\/li\u003e\n\u003cli\u003eWood-toned flocking or velvet spray finishes that enhance the bark effect\u003c\/li\u003e\n\u003cli\u003eDirect transfer from freezer to oven thanks to the wide temperature-resistance range\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the bark texture is deep: unmold after the item has been completely frozen to avoid tearing the material from the recesses of the pattern.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 9.2 x 7.4 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e~ 1186 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eNon-stick food-grade silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-40°C to +280°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eHand-wash or dishwasher-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat visual effect does the Sequoia mold create?\u003c\/summary\u003e\u003cp\u003eA 3D texture with recessed and raised details that imitates tree bark across the entire surface of the log, for a natural, woodland-inspired finish that requires no additional decoration.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat temperature can this mold withstand?\u003c\/summary\u003e\u003cp\u003eThe silicone withstands temperatures from -40°C to +280°C, making it suitable for both chilling and baking in the oven.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat size log can this mold make?\u003c\/summary\u003e\u003cp\u003eWith a capacity of approximately 1186 ml, this mold is suitable for a generously sized family log, in a format similar to the Crème and Lady molds in the Pavoni range.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eExplore the full range of \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog molds\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/pavoni\"\u003ePavoni creations\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":39503847587882,"sku":"X0847Q","price":22.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-buche-sequoia-pavoni-1.jpg?v=1772138905"},{"product_id":"moule-a-chocolat-mini-buche-silikomart","title":"Chocolate Mold - Mini Yule Log","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eSilikomart - Chocolate Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eChocolate Mold - Mini Log\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eMake mini log chocolates with this Silikomart silicone mold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eThis Silikomart chocolate mold is designed to make 30 mini log-shaped chocolates. The flexible food-grade silicone allows effortless unmolding without the risk of breakage.\u003c\/p\u003e\n\u003cp class=\"vh-intro\"\u003eTotal capacity: 150 ml. Cavity dimensions: 3 cm × 1.5 cm × 1 cm. Oven-, refrigerator-, and freezer-safe (resistant from -60°C to 230°C).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e30\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCavities\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003e5 ml per cavity\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e150 ml\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eTotal capacity\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eThat is 195 g of chocolate\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eSilicone\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eMaterial\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eEasy unmolding\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRequired skill level and preparation time\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eIntermediate\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eLevel\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eRecommended: controlled tempering and careful unmolding\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e35 min\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eActive time\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eTempering, molding, scraping\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e2 h\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCrystallization\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eAt room temperature, away from moisture\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eAmount of chocolate required (full mold)\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eRequired volume\u003c\/td\u003e\n\u003ctd\u003e150 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMelted chocolate quantity\u003c\/td\u003e\n\u003ctd\u003e198 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo buy (15% tempering allowance)\u003c\/td\u003e\n\u003ctd\u003e220 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003eAdvice:\u003c\/strong\u003e tempering naturally wastes 10 to 15% of the chocolate (residue in the bowl and on the spatula). Always plan for a little more than the exact amount.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTempering chocolate for this mold\u003c\/h3\u003e\n\u003cp class=\"vh-intro\"\u003eTempering crystallizes the cocoa butter into a stable form. Without tempering, chocolate develops a bloom, loses its shine, and does not unmold properly.\u003c\/p\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDark 60–72%\u003c\/td\u003e\n\u003ctd\u003eMelt at 50–55°C, cool to 28–29°C, work at 31–32°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMilk 30–40%\u003c\/td\u003e\n\u003ctd\u003eMelt at 45–50°C, cool to 27–28°C, work at 29–30°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWhite \/ Inspiration\u003c\/td\u003e\n\u003ctd\u003eMelt at 40–45°C, cool to 26–27°C, work at 28–29°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003eTip:\u003c\/strong\u003e to simplify the process, use the Mycryo method (Valrhona powdered cocoa butter): melt at 40–45°C, add 1% Mycryo at 34–35°C, and mix. Quick tempering without a complex curve.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eGourmet suggestions\u003c\/h3\u003e\n\u003cp class=\"vh-intro\"\u003eRecommended chocolate for this mold: \u003ca href=\"\/en\/products\/feves-chocolat-caramelia-patissier-35-250g\"\u003eCaramelia 36% Caramel 250 g\u003c\/a\u003e (Valrhona), for signature mini logs and precision molding.\u003c\/p\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eCaramelia Praline Yule Logs:\u003c\/strong\u003e 36% Caramelia caramel chocolate shell, almond and hazelnut praline filling. Miniature Christmas log bites without complex pastry work. Ingredients: \u003ca href=\"\/en\/products\/feves-chocolat-caramelia-patissier-35-250g\"\u003eCaramelia 36% Caramel 250 g\u003c\/a\u003e, \u003ca href=\"\/en\/products\/praline-amande-noisette-valrhona\"\u003eAlmond Hazelnut Praline 50%\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDulcey–Red Berry Yule Logs:\u003c\/strong\u003e 35% Dulcey blond chocolate shell, Strawberry Inspiration filling. Pink and golden logs for the holiday season. Ingredients: \u003ca href=\"\/en\/products\/dulcey-valrhona\"\u003eDulcey 35% Blond 250 g\u003c\/a\u003e, \u003ca href=\"\/en\/products\/inspiration-fraise-feves-250g\"\u003eStrawberry Inspiration 250 g\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eMake your mold last ten years\u003c\/h3\u003e\n\u003cp class=\"vh-intro\"\u003eA Silikomart mold is a durable investment. Here's how to preserve its qualities over the years.\u003c\/p\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst use:\u003c\/strong\u003e wash with warm soapy water and dry. No need to grease it; Silikomart silicone is naturally non-stick.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoutine cleaning:\u003c\/strong\u003e use warm water and mild soap, or a dishwasher (top rack). Avoid abrasive sponges, which can weaken the silicone.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e store flat or rolled without tight creases, away from direct heat and dust, ideally in a closed box.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eService life:\u003c\/strong\u003e ten years or more with proper care. Signs of wear: embedded greasy stains, loss of elasticity, and permanent deformation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eSilikomart (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003eMini Yule Log\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNumber of cavities\u003c\/td\u003e\n\u003ctd\u003e30\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity per cavity\u003c\/td\u003e\n\u003ctd\u003e5 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal capacity\u003c\/td\u003e\n\u003ctd\u003e150 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCavity dimensions\u003c\/td\u003e\n\u003ctd\u003e3 cm × 1.5 cm × 1 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eFood-grade silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeat resistance\u003c\/td\u003e\n\u003ctd\u003e-60°C to 230°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatible\u003c\/td\u003e\n\u003ctd\u003eOven, refrigerator, freezer, dishwasher\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBPA-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow many chocolates can I make at once?\u003c\/summary\u003e\u003cp\u003eThis mold has 30 cavities of approximately 5 ml each. With a single molding, you can therefore make 30 chocolates. For professional batch production, it is common to use 3 to 5 identical molds in parallel.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eShould I grease the silicone mold before use?\u003c\/summary\u003e\u003cp\u003eNo. Silikomart silicone is naturally non-stick. Properly tempering your chocolate is enough for perfect release. Greasing would leave greasy marks on the chocolate's surface.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhy does my chocolate bloom after crystallization?\u003c\/summary\u003e\u003cp\u003eBlooming (efflorescence) indicates failed tempering: either the chocolate was melted at too high a temperature (above 55 °C), or the cooling was insufficient. The taste is not affected, but the shine and snap are lost. Re-melting and re-tempering corrects the defect.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan I use Candy Melts instead of chocolate?\u003c\/summary\u003e\u003cp\u003eYes. Candy Melts (Wilton, FunCakes, PME Cake) are designed to melt without tempering and are an excellent alternative for beginners or children. The result will be slightly less shiny than with tempered chocolate.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow can I achieve a mirror finish on chocolates?\u003c\/summary\u003e\u003cp\u003eThree keys: precise tempering at the temperatures shown in the table above, a perfectly clean and dry mold, and crystallization at a stable room temperature (18–20 °C), not in the refrigerator, where condensation causes spots.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e for perfect unmolding the first time, keep your mold flat at room temperature before use. A mold that is too cold, taken from the refrigerator or a cool cupboard, creates thermal shock when it comes into contact with tempered chocolate.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eGoing further\u003c\/h3\u003e\n\u003cp\u003eAlso discover \u003ca href=\"\/en\/products\/moule-a-chocolat-flocon-de-neige-choco\"\u003eFrozen Chocolate Mold\u003c\/a\u003e, \u003ca href=\"\/en\/products\/moule-a-chocolat-sapin\"\u003eChristmas Tree Chocolate Mold\u003c\/a\u003e among our Silikomart Christmas chocolate molds. Recommended couverture chocolates: \u003ca href=\"\/en\/products\/feves-chocolat-caramelia-patissier-35-250g\"\u003eCaramelia 36% Caramel 250 g\u003c\/a\u003e, \u003ca href=\"\/en\/products\/praline-amande-noisette-valrhona\"\u003e50% Almond Hazelnut Praline\u003c\/a\u003e, \u003ca href=\"\/en\/products\/dulcey-valrhona\"\u003eDulcey 35% Blond 250 g\u003c\/a\u003e. Browse \u003ca href=\"\/en\/collections\/materiels-moules-a-chocolat\"\u003eChocolate Equipment \u0026amp; Molds\u003c\/a\u003e, the \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart collection\u003c\/a\u003e, or our \u003ca href=\"\/en\/collections\/noel-des-promos-plein-la-hotte-chez-patissland\"\u003eChristmas selection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":39586811707434,"sku":"26.129.77.0065","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-chocolat-mini-buche-silikomart-1.jpg?v=1772140103"},{"product_id":"moule-honore-by-e-forcone","title":"Mold Honoré by E. Forcone - KE039","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Yule Log Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eHonoré Mold by Emmanuele Forcone\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eRectangular silhouette with sinuous contours, designed by Emmanuele Forcone\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Honoré mold is part of the collection designed by pastry world champion Emmanuele Forcone for Pavoni. It creates a rectangular cake with undulating contours, featuring a series of regular waves along its entire length that break away from the classic straight line of a yule log.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e23 x 10.5 x 4.8 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1000 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCapacity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-40°C to +250°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTemperature resistance\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eEntremets and rectangular cakes with an undulating profile, for an alternative to the classic yule log format\u003c\/li\u003e\n\u003cli\u003eDisplay or competition pieces thanks to its distinctive graphic relief\u003c\/li\u003e\n\u003cli\u003eMatte or velvet finishes that highlight the waves of the contour\u003c\/li\u003e\n\u003cli\u003eDirect transfer from freezer to oven thanks to the silicone's temperature resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the low profile (4.8 cm high) and undulating contours require a firm preparation before unmolding to preserve the sharpness of the waves.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e23 x 10.5 x 4.8 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e1000 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePremium non-stick silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-40°C to +250°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDesigned by\u003c\/td\u003e\n\u003ctd\u003eEmmanuele Forcone for Pavoni\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eHand wash or dishwasher safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWho designed the Honoré mold?\u003c\/summary\u003e\u003cp\u003eThe Honoré mold is part of the collection designed by Emmanuele Forcone for Pavoni, alongside the \u003ca href=\"\/en\/products\/moule-creme-pavoni-by-emmanuele-forcone\"\u003eCrème\u003c\/a\u003e, \u003ca href=\"\/en\/products\/moule-futura-by-e-forcone\"\u003eFutura\u003c\/a\u003e, and \u003ca href=\"\/en\/products\/moule-lady-by-e-forcone\"\u003eLady\u003c\/a\u003e molds.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat shape does this mold create?\u003c\/summary\u003e\u003cp\u003eA low-profile rectangular piece whose long sides form regular waves rather than a straight line, creating a graphic look that differs from classic cylindrical yule logs.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat is its capacity and what is it suitable for?\u003c\/summary\u003e\u003cp\u003eWith a 1000 ml capacity and a low format (4.8 cm high), this mold is suitable for an entremets or a family-sized cake to be served in thin slices.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eFind out more\u003c\/h3\u003e\n\u003cp\u003eDiscover the other Forcone-designed molds in the \u003ca href=\"\/en\/collections\/pavoni\"\u003ePavoni creations\u003c\/a\u003e collection or explore all \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eyule log molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":39613691297834,"sku":"KE039","price":22.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-honore-by-e-forcone-pavoni-1.png?v=1772140225"},{"product_id":"moule-comet","title":"Comet Mold - KE072","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Log Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eComet Log Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eContemporary 3D design for a modern Yule log\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003ePavoni's Comet mold features a graphic 3D relief that modernizes the traditional Christmas Yule log. Its surface, structured with oblique facets, gives the dessert a sense of visual movement without requiring additional decoration.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e25 x 8.8 x 7.3 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1230 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCapacity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-40°C to +250°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTemperature resistance\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eContemporary-style Christmas Yule logs, for a departure from traditional decoration\u003c\/li\u003e\n\u003cli\u003eFrozen or mousse-based desserts molded cold\u003c\/li\u003e\n\u003cli\u003eGlossy glaze or velvet spray finishes that highlight the relief's oblique facets\u003c\/li\u003e\n\u003cli\u003eDirect transfer from freezer to oven thanks to the silicone's temperature resistance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the oblique facets catch the light beautifully on a glossy glaze: smooth the surface carefully before freezing for a crisp finish when unmolding.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical data\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 8.8 x 7.3 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e1230 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eNon-stick food-grade silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-40°C to +250°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eHand wash or dishwasher\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat visual effect does the Comet mold create?\u003c\/summary\u003e\u003cp\u003eA 3D relief with oblique facets that breaks away from the smooth cylindrical shape of a classic Yule log, creating a graphic, contemporary finish that plays with the light on a glossy glaze.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs this mold suitable for frozen and baked Yule logs?\u003c\/summary\u003e\u003cp\u003eYes, the silicone withstands temperatures from -40°C to +250°C, making it suitable for both cold-set mousses and ice creams as well as oven-baked preparations.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat size Yule log does this mold make?\u003c\/summary\u003e\u003cp\u003eWith a capacity of 1230 ml, this mold is suitable for a generously sized family Yule log, in a format similar to the Sequoia and Chalet molds in the Pavoni range.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eExplore further\u003c\/h3\u003e\n\u003cp\u003eDiscover the full range of \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eYule log molds\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/pavoni\"\u003ePavoni creations\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":39618883059754,"sku":"KE072","price":24.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-comet-pavoni-1.jpg?v=1772140284"},{"product_id":"moule-a-buche-chalet-by-f-haasnoot","title":"Yule Log Mold - Chalet by F. Haasnoot - KE078","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Log Cake Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eChalet Log Mold by Frank Haasnoot\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eChalet silhouette, designed by Frank Haasnoot\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Chalet mold was created through a collaboration between Pavoni and Dutch pastry chef Frank Haasnoot, a former World Chocolate Master. Its 3D relief draws the silhouette of a mountain chalet along the entire length of the piece, creating a log cake with an integrated design that immediately evokes winter and the festive season.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e25 x 8.3 x 9 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1230 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCapacity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-40°C to +280°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTemperature resistance\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eChristmas log cakes with an integrated design, requiring no additional decoration\u003c\/li\u003e\n\u003cli\u003eShowpiece desserts for the holiday season, in a generous format\u003c\/li\u003e\n\u003cli\u003eWhite velvet-spray finishes that enhance the snowy effect on the chalet relief\u003c\/li\u003e\n\u003cli\u003eDirect transfer from freezer to oven thanks to the wide temperature-resistance range\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the chalet's architectural relief features pronounced angles: unmold after a complete freezing cycle to preserve the sharpness of the edges.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical information\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 8.3 x 9 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e1230 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eNon-stick food-grade silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-40°C to +280°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDesigned by\u003c\/td\u003e\n\u003ctd\u003eFrank Haasnoot for Pavoni\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eHand-wash or dishwasher-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWho designed the Chalet mold?\u003c\/summary\u003e\u003cp\u003eThe Chalet mold is the result of a collaboration between Pavoni and Frank Haasnoot, a Dutch pastry chef and former World Chocolate Master known for his creations with architectural reliefs.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat finish does it produce when unmolded?\u003c\/summary\u003e\u003cp\u003eA log cake whose surface reproduces the lines of a mountain chalet: roof, façade, and vertical reliefs, creating an integrated design without additional decorating work.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat temperature can this mold withstand?\u003c\/summary\u003e\u003cp\u003eThe silicone withstands temperatures from -40°C to +280°C, allowing both chilling for a frozen log cake and baking in the oven.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eExplore the full range of \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog cake molds\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/pavoni\"\u003ePavoni creations\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":39618922807338,"sku":"KE078","price":24.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-a-buche-chalet-by-f-haasnoot-pavoni-1.jpg?v=1772140298"},{"product_id":"moule-sapin-silikomart","title":"Yule Log Mold Christmas Tree","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eTree Log Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eThe log cake to slice, with a tree motif in cross-section\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eThe Tree Log Mold makes a log cake or shareable entremets in a single cavity, designed so that each cut slice reveals a tree motif. Choose this mold for a classic log cake to slice, rather than a cake with an outer tree silhouette (see the Tree Mold for the latter use).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e25 x 8.9 x H 8.7 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCavity dimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1 L\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCapacity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eSingle cavity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eBaked log cakes and frozen entremets to share at Christmas\u003c\/li\u003e\n\u003cli\u003eTree motif visible on every cut slice\u003c\/li\u003e\n\u003cli\u003eOven, refrigerator, freezer, microwave\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e green velvet-spray flocking enhances the frosted-tree effect on the outside; the tree motif is revealed by the cross-section, not by the mold's surface.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003eLog cake to slice, with a tree motif in cross-section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 8.9 x H 8.7 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e1 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCavities\u003c\/td\u003e\n\u003ctd\u003e1 (single cavity)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePlatinum silicone, BPA- and PFAS-free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-60 °C to +230 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eDishwasher, microwave\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat are the dimensions of the unmolded log cake?\u003c\/summary\u003e\u003cp\u003e25 x 8.9 cm at the base, with a height of 8.7 cm, for 1 L of batter.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhy choose this mold over the Tree Mold?\u003c\/summary\u003e\u003cp\u003eThis mold makes a classic log cake to slice, with each portion revealing a tree motif in cross-section. For a cake whose entire outer shape forms a tree, see the Tree Mold.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eOven or cold?\u003c\/summary\u003e\u003cp\u003eBoth: oven, refrigerator, and freezer, from -60 °C to +230 °C.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eAre you looking for a cake shaped like a tree, without slices to cut? See the \u003ca href=\"\/en\/products\/moule-sapin-silikomart-1\"\u003eTree Mold\u003c\/a\u003e. Matching decoration: \u003ca href=\"\/en\/products\/chablon-sapin\"\u003eTree Stencil\u003c\/a\u003e and \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet spray\u003c\/a\u003e. Also see the \u003ca href=\"\/en\/collections\/moules-entremets\"\u003eentremets molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":39624602943530,"sku":"20.436.13.0065","price":27.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-a-buche-sapin-silikomart-1.jpg?v=1772140372"},{"product_id":"moule-sapin-silikomart-1","title":"Christmas Tree Mold","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eChristmas Tree Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eThe cake with a full Christmas tree silhouette\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eThe Christmas Tree Mold creates a cake whose entire outer silhouette forms a Christmas tree, to be served as is rather than in round slices. Wider and lower than a classic log cake, it is suitable for baked cakes as well as frozen entremets or jellies.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e28 x 20 x H 4 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eMold dimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1 L\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCapacity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eCakes, frozen entremets, and jellies in a Christmas tree silhouette\u003c\/li\u003e\n\u003cli\u003eDessert to be served as is, without cutting into rounds\u003c\/li\u003e\n\u003cli\u003eOven, refrigerator, freezer, dishwasher\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e this low, wide format is well suited to a mirror glaze or a single-color spray coating over the entire silhouette: unlike a log cake designed for slicing, it is the entire outer shape that must remain sharp when unmolded.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003eFull Christmas tree silhouette\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e28 x 20 x H 4 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e1 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eFlexible silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eOven, refrigerator, freezer, dishwasher\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat preparations are suitable for this mold?\u003c\/summary\u003e\u003cp\u003eBaked cakes, frozen entremets, or jellies: its low, wide shape suits all textures.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat is the difference from the Christmas Tree Log Cake Mold?\u003c\/summary\u003e\u003cp\u003eThis mold creates a cake whose entire outer silhouette forms a Christmas tree, to be served as is. In contrast, the Christmas Tree Log Cake Mold creates a log cake to slice, with the Christmas tree pattern revealed in the inner cross-section.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat occasions is it suitable for?\u003c\/summary\u003e\u003cp\u003eChristmas, as well as any winter dessert or Christmas tree-themed birthday.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eFind out more\u003c\/h3\u003e\n\u003cp\u003eAre you looking instead for a classic log cake to slice, with a Christmas tree pattern in cross-section? See the \u003ca href=\"\/en\/products\/moule-sapin-silikomart\"\u003eChristmas Tree Log Cake Mold\u003c\/a\u003e. Matching decoration: \u003ca href=\"\/en\/products\/chablon-sapin\"\u003eChristmas Tree Stencil\u003c\/a\u003e. The full selection is in \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog cake molds\u003c\/a\u003e and the \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e range.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":39624607694890,"sku":"20.203.63.0065","price":17.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-sapin-silikomart-1.jpg?v=1772140376"},{"product_id":"moule-a-chocolat-midi-buche-silikomart","title":"Midi Log Mold","description":"\u003ch2\u003e\u003cspan\u003eMold - MIDI LOG:\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eEnhance your culinary creations with the flexible MIDI LOG mold from Silikomart! Whether you are a fan of refined chocolates, delicate desserts, or creamy mousses, this mold is the ideal pastry accessory for you. Featuring 9 cavities, it allows you to prepare a variety of sweet treats to delight the taste buds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVersatility and Durability:\u003c\/strong\u003e This high-quality mold is not limited to making logs. It is also suitable for the oven, refrigerator, freezer, and even the dishwasher. Its resistance to extreme temperatures, from -60°C to +230°C, ensures worry-free use and a long lifespan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipes to Perfect Your Creations:\u003c\/strong\u003e Looking for inspiration for your chocolate creations? Practical and delicious recipes are provided on the packaging to guide you in making perfect chocolates.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical Specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNumber of cavities: 9\u003c\/li\u003e\n\u003cli\u003eCavity dimensions: 8.4 x 3.2 x 3.5 cm\u003c\/li\u003e\n\u003cli\u003eTotal capacity: 747 mL\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCreate with Elegance and Simplicity:\u003c\/strong\u003e With the MIDI LOG mold from Silikomart, creating sweets has never been so simple and elegant. Whether you are a professional pastry chef or an amateur cook, this mold will be your ideal companion to create culinary masterpieces that will impress your guests!\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":39624609038378,"sku":"26.130.00.0065","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/moule-midi-buche-silikomart-1.jpg?v=1772140386"},{"product_id":"semelle-rectangulaire-choix-taille","title":"Rectangular Sole - Choose the Size","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:18px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin:8px 0;padding-left:4px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eFunCakes - Cake Boards\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eRectangular Silver Cake Board\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003e4 mm FunCakes rectangular cake board, rigid base for yule logs and entremets\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe FunCakes rectangular silver cake board provides a rigid base with a thickness of 4 mm, more robust than thin 2 to 3 mm formats. Its shiny metallic finish is particularly suitable for festive yule logs, entremets assembled in pastry frames, and large family-sized cakes. Several rectangular sizes are available and can be selected directly on the product page.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eKey features\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e4 mm\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eThickness\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eUltra-rigid support\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eRectangle\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eShape\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eSuitable for yule logs and frames\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eSilver\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eFinish\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eShiny, food-contact safe\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eChristmas and festive yule logs; the metallic finish enhances ganaches and mirror glazes\u003c\/li\u003e\n\u003cli\u003eEntremets assembled in pastry frames: rectangular fraisier cakes, operas, mille-feuilles\u003c\/li\u003e\n\u003cli\u003eSheet cakes and number cakes requiring a sturdy rectangular base\u003c\/li\u003e\n\u003cli\u003eLarge family-sized cakes and cakes for family celebrations\u003c\/li\u003e\n\u003cli\u003ePetit four and buffet platters: macarons, cupcakes, and verrines grouped on a single support\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003eTransport tip:\u003c\/strong\u003e center the cake on the board and secure it with a dab of icing or melted chocolate before travelling to prevent slipping. Place a sheet of parchment paper between the cake and the board to protect the coating and make cleaning easier.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFunCakes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003eRectangular\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eColor\u003c\/td\u003e\n\u003ctd\u003eShiny metallic silver\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003e4 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eCompressed high-density cardboard, food-safe coating\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompliance\u003c\/td\u003e\n\u003ctd\u003eApproved for direct food contact\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePackaging\u003c\/td\u003e\n\u003ctd\u003eSold individually\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003e4 mm cake board or 12 mm Cake Drum: what is the difference?\u003c\/summary\u003e\u003cp\u003eThe 4 mm cake board is suitable for simple single-tier cakes (yule logs, entremets, layer cakes) and remains economical. The much thicker 12 mm Cake Drum provides a structural base for heavy tiered cakes and wedding cakes.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow do I choose the right size for my cake?\u003c\/summary\u003e\u003cp\u003eAllow 2 to 5 cm of space on each side compared with the cake dimensions for easy handling and a decorative border. For a yule log, add 5 to 8 cm in length.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan it be placed in the refrigerator?\u003c\/summary\u003e\u003cp\u003eYes, the high-density cardboard and silver coating withstand positive-cold refrigeration for several hours or even overnight. However, avoid the freezer, as condensation may form when returning to room temperature.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"\/en\/collections\/funcakes\"\u003eFunCakes Collection\u003c\/a\u003e \u003ca href=\"\/en\/collections\/cake-drum\"\u003eThick Cake Drums\u003c\/a\u003e \u003ca href=\"\/en\/products\/semelle-gateau-ronde-silver-choix-taille\"\u003eRound version of the same product\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FunCakes","offers":[{"title":"40 x 30 cm","offer_id":39887483666474,"sku":"F80720","price":2.99,"currency_code":"EUR","in_stock":true},{"title":"35 x 25 cm","offer_id":39887483699242,"sku":"F80715","price":2.69,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/semelle-rectangulaire-choisir-la-taille-fun-cakes-1.jpg?v=1772140428"},{"product_id":"moule-a-buche-forest-by-f-haasnoot","title":"Yule Log Mold - Forest by F. Haasnoot - KE077S","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Log Mold\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eForest Mold by Frank Haasnoot - KE077S\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eForest-inspired relief, single 1065 ml cavity, designed by Frank Haasnoot for Pavoni\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Forest mold was created through a collaboration between Pavoni and Frank Haasnoot, a former world pastry champion. Its single cavity recreates a relief inspired by bark and the forest, for a Christmas log with a contemporary design. Made from food-grade platinum silicone, it ensures clean unmolding and faithful reproduction of the details.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e25 x 9.7 x 9.5 cm\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eDimensions\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e~1065 ml\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCapacity\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003e1 cavity\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e-40 °C \/ +250 °C\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eTemperature resistance\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eForest-inspired Christmas logs, to be cut into portions\u003c\/li\u003e\n\u003cli\u003eFrozen entremets and exceptional cakes for pastry-shop displays\u003c\/li\u003e\n\u003cli\u003eSignature creations for year-end celebrations and premium presentations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e unmold the frozen creation by gradually pulling back the silicone edges to preserve the relief. Wash with lukewarm water before first use, then use the dishwasher with a soft sponge and no sharp objects.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003ePavoni Italia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCollection\u003c\/td\u003e\n\u003ctd\u003eFrank Haasnoot\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eReference\u003c\/td\u003e\n\u003ctd\u003eKE077S\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e250 x 97 x 95 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e~1065 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNumber of cavities\u003c\/td\u003e\n\u003ctd\u003e1\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003e100% food-grade platinum silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-40 °C to +250 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eDishwasher-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat is special about the Forest design?\u003c\/summary\u003e\u003cp\u003eIts single cavity recreates a bark- and forest-inspired relief, designed by Frank Haasnoot for Pavoni. This three-dimensional finish sets the creation apart from classic smooth logs.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs this mold suitable for both baking and freezing?\u003c\/summary\u003e\u003cp\u003eYes. The platinum silicone withstands temperatures from -40 °C to +250 °C, allowing it to be used both in a blast chiller and in the oven.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow can I unmold it without damaging the relief?\u003c\/summary\u003e\u003cp\u003eUnmold the thoroughly frozen creation by gradually pulling the silicone edges outward, without forcing a single point.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eDiscover the complete \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog mold collection\u003c\/a\u003e and other \u003ca href=\"\/en\/collections\/pavoni\"\u003ePavoni\u003c\/a\u003e creations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":39652230397994,"sku":"KE077S","price":26.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-buche-forest-by-f-haasnoot-pavoni-1.jpg?v=1772140494"},{"product_id":"boite-a-gateau-rectangulaire-pme-plusieurs-dimensions","title":"Rectangular Cake Box","description":"\u003cdiv style=\"font-family: 'Montserrat', Arial, sans-serif; color: #444444; background-color: #faf7f0; padding: 20px; border-radius: 8px;\"\u003e\n\n    \u003cdiv style=\"text-align: center; padding: 28px 20px 24px; margin-bottom: 25px; border-bottom: 2px solid #b98b35; background-color: transparent;\"\u003e\n        \u003cp style=\"color: #b98b35; font-size: 13px; font-weight: 500; letter-spacing: 4px; text-transform: uppercase; margin: 0 0 12px 0;\"\u003ePME Cake\u003c\/p\u003e\n        \u003cp style=\"color: #2b2b2b; font-size: 22px; font-weight: 600; margin: 0 0 6px 0; line-height: 1.3;\"\u003ePME Cake Rectangular Cake Box - \u003c\/p\u003e\n        \u003cp style=\"color: #8a7a55; font-size: 13px; font-style: italic; margin: 0; letter-spacing: 1px;\"\u003ePME Cake (United Kingdom): cake box for professional decorative pastry\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"margin-bottom: 25px; line-height: 1.6;\"\u003e\n        \u003cp\u003eThe PME Cake Rectangular Cake Box is a cake design accessory made by PME Cake, a leading British brand for decorative baking tools and food cutters. Designed for cake boxes, it is intended for professional bakers, cake designers, and advanced hobbyists.\u003c\/p\u003e\n\u003cp\u003eMaterial: food-grade cardboard. Compatible with: fondant, gum paste, marzipan. This item is offered in several options to meet different cake design production needs.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 6px; font-weight: 600;\"\u003eAvailable sizes\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 14px 0; font-size: 13px; line-height: 1.5;\"\u003e4 options to choose from, select yours using the selector above:\u003c\/p\u003e\n        \u003cdiv style=\"display: grid; grid-template-columns: repeat(2, 1fr); gap: 8px;\"\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e33x22.8cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e35.5x25.4cm\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e38.1x27.8\u003c\/div\u003e\n        \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 6px; padding: 9px 12px; text-align: center; font-size: 13px; color: #2b2b2b; font-weight: 500;\"\u003e43.1x33cm\u003c\/div\u003e\n        \u003c\/div\u003e\n    \u003c\/div\u003e\n\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eTechnical features\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b2b2b;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eBrand:\u003c\/strong\u003e PME Cake (Premier Manufacturing, United Kingdom)\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eType:\u003c\/strong\u003e cake box\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eMaterial:\u003c\/strong\u003e food-grade cardboard\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eAvailable sizes:\u003c\/strong\u003e 33x22.8cm, 35.5x25.4cm, 38.1x27.8, 43.1x33cm\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eUse:\u003c\/strong\u003e professional or advanced amateur in cake design\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fbf9f3; border: 1px solid #e8dcc4; border-radius: 12px; padding: 20px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #2b2b2b; font-size: 18px; margin-top: 0; margin-bottom: 15px;\"\u003eRecommended applications\u003c\/h3\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eCake transport:\u003c\/strong\u003e protection and presentation for cake designers and pastry shops.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eWedding cake delivery:\u003c\/strong\u003e packaging adapted for secure transport of large cakes.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eEvent cupcakes:\u003c\/strong\u003e compartmentalized boxes for transport and presentation.\u003c\/li\u003e\n            \u003cli style=\"margin-bottom: 12px;\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003eDecorated gift cookies:\u003c\/strong\u003e neat packaging for royal icing cookie sales.\u003c\/li\u003e\n            \u003cli style=\"\"\u003e\n\u003cspan style=\"color: #d7b36a; font-size: 18px; margin-right: 8px;\"\u003e•\u003c\/span\u003e \u003cstrong style=\"color: #2b2b2b;\"\u003ePastry shop:\u003c\/strong\u003e professional packaging for takeout sales.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003ePatissland tip for rectangular cake box  \u003c\/strong\u003e\u003c\/p\u003e\n        \u003cp style=\"color: #8a6624; margin: 0;\"\u003eTo preserve the freshness of your cakes, store them in the box at room temperature (15-20°C), avoiding the refrigerator which dries out sugar paste. PME Cake is suitable for transport and delivery.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #fdf5e0; border-left: 4px solid #b98b35; padding: 15px 20px; margin-bottom: 25px; border-radius: 0 8px 8px 0;\"\u003e\n        \u003cp style=\"color: #8a6624; margin: 0 0 10px 0; font-weight: 500;\"\u003e\u003cstrong\u003eProduct information\u003c\/strong\u003e\u003c\/p\u003e\n        \u003cul style=\"color: #8a6624; margin: 0; padding-left: 18px; line-height: 1.7;\"\u003e\n            \u003cli\u003eBrand: PME Cake\u003c\/li\u003e\n            \u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n            \u003cli\u003eCategory: Cake box\u003c\/li\u003e\n            \u003cli\u003eMaterial: food-grade cardboard\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv style=\"background-color: #faf4e5; border-left: 4px solid #b98b35; border-radius: 8px; padding: 18px 22px; margin-bottom: 25px;\"\u003e\n        \u003ch3 style=\"color: #8a6624; font-size: 16px; margin-top: 0; margin-bottom: 10px; font-weight: 600;\"\u003eTo go further\u003c\/h3\u003e\n        \u003cp style=\"color: #444444; margin: 0 0 10px 0; font-size: 14px;\"\u003eComplete your PME cake design equipment:\u003c\/p\u003e\n        \u003cul style=\"list-style-type: none; padding-left: 0; margin: 0;\"\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eRestock with \u003ca href=\"\/en\/products\/extension-de-boite\" style=\"color: #8a6624; text-decoration: underline;\"\u003eother PME box sizes\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd for assembly, add \u003ca href=\"\/en\/products\/cake-drum-rond-blanc-choisir-la-taille\" style=\"color: #8a6624; text-decoration: underline;\"\u003ea cake drum support\u003c\/a\u003e.\u003c\/li\u003e\n        \u003cli style=\"margin-bottom: 10px; line-height: 1.6;\"\u003eAnd find the entire \u003ca href=\"\/en\/collections\/pme\" style=\"color: #8a6624; text-decoration: underline;\"\u003ePME Cake brand\u003c\/a\u003e on Patissland.\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"PME Cake","offers":[{"title":"33x22.8cm","offer_id":39679919325226,"sku":"CBO901","price":3.99,"currency_code":"EUR","in_stock":true},{"title":"35.5x25.4cm","offer_id":39679919357994,"sku":"CBO902","price":4.59,"currency_code":"EUR","in_stock":false},{"title":"38.1x27.8","offer_id":39867893973034,"sku":"CBO903","price":4.99,"currency_code":"EUR","in_stock":false},{"title":"43.1x33cm","offer_id":39867893383210,"sku":"CBO904","price":5.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/boite-a-gateau-rectangulaire-pme-choisir-la-taille-pme-1.png?v=1772140811"},{"product_id":"velly-spray-flocage-velours-black-250-ml","title":"Velly Velvet Flocking Spray - Black 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vy-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vy-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vy-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid 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rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003eBlack Velvet Flocking Spray 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eDeep velvety black for graphic desserts and contrasting logs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml black velvet flocking spray\u003c\/strong\u003e provides an intense matte black finish on frozen desserts. Ideal for modern graphic pastries, contrasting logs, and Halloween creations.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eVelvety black is \u003cstrong\u003ethe signature of artisanal pastries\u003c\/strong\u003e: it highlights golden or colored decorations applied on the surface. Particularly suited for cubic desserts, half-spheres, and modern geometric pieces.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003eBlack\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: vegetable charcoal (E153) + cocoa butter\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on the number of passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#5a5550\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003eAnthracite\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003eVelvety black\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#0a0a0a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003eDeep black\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even spray over the entire base, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_velly_spray_flocage_velours_black_250_ml\"\u003eDessert sizes\u003c\/label\u003e\n\u003cselect id=\"size_velly_spray_flocage_velours_black_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_black_250_ml()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_velly_spray_flocage_velours_black_250_ml\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_velly_spray_flocage_velours_black_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_black_250_ml()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_velly_spray_flocage_velours_black_250_ml\"\u003eType of finish\u003c\/label\u003e\n\u003cselect id=\"fin_velly_spray_flocage_velours_black_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_black_250_ml()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_velly_spray_flocage_velours_black_250_ml\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans needed\u003c\/span\u003e\u003cstrong id=\"bomb_velly_spray_flocage_velours_black_250_ml\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSpraying technique\u003c\/span\u003e\u003cstrong id=\"tech_velly_spray_flocage_velours_black_250_ml\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003ePreparation of the base\u003c\/span\u003e\u003cstrong id=\"prep_velly_spray_flocage_velours_black_250_ml\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_velly_spray_flocage_velours_black_250_ml\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers at 5-10 second intervals for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_velly_spray_flocage_velours_black_250_ml={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_velly_spray_flocage_velours_black_250_ml={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_velly_spray_flocage_velours_black_250_ml={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_velly_spray_flocage_velours_black_250_ml=function(){\n var s=parseFloat(document.getElementById('size_velly_spray_flocage_velours_black_250_ml').value);\n var n=parseInt(document.getElementById('nb_velly_spray_flocage_velours_black_250_ml').value);\n var f=document.getElementById('fin_velly_spray_flocage_velours_black_250_ml').value;\n var surf_total=SURF_velly_spray_flocage_velours_black_250_ml[s]*n;\n var cover=COVER_velly_spray_flocage_velours_black_250_ml[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_velly_spray_flocage_velours_black_250_ml[f];\n document.getElementById('bomb_velly_spray_flocage_velours_black_250_ml').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_velly_spray_flocage_velours_black_250_ml').textContent=info.tech;\n document.getElementById('prep_velly_spray_flocage_velours_black_250_ml').textContent=info.prep;\n document.getElementById('tip_velly_spray_flocage_velours_black_250_ml').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_velly_spray_flocage_velours_black_250_ml();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026amp; NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026amp; REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026amp; ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026amp; VIOLETS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eViolet\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eMonochrome dessert:\u003c\/strong\u003e Entirely black piece with colored heart inserts for a spectacular cut effect.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHalloween decorations:\u003c\/strong\u003e Black log with spider and bat decorations in white chocolate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGraphic cubes:\u003c\/strong\u003e Cubic velvety black desserts with edible gold brushstrokes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhite insert contrast:\u003c\/strong\u003e Alternating layers of white and black on frozen desserts for a striped effect.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecorative plaque:\u003c\/strong\u003e Velvety dark chocolate plaques for restaurant dessert plate service.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, frozen logs, mousses, bavarois, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003eVegetable charcoal (E153) + cocoa butter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any defect will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Velvet black leaves marks on any surface: protect the work surface with a large parchment paper before spraying.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the surface be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly upon contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery texture characteristic of velvet.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and loss of color intensity.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above provides the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eBlack tip?\u003c\/summary\u003e\n\u003cp\u003eVelvet black leaves marks on any surface: protect the work surface with a large parchment paper before spraying.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\"\u003eRed\u003c\/a\u003e, \u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\"\u003eOrange\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\"\u003eGreen\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Food Spray collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":39853108625450,"sku":"13467","price":14.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-noir-250-ml-velly-food-1.jpg?v=1772141274"},{"product_id":"velly-spray-flocage-velours-caramel-250-ml","title":"Velly Velvet Flocking Spray - Caramel Color 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vy-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vy-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vy-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.vy-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vy-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.vy-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.vy-pastille-info{flex:1;max-width:480px}\n.vy-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.vy-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.vy-nuances{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;margin:18px 0 8px}\n.vy-nuance{text-align:center;flex:1;min-width:120px;max-width:200px}\n.vy-nuance-circle{width:64px;height:64px;border-radius:50%;margin:0 auto 8px;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 6px rgba(0,0,0,0.06)}\n.vy-nuance-label{font-size:12px;font-weight:600;color:#b98b35;letter-spacing:1px;text-transform:uppercase;margin-bottom:3px}\n.vy-nuance-desc{font-size:12px;color:#6b5d40;line-height:1.4}\n.vy-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.vy-calc-field{flex:1;min-width:180px}\n.vy-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.vy-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.vy-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.vy-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.vy-calc-out-line:last-child{border-bottom:none}\n.vy-calc-out-line strong{color:#b98b35;font-weight:600}\n.vy-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.vy-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.vy-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003eCaramel Velvet Flocking Spray 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003eGolden caramel velvet for vanilla, honey, and warm-flavored desserts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml caramel velvet flocking spray\u003c\/strong\u003e provides a golden powdered caramel shade on frozen desserts. Ideal for warm-flavored pastries (vanilla, honey, salted butter, café au lait), it visually extends the taste promise.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eCaramel velvet is \u003cstrong\u003ethe signature finish\u003c\/strong\u003e for nostalgic and comforting desserts. Especially suited for holiday logs and autumn\/winter themed desserts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003eCaramel\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: natural caramel + iron oxide\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on the number of passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#d9b892\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003esoft shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003esignature shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#a3753e\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003esaturated shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even spray over the entire base, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_velly_spray_flocage_velours_caramel_250_ml\"\u003eDessert size\u003c\/label\u003e\n\u003cselect id=\"size_velly_spray_flocage_velours_caramel_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_caramel_250_ml()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_velly_spray_flocage_velours_caramel_250_ml\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_velly_spray_flocage_velours_caramel_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_caramel_250_ml()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_velly_spray_flocage_velours_caramel_250_ml\"\u003eType of finish\u003c\/label\u003e\n\u003cselect id=\"fin_velly_spray_flocage_velours_caramel_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_caramel_250_ml()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_velly_spray_flocage_velours_caramel_250_ml\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans needed\u003c\/span\u003e\u003cstrong id=\"bomb_velly_spray_flocage_velours_caramel_250_ml\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSpraying technique\u003c\/span\u003e\u003cstrong id=\"tech_velly_spray_flocage_velours_caramel_250_ml\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003ePreparation of the base\u003c\/span\u003e\u003cstrong id=\"prep_velly_spray_flocage_velours_caramel_250_ml\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_velly_spray_flocage_velours_caramel_250_ml\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers at 5-10 second intervals for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_velly_spray_flocage_velours_caramel_250_ml={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_velly_spray_flocage_velours_caramel_250_ml={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_velly_spray_flocage_velours_caramel_250_ml={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_velly_spray_flocage_velours_caramel_250_ml=function(){\n var s=parseFloat(document.getElementById('size_velly_spray_flocage_velours_caramel_250_ml').value);\n var n=parseInt(document.getElementById('nb_velly_spray_flocage_velours_caramel_250_ml').value);\n var f=document.getElementById('fin_velly_spray_flocage_velours_caramel_250_ml').value;\n var surf_total=SURF_velly_spray_flocage_velours_caramel_250_ml[s]*n;\n var cover=COVER_velly_spray_flocage_velours_caramel_250_ml[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_velly_spray_flocage_velours_caramel_250_ml[f];\n document.getElementById('bomb_velly_spray_flocage_velours_caramel_250_ml').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_velly_spray_flocage_velours_caramel_250_ml').textContent=info.tech;\n document.getElementById('prep_velly_spray_flocage_velours_caramel_250_ml').textContent=info.prep;\n document.getElementById('tip_velly_spray_flocage_velours_caramel_250_ml').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_velly_spray_flocage_velours_caramel_250_ml();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026 NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026 REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026 ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-clair-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert Pistache\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026 VIOLETS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eViolet\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eBourbon vanilla dessert:\u003c\/strong\u003e Highlights the roundness of an intense vanilla ganache dessert.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalted butter caramel log:\u003c\/strong\u003e Log coated with caramel velvet with flowing caramel inserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHoney piece:\u003c\/strong\u003e Dessert centered on honey with caramel finish and honeycomb decoration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCafé au lait:\u003c\/strong\u003e Coffee latte log with caramel finish and chocolate coffee beans.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlated dessert:\u003c\/strong\u003e Caramel velvet sheet for restaurant plating: powdered shortbread effect.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, frozen logs, mousses, bavarians, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003enatural caramel + iron oxide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any flaw will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Velvet caramel is currently out of stock: plan your order in advance for the year-end holiday season.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the base be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery texture characteristic of velvet.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and color loss.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above provides the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCaramel tip?\u003c\/summary\u003e\n\u003cp\u003eVelvet caramel is currently out of stock: plan your order in advance for the year-end holiday season.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\"\u003eRed\u003c\/a\u003e, \u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\"\u003eOrange\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\"\u003eGreen\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Edible Sprays collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":39853123469354,"sku":"13466","price":14.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-caramel-color-250-ml-velly-food-1.jpg?v=1772141276"},{"product_id":"velly-spray-flocage-velours-vert-clair-250-ml","title":"Velly Velvet Flocking Spray - Pistachio Green 250 ml","description":"\u003cstyle\u003e\n.vy-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vy-w *{box-sizing:border-box}\n.vy-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vy-c{display:inline-block;font-size:13px;letter-spacing:4px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vy-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vy-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vy-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.vy-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vy-pastille-zone{display:flex;align-items:center;gap:24px;justify-content:center;padding:16px 0}\n.vy-pastille{width:90px;height:90px;border-radius:50%;border:3px solid #fff;box-shadow:0 0 0 2px #d7b36a,0 4px 12px rgba(0,0,0,0.08);flex-shrink:0}\n.vy-pastille-info{flex:1;max-width:480px}\n.vy-pastille-info strong{display:block;font-size:17px;color:#2a2419;margin-bottom:6px}\n.vy-pastille-info p{margin:4px 0;font-size:14px;color:#6b5d40}\n.vy-nuances{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;margin:18px 0 8px}\n.vy-nuance{text-align:center;flex:1;min-width:120px;max-width:200px}\n.vy-nuance-circle{width:64px;height:64px;border-radius:50%;margin:0 auto 8px;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 6px rgba(0,0,0,0.06)}\n.vy-nuance-label{font-size:12px;font-weight:600;color:#b98b35;letter-spacing:1px;text-transform:uppercase;margin-bottom:3px}\n.vy-nuance-desc{font-size:12px;color:#6b5d40;line-height:1.4}\n.vy-calc{background:#fdf5e0;border:1px solid #d7b36a;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vy-calc-row{display:flex;gap:14px;margin-bottom:14px;flex-wrap:wrap}\n.vy-calc-field{flex:1;min-width:180px}\n.vy-calc-field label{display:block;font-size:12px;font-weight:600;color:#6b5d40;letter-spacing:1px;text-transform:uppercase;margin-bottom:6px}\n.vy-calc-field select{width:100%;padding:9px 12px;border:1px solid #d7b36a;border-radius:6px;font-family:'Montserrat',sans-serif;font-size:14px;background:#fbf9f3;color:#2a2419}\n.vy-calc-out{background:#fbf9f3;border:1px solid #eadfcb;border-radius:8px;padding:16px 18px;margin-top:8px}\n.vy-calc-out-line{display:flex;justify-content:space-between;align-items:baseline;padding:5px 0;border-bottom:1px dashed #eadfcb;font-size:14px}\n.vy-calc-out-line:last-child{border-bottom:none}\n.vy-calc-out-line strong{color:#b98b35;font-weight:600}\n.vy-calc-tip{margin-top:12px;padding:11px 14px;background:#faf4e5;border-left:3px solid #b98b35;font-size:13px;font-style:italic;color:#6b5d40;border-radius:0 6px 6px 0}\n.vy-nuancier{display:flex;flex-direction:column;gap:14px;margin:16px 0 8px}\n.vy-fam{font-size:11px;font-weight:600;color:#b98b35;letter-spacing:2.5px;text-transform:uppercase;margin:6px 0 4px;padding-bottom:4px;border-bottom:1px solid #eadfcb}\n.vy-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(72px,1fr));gap:8px}\n.vy-link{display:flex;flex-direction:column;align-items:center;text-decoration:none;padding:6px 4px;border-radius:8px;transition:transform .2s,background .2s}\n.vy-link:hover{background:#fdf5e0;transform:translateY(-2px)}\n.vy-sw{width:38px;height:38px;border-radius:50%;border:2px solid #fff;box-shadow:0 0 0 1px #eadfcb,0 2px 5px rgba(0,0,0,0.06);margin-bottom:5px}\n.vy-nm{font-size:9px;font-weight:500;color:#2a2419;text-align:center;line-height:1.15}\n.vy-cur{position:relative;background:#fdf5e0;border-radius:8px;padding:6px 4px}\n.vy-cur .vy-sw{box-shadow:0 0 0 2px #b98b35,0 2px 5px rgba(0,0,0,0.06)}\n.vy-cur-tag{font-size:8px;color:#b98b35;font-style:italic;font-weight:600;margin-top:1px}\n.vy-idees-list{margin:0;padding:0;list-style:none}\n.vy-idees-list li{margin-bottom:12px;padding-left:18px;position:relative;font-size:14px;color:#2a2419}\n.vy-idees-list li:before{content:'';position:absolute;left:0;top:8px;width:8px;height:8px;border-radius:50%;background:#d7b36a}\n.vy-idees-list li strong{color:#2a2419}\n.vy-table{width:100%;border-collapse:collapse;font-size:14px}\n.vy-table td{padding:9px 12px;border-bottom:1px solid #eadfcb}\n.vy-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vy-table tr:last-child td{border-bottom:none}\n.vy-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px}\n.vy-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vy-faq details[open] summary::after{content:'-'}\n.vy-faq details{margin-bottom:6px}\n.vy-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vy-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vy-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vy-tip strong{font-style:normal;color:#b98b35}\n.vy-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vy-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vy-pour p{margin:0;font-size:14px;line-height:1.8}\n.vy-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n.vy-pour a:hover{color:#8a6d28}\n@media(max-width:680px){.vy-w{padding:20px 16px}.vy-pastille-zone{flex-direction:column;text-align:center}.vy-calc-row{flex-direction:column}.vy-grid{grid-template-columns:repeat(auto-fit,minmax(60px,1fr));gap:6px}.vy-sw{width:32px;height:32px}.vy-nm{font-size:8px}}\n\u003c\/style\u003e\u003cdiv class=\"vy-w\"\u003e\n\u003cdiv class=\"vy-h\"\u003e\n\u003cdiv class=\"vy-c\"\u003eVelly Food Velvet Flocking Spray\u003c\/div\u003e\n\u003ch2 class=\"vy-t\"\u003ePistachio Green Velvet Flocking Spray 250 ml\u003c\/h2\u003e\n\u003cp class=\"vy-tg\"\u003ePastel pistachio green for delicate desserts and natural palettes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003cp class=\"vy-intro\"\u003eThe \u003cstrong\u003eVelly Food 250 ml pistachio green velvet flocking spray\u003c\/strong\u003e provides a soft pastel green shade on frozen desserts. Ideal for pistachio pastries, eucalyptus, soft matcha tea, and natural spring compositions.\u003c\/p\u003e\n\u003cp class=\"vy-intro\"\u003eVelvet pistachio green is \u003cstrong\u003ethe soft version of intense green\u003c\/strong\u003e: suitable for subtle plant creations, botanical wedding cakes, and mid-season desserts. Regular stock.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature shade\u003c\/h3\u003e\n\u003cdiv class=\"vy-pastille-zone\"\u003e\n\u003cdiv class=\"vy-pastille\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-pastille-info\"\u003e\n\u003cstrong\u003ePistachio Green\u003c\/strong\u003e\n\u003cp\u003eDominant pigment: diluted tartrazine + diluted brilliant blue\u003c\/p\u003e\n\u003cp\u003eMatte powdered velvet finish on frozen dessert at -18 °C. Instant finish by crystallization on contact with cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003e3 finishes depending on passes\u003c\/h3\u003e\n\u003cdiv class=\"vy-nuances\"\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#cadbaf\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eLight\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e1 pass\u003cbr\u003esoft shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eStandard\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e2 passes\u003cbr\u003esignature shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance\"\u003e\n\u003cdiv class=\"vy-nuance-circle\" style=\"background:#8ea667\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-label\"\u003eOpaque\u003c\/div\u003e\n\u003cdiv class=\"vy-nuance-desc\"\u003e3 passes\u003cbr\u003esaturated shade\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0\"\u003eOne pass corresponds to an even projection over the entire support, at 20-30 cm distance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc\"\u003e\n\u003ch3 class=\"vy-bt\" style=\"border-bottom:1px solid #d7b36a\"\u003eCalculate your spray quantity\u003c\/h3\u003e\n\u003cdiv class=\"vy-calc-row\"\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"size_velly_spray_flocage_velours_vert_clair_250_ml\"\u003eDessert size\u003c\/label\u003e\n\u003cselect id=\"size_velly_spray_flocage_velours_vert_clair_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_vert_clair_250_ml()\"\u003e\n\u003coption value=\"8\"\u003e8 cm (individual)\u003c\/option\u003e\n\u003coption value=\"14\"\u003e14 cm (4 to 6 servings)\u003c\/option\u003e\n\u003coption value=\"18\" selected\u003e18 cm (6 to 8 servings)\u003c\/option\u003e\n\u003coption value=\"22\"\u003e22 cm (10 to 12 servings)\u003c\/option\u003e\n\u003coption value=\"26\"\u003e26 cm (12 to 16 servings)\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"nb_velly_spray_flocage_velours_vert_clair_250_ml\"\u003eNumber of desserts\u003c\/label\u003e\n\u003cselect id=\"nb_velly_spray_flocage_velours_vert_clair_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_vert_clair_250_ml()\"\u003e\n\u003coption value=\"1\" selected\u003e1\u003c\/option\u003e\n\u003coption value=\"2\"\u003e2\u003c\/option\u003e\n\u003coption value=\"3\"\u003e3\u003c\/option\u003e\n\u003coption value=\"5\"\u003e5\u003c\/option\u003e\n\u003coption value=\"10\"\u003e10\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-field\"\u003e\n\u003clabel for=\"fin_velly_spray_flocage_velours_vert_clair_250_ml\"\u003eFinish type\u003c\/label\u003e\n\u003cselect id=\"fin_velly_spray_flocage_velours_vert_clair_250_ml\" onchange=\"vyCalc_velly_spray_flocage_velours_vert_clair_250_ml()\"\u003e\n\u003coption value=\"legere\"\u003eLight\u003c\/option\u003e\n\u003coption value=\"std\" selected\u003eStandard\u003c\/option\u003e\n\u003coption value=\"couvrante\"\u003eOpaque\u003c\/option\u003e\n\u003c\/select\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out\" id=\"out_velly_spray_flocage_velours_vert_clair_250_ml\"\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003e250 ml cans required\u003c\/span\u003e\u003cstrong id=\"bomb_velly_spray_flocage_velours_vert_clair_250_ml\"\u003e1 can\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eProjection technique\u003c\/span\u003e\u003cstrong id=\"tech_velly_spray_flocage_velours_vert_clair_250_ml\"\u003eDistance 20 to 30 cm, circular motion\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-out-line\"\u003e\n\u003cspan\u003eSupport preparation\u003c\/span\u003e\u003cstrong id=\"prep_velly_spray_flocage_velours_vert_clair_250_ml\"\u003eFrozen dessert at -18 °C\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-calc-tip\" id=\"tip_velly_spray_flocage_velours_vert_clair_250_ml\"\u003e\n\u003cstrong\u003eTip:\u003c\/strong\u003e Spray in successive thin layers at 5-10 second intervals for an even finish.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cscript\u003e\n(function(){\n\/\/ Surfaces approx (cm²) par taille d'entremets cylindrique (haut + côté pour H=4cm)\nvar SURF_velly_spray_flocage_velours_vert_clair_250_ml={8:120,14:300,18:450,22:650,26:870};\n\/\/ Couverture spray (cm² par bombe 250ml selon finition)\nvar COVER_velly_spray_flocage_velours_vert_clair_250_ml={legere:3500,std:2200,couvrante:1500};\nvar FIN_LABELS_velly_spray_flocage_velours_vert_clair_250_ml={\n legere:{tech:\"Distance 30 cm, 1 passage léger\",prep:\"Entremets congelé à -18 °C, support très lisse\",tip:\"La finition légère laisse transparaître la couleur d'origine du support. Idéale sur entremets déjà colorés.\"},\n std:{tech:\"Distance 20 à 30 cm, mouvement circulaire\",prep:\"Entremets congelé à -18 °C minimum 4 h\",tip:\"Pulvériser en couches fines successives à 5-10 secondes d'intervalle pour une finition uniforme.\"},\n couvrante:{tech:\"Distance 20 cm, 3 passages croisés\",prep:\"Entremets congelé à -20 °C pour cristallisation maximale\",tip:\"La finition couvrante demande un support très froid. Sortir l'entremets du congélateur juste avant pulvérisation.\"}\n};\nwindow.vyCalc_velly_spray_flocage_velours_vert_clair_250_ml=function(){\n var s=parseFloat(document.getElementById('size_velly_spray_flocage_velours_vert_clair_250_ml').value);\n var n=parseInt(document.getElementById('nb_velly_spray_flocage_velours_vert_clair_250_ml').value);\n var f=document.getElementById('fin_velly_spray_flocage_velours_vert_clair_250_ml').value;\n var surf_total=SURF_velly_spray_flocage_velours_vert_clair_250_ml[s]*n;\n var cover=COVER_velly_spray_flocage_velours_vert_clair_250_ml[f];\n var bombs=Math.max(1,Math.ceil(surf_total\/cover));\n var unit=bombs===1?'bombe':'bombes';\n var info=FIN_LABELS_velly_spray_flocage_velours_vert_clair_250_ml[f];\n document.getElementById('bomb_velly_spray_flocage_velours_vert_clair_250_ml').textContent=bombs+' '+unit+' (250 ml)';\n document.getElementById('tech_velly_spray_flocage_velours_vert_clair_250_ml').textContent=info.tech;\n document.getElementById('prep_velly_spray_flocage_velours_vert_clair_250_ml').textContent=info.prep;\n document.getElementById('tip_velly_spray_flocage_velours_vert_clair_250_ml').innerHTML='\u003cstrong\u003eConseil :\u003c\/strong\u003e '+info.tip;\n};\nvyCalc_velly_spray_flocage_velours_vert_clair_250_ml();\n})();\n\u003c\/script\u003e\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eDiscover the Velvet Flocking Spray range\u003c\/h3\u003e\n\u003cp style=\"font-size:12.5px;color:#6b5d40;font-style:italic;margin:0 0 10px\"\u003eClick on a color dot to access the detailed sheet. 13 Velly Food shades in the catalog.\u003c\/p\u003e\n\u003cdiv class=\"vy-nuancier\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eWHITES \u0026 NEUTRALS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\" class=\"vy-link\" title=\"Spray flocage velours Blanc Neutre\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f5f1ea\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eNeutral White\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-black-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Noir\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#2a2520\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBlack\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-marron\" class=\"vy-link\" title=\"Spray flocage velours Marron\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#7a5230\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eBrown\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Caramel\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c08a4a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eCaramel\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003ePINKS \u0026 REDS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\" class=\"vy-link\" title=\"Spray flocage velours Rouge\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#c43a3a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eRed\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Rose\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#e8a8b5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePink\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rose-peach-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Peach Pink\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0bca5\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePeach Pink\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eYELLOWS \u0026 ORANGE\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\" class=\"vy-link\" title=\"Spray flocage velours Orange\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#ec894a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eOrange\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-jaune-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Jaune\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#f0c93a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eYellow\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eGREENS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-vert-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Vert\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#5fa53a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eGreen\u003c\/div\u003e\u003c\/a\u003e\u003cdiv class=\"vy-link vy-cur\"\u003e\n\u003cdiv class=\"vy-sw\" style=\"background:#a8c47a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003ePistachio Green\u003c\/div\u003e\n\u003cdiv class=\"vy-cur-tag\"\u003eHere\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"vy-fam\"\u003eBLUES \u0026 VIOLETS\u003c\/div\u003e\n\u003cdiv class=\"vy-grid\"\u003e\n\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-light-blue-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Bleu Clair\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#9ec0d8\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eLight Blue\u003c\/div\u003e\u003c\/a\u003e\u003ca href=\"\/en\/products\/velly-spray-flocage-velours-violet-250-ml\" class=\"vy-link\" title=\"Spray flocage velours Violet\"\u003e\u003cdiv class=\"vy-sw\" style=\"background:#8a6db0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-nm\"\u003eViolet\u003c\/div\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eSignature creative ideas\u003c\/h3\u003e\n\u003cul class=\"vy-idees-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003ePistachio nougatine dessert:\u003c\/strong\u003e Visually enhances pistachio desserts with crunchy nougatine inserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical wedding cake:\u003c\/strong\u003e Velvet pistachio tiered cake for English garden themed wedding.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEucalyptus tart:\u003c\/strong\u003e Tart-style dessert with pastel green finish and edible eucalyptus leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft matcha:\u003c\/strong\u003e Matcha log with velvet pistachio finish for a lightly infused tea effect.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpring composition:\u003c\/strong\u003e Multi-texture pistachio desserts for spring showcase assortment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eForm\u003c\/td\u003e\n\u003ctd\u003eReady-to-use aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, frozen logs, mousses, bavarois, pavlovas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDominant pigment\u003c\/td\u003e\n\u003ctd\u003ediluted tartrazine + diluted brilliant blue\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eYield\u003c\/td\u003e\n\u003ctd\u003e1 can of 250 ml covers 4 to 6 18 cm desserts with standard finish.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGluten-free\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eInstructions for use\u003c\/h3\u003e\n\u003col style=\"padding-left:20px;margin:0;font-size:14px;color:#2a2419;line-height:1.85\"\u003e\n\u003cli\u003eSmooth the dessert surface perfectly before freezing: any defect will be revealed by the velvet.\u003c\/li\u003e\n\u003cli\u003eFreeze the dessert at a minimum of -18 °C for at least 4 hours.\u003c\/li\u003e\n\u003cli\u003eShake the can vigorously for 30 seconds before use.\u003c\/li\u003e\n\u003cli\u003eTake the dessert out of the freezer just before spraying.\u003c\/li\u003e\n\u003cli\u003eSpray at 20-30 cm distance, in continuous circular motion.\u003c\/li\u003e\n\u003cli\u003eApply several thin successive layers at 5-10 second intervals rather than one thick layer.\u003c\/li\u003e\n\u003cli\u003eReturn the dessert to the fridge for at least 30 minutes to stabilize the finish before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003ePreservation\u003c\/h3\u003e\n\u003ctable class=\"vy-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eAt room temperature (10 to 25 °C), away from heat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTo avoid\u003c\/td\u003e\n\u003ctd\u003eExposure to sunlight, heat sources above 50 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePosition\u003c\/td\u003e\n\u003ctd\u003eCan upright, valve facing up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressurized container\u003c\/td\u003e\n\u003ctd\u003eDo not puncture, do not throw into fire, even when empty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter spraying on desserts\u003c\/td\u003e\n\u003ctd\u003eKeep refrigerated 24 to 48 hours depending on recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Pistachio green shows best under natural light: photograph pieces during the day for in-store display.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vy-b\"\u003e\n\u003ch3 class=\"vy-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vy-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhy must the base be frozen?\u003c\/summary\u003e\n\u003cp\u003eThe velvet spray crystallizes instantly on contact with a very cold surface (minimum -18 °C). Without prior freezing, the product runs and does not form the powdery velvet texture.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat spraying distance should be maintained?\u003c\/summary\u003e\n\u003cp\u003e20 to 30 cm between the can and the dessert. Too close causes droplets; too far causes crystallization in the air and color loss.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow many desserts per 250 ml can?\u003c\/summary\u003e\n\u003cp\u003eThe calculator above gives the details. On average: 4 to 6 18 cm desserts per can with standard finish, covering about 1,800 to 2,500 cm² of surface depending on the finish.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eIs the velvet spray edible?\u003c\/summary\u003e\n\u003cp\u003eYes, fully edible. The velvet coating provides a thin layer of colored cocoa butter that melts in the mouth upon tasting.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003ePistachio Green tip?\u003c\/summary\u003e\n\u003cp\u003ePistachio green shows best under natural light: photograph pieces during the day for in-store display.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vy-pour\"\u003e\n\u003ch3\u003eTo go further\u003c\/h3\u003e\n\u003cp\u003eComplete your velvet spray palette with \u003ca href=\"\/en\/products\/spray-flocage-velours-blanc\"\u003eNeutral White\u003c\/a\u003e, \u003ca href=\"\/en\/products\/velly-spray-flocage-velours-rouge\"\u003eRed\u003c\/a\u003e, \u003ca href=\"\/en\/products\/spray-flocage-velours-orange-250-ml-velly-food\"\u003eOrange\u003c\/a\u003e, or browse the \u003ca href=\"\/en\/collections\/spray\"\u003ePatissland Edible Sprays collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"VELLY FOOD","offers":[{"title":"Default Title","offer_id":39853131300906,"sku":"13468","price":14.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/velly-spray-flocage-velours-vert-pistache-250-ml-velly-food-1.jpg?v=1772141278"},{"product_id":"moule-winter-village","title":"Winter Village Mold","description":"\u003cstyle\u003e.pl-fiche{font-family:'Montserrat',-apple-system,BlinkMacSystemFont,'Segoe UI',sans-serif;background:#faf7f0;color:#3a352c;line-height:1.7;padding:32px;border:1px solid #e8dcc4;border-radius:14px;max-width:920px;margin:0 auto}.pl-fiche h3{color:#b98b35;font-size:19px;font-weight:700;margin:0 0 14px}.pl-fiche .pl-block{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:22px 24px;margin:0 0 18px}.pl-fiche p{margin:0 0 12px}.pl-fiche ul{list-style:none;margin:0;padding:0}.pl-fiche li{position:relative;padding-left:22px;margin-bottom:9px}.pl-fiche li::before{content:'';position:absolute;left:0;top:9px;width:8px;height:8px;border-radius:50%;background:#d7b36a}.pl-fiche a{color:#b98b35;font-weight:600;text-decoration:underline}.pl-fiche .pl-note{background:#fdf5e0;border-left:4px solid #b98b35;border-radius:6px;padding:16px 20px;margin:0 0 18px}.pl-fiche .pl-faq p{margin:0 0 10px}\u003c\/style\u003e\u003cdiv class=\"pl-fiche\"\u003e\n\u003cdiv class=\"pl-block\"\u003e\n\u003ch3\u003eWinter Village mold, 1.2 L\u003c\/h3\u003e\n\u003cp\u003eThe Winter Village mold recreates a 3D winter landscape, with small houses and fir trees, for a Christmas centerpiece. With a capacity of 1.2 L, it is designed for frozen creations, semifreddos, and Bavarian mousses.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-block\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e3D scene: small houses and fir trees\u003c\/li\u003e\n\u003cli\u003eCapacity 1.2 L, family size\u003c\/li\u003e\n\u003cli\u003ePlatinum silicone, high-definition unmolding\u003c\/li\u003e\n\u003cli\u003eDesigned for cold creations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-block\"\u003e\n\u003ch3\u003eApplications and finishes\u003c\/h3\u003e\n\u003cp\u003eAn edible snowy village for the holidays.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFrozen desserts, semifreddos, and Christmas mousses\u003c\/li\u003e\n\u003cli\u003eFlock with \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet spray\u003c\/a\u003e for a snow effect\u003c\/li\u003e\n\u003cli\u003eDecorate with \u003ca href=\"\/en\/collections\/decors-comestibles\"\u003eedible decorations\u003c\/a\u003e, see the \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog molds\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-note\"\u003eDesigned for cold: reserve this mold for frozen and chilled creations.\u003c\/div\u003e\n\u003cdiv class=\"pl-block pl-faq\"\u003e\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does the mold represent?\u003cbr\u003e\u003c\/strong\u003eA 3D Christmas village with houses and fir trees.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat capacity?\u003cbr\u003e\u003c\/strong\u003e1.2 L, family size.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHot or cold?\u003cbr\u003e\u003c\/strong\u003eDesigned for frozen and chilled creations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":40408473141290,"sku":"20.438.13.0065","price":34.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-winter-village-silikomart-1.jpg?v=1772143462"},{"product_id":"support-rectangulaire-double-face-argent-or-base-reversible-gateaux","title":"Double-Sided Rectangular Stand Silver \u0026 Gold","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:0;list-style:none}\n.vh-list li{padding:6px 0 6px 22px;position:relative}\n.vh-list li::before{content:'';position:absolute;left:0;top:14px;width:7px;height:7px;border-radius:50%;background:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eDecora\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eDouble-Sided Rectangular Silver \u0026amp; Gold Cake Board\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eReversible 25 x 35 cm base, durable laminated cardboard\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eDescription\u003c\/h3\u003e\n\u003cp class=\"vh-intro\"\u003eThis double-sided rectangular cake board combines a gold side and a silver side on the same sturdy cardboard base, covered with a waterproof laminated film. Simply turn the board over to change the finish according to the table theme.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eDimensions: 25 x 35 cm\u003c\/li\u003e\n\u003cli\u003eSturdy cardboard covered with a waterproof laminated film\u003c\/li\u003e\n\u003cli\u003eDouble-sided: one gold side, one silver side\u003c\/li\u003e\n\u003cli\u003eSold individually, individually packaged\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e wipe the board with a dry or slightly damp cloth after use. Do not put it in the dishwasher, to preserve the laminated film and allow multiple uses.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow do I choose between the gold and silver sides?\u003c\/summary\u003e\u003cp\u003eSimply turn the board over according to your table theme or décor color, without needing two different boards.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat cake size is suitable for this format?\u003c\/summary\u003e\u003cp\u003eThe 25 x 35 cm format is suitable for family-sized rectangular cakes as well as presentations for events, family ceremonies, or birthdays.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eAre equivalent round formats available?\u003c\/summary\u003e\u003cp\u003eYes, discover our round \u003ca href=\"\/en\/products\/semelle-gateau-ronde-blanc-tailles-disponibles\"\u003eWhite\u003c\/a\u003e and \u003ca href=\"\/en\/products\/semelle-gateau-ronde-gold-multi-tailles\"\u003eGold\u003c\/a\u003e cake boards in several diameters.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eGo further\u003c\/h3\u003e\n\u003cp\u003eAlso discover our round \u003ca href=\"\/en\/products\/semelle-gateau-ronde-blanc-tailles-disponibles\"\u003eWhite\u003c\/a\u003e and \u003ca href=\"\/en\/products\/semelle-gateau-ronde-gold-multi-tailles\"\u003eGold\u003c\/a\u003e cake boards, or our selection of \u003ca href=\"\/en\/collections\/patisserie-professionnelle\"\u003eprofessional baking supplies\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":40420533403690,"sku":"0932515","price":1.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/support-rectangulaire-double-face-argent-and-or-decora-1.jpg?v=1772143648"},{"product_id":"moule-quenelle","title":"Quenelle Log Mold","description":"\u003cstyle\u003e.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSILIKOMART\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eQuenelle Yule Log Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eTapered 3D shape, single 1,000 ml cavity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"vh-intro\"\u003eThe Silikomart Quenelle mold gives Yule logs and entremets an elongated, tapered 3D shape in a single 1,000 ml cavity. The flexible silicone ensures clean release of the relief every time.\u003c\/p\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e243 x 90 mm\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eDimensions\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e77 mm\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eHeight\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e1,000 ml\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCapacity\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e-60°C \/ +230°C\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eResistance\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eMousses, bavarois, and frozen entremets for modern Yule logs\u003c\/li\u003e\n\u003cli\u003eSavory preparations: terrines and mousses, thanks to the silicone's resistance\u003c\/li\u003e\n\u003cli\u003eSuitable for use in the oven, refrigerator, and freezer\u003c\/li\u003e\n\u003cli\u003eView all Silikomart \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eYule log molds\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e The flexible silicone makes it easy to release the tapered shape cleanly: freeze the preparation all the way through before unmolding to preserve the relief's definition.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003e3D quenelle, tapered shape\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e243 x 90 mm, height 77 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e1,000 ml, single cavity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eProfessional-quality silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-60°C to +230°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eDishwasher safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat shape does this mold create?\u003c\/summary\u003e\u003cp\u003eAn elongated, tapered 3D quenelle shape for Yule logs and entremets with a rounded profile.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan it be used for savory preparations?\u003c\/summary\u003e\u003cp\u003eYes, its 1,000 ml capacity and resistance from -60°C to +230°C also make it suitable for savory terrines and mousses.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhat is the mold's total capacity?\u003c\/summary\u003e\u003cp\u003e1,000 ml in a single cavity, for a generous dessert to share.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eFind out more\u003c\/h3\u003e\n\u003cp\u003eDiscover the full \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e range, our \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eYule log molds\u003c\/a\u003e, and the \u003ca href=\"\/en\/collections\/theme-hiver\"\u003eLet it Snow\u003c\/a\u003e collection.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":40449280409642,"sku":"20.434.13.0065","price":24.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-buche-quenelle-silikomart-1.jpg?v=1772143968"},{"product_id":"moule-buche-frozen","title":"Frozen Log Set","description":"\u003cstyle\u003e.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}.vh-w *{box-sizing:border-box}.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}.vh-list{margin:10px 0;padding-left:20px}.vh-list li{margin-bottom:8px;line-height:1.6}.vh-list li::marker{color:#d7b36a}.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}.vh-faq summary::-webkit-details-marker{display:none}.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}.vh-faq details[open] summary::after{content:'-'}.vh-faq details{margin-bottom:6px}.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}.vh-tip strong{font-style:normal;color:#b98b35}.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}.vh-table tr:last-child td{border-bottom:none}.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}.vh-pour p{margin:0;font-size:14px;line-height:1.8}.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\u003ch3 class=\"vh-t\"\u003eFrozen Yule Log Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eRigid support and interchangeable snowflake mat, 3Design line\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Frozen kit combines a rigid support with two interchangeable silicone mats, one smooth and the other with a snowflake relief, for a winter-themed frozen Yule log. A Silikomart product-line name, unrelated to any third-party license.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eKit composition\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e2 rigid plastic pieces for shape and stability\u003c\/li\u003e\n\u003cli\u003e2 interchangeable platinum-silicone mats (smooth \/ snowflake)\u003c\/li\u003e\n\u003cli\u003eDimensions 250 x 80 mm, height 67 mm\u003c\/li\u003e\n\u003cli\u003eTotal capacity 1.2 L\u003c\/li\u003e\n\u003cli\u003e1 recipe included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eFrozen Yule logs and entremets for the holiday season\u003c\/li\u003e\n\u003cli\u003eCoat with white or ice-blue \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet spray\u003c\/a\u003e for a frosted effect\u003c\/li\u003e\n\u003cli\u003eAdd \u003ca href=\"\/en\/collections\/paillettes-alimentaires\"\u003eshimmering powders\u003c\/a\u003e to extend the theme\u003c\/li\u003e\n\u003cli\u003eSee also the \u003ca href=\"\/en\/products\/kit-moule-ice-glow\"\u003eIce Glow kit\u003c\/a\u003e for a peaked profile\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the rigid support is not designed for oven use; this kit is intended only for frozen preparations. Unmold in one continuous motion, starting at the ends; the deep relief releases more easily by peeling it away than by pulling vertically.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eComposition\u003c\/td\u003e\n\u003ctd\u003e2-piece support + 2 interchangeable mats\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e250 x 80 mm, height 67 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e1.2 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePlatinum silicone + plastic support\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUse\u003c\/td\u003e\n\u003ctd\u003eFrozen preparations, not oven-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eContents\u003c\/td\u003e\n\u003ctd\u003eRecipe included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDishwasher-safe\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhich finish should I use for the frosted effect?\u003c\/summary\u003e\u003cp\u003eA light velvet coating and shimmering powders—see our \u003ca href=\"\/en\/collections\/paillettes-alimentaires\"\u003eedible glitter powders\u003c\/a\u003e.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan this mold be used in the oven?\u003c\/summary\u003e\u003cp\u003eNo, the rigid support is intended only for frozen preparations, unlike the all-silicone Magic Wood kit, which is oven-safe.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat other winter-themed Yule logs are there?\u003c\/summary\u003e\u003cp\u003eThe Ice Glow kit and the Diamond kit, or the full range of \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eYule log molds\u003c\/a\u003e.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTo take it further\u003c\/h3\u003e\n\u003cp\u003eSee the \u003ca href=\"\/en\/products\/kit-moule-ice-glow\"\u003eIce Glow kit\u003c\/a\u003e for a peaked profile, the \u003ca href=\"\/en\/products\/moule-buche-diamond\"\u003eDiamond kit\u003c\/a\u003e for a faceted effect, or the full range of Silikomart \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eYule log molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":40449299611690,"sku":"25.071.63.0065","price":26.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/set-buche-frozen-silikomart-1.jpg?v=1772144014"},{"product_id":"moule-buche-diamond","title":"Diamond Log Set","description":"\u003cstyle\u003e.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}.vh-w *{box-sizing:border-box}.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}.vh-list{margin:10px 0;padding-left:20px}.vh-list li{margin-bottom:8px;line-height:1.6}.vh-list li::marker{color:#d7b36a}.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}.vh-faq summary::-webkit-details-marker{display:none}.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}.vh-faq details[open] summary::after{content:'-'}.vh-faq details{margin-bottom:6px}.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}.vh-tip strong{font-style:normal;color:#b98b35}.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}.vh-table tr:last-child td{border-bottom:none}.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}.vh-pour p{margin:0;font-size:14px;line-height:1.8}.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\u003ch3 class=\"vh-t\"\u003eDiamond Log Mould\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eRigid support and interchangeable faceted mat, 3Design line\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Diamond kit combines a rigid support with two interchangeable silicone mats, one smooth and the other with geometric facets, for a finish that catches the light. Its 3D structure produces frozen entremets or semifreddo with a precise finish.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eKit composition\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e1 rigid silicone support, log shape, 250 x 80 mm, height 67 mm\u003c\/li\u003e\n\u003cli\u003e2 interchangeable mats (smooth \/ faceted), 250 x 185 mm, height 6 mm\u003c\/li\u003e\n\u003cli\u003eTotal volume 1.2 L\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eFrozen entremets and logs or semifreddo for the holiday season\u003c\/li\u003e\n\u003cli\u003eCoat with a \u003ca href=\"\/en\/collections\/glacages-miroir\"\u003emirror glaze\u003c\/a\u003e to intensify the play of light on the facets\u003c\/li\u003e\n\u003cli\u003eSee also the \u003ca href=\"\/en\/products\/set-buche-starlight\"\u003eStarlight kit\u003c\/a\u003e, with the same principle and a star pattern\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the rigid support is not designed for use in the oven; reserve this kit for frozen desserts or semifreddo, and unmould after a full night of freezing.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eComposition\u003c\/td\u003e\n\u003ctd\u003eRigid support + 2 interchangeable mats\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLog dimensions\u003c\/td\u003e\n\u003ctd\u003e250 x 80 mm, height 67 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMat dimensions\u003c\/td\u003e\n\u003ctd\u003e250 x 185 mm, height 6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e1.2 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePlatinum silicone + support\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUse\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts, semifreddo, no oven\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDishwasher\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturing\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat effect does the faceted mat create?\u003c\/summary\u003e\u003cp\u003eA geometric relief that catches the light, particularly enhanced by a mirror glaze.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan this mould be used in the oven?\u003c\/summary\u003e\u003cp\u003eNo, the rigid support is intended for frozen desserts or semifreddo only, not direct baking.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat is the difference from the Starlight kit?\u003c\/summary\u003e\u003cp\u003eSame size and volume (1.2 L), but a different pattern: geometric facets for Diamond, sparkling stars for Starlight.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eDiscover the \u003ca href=\"\/en\/products\/moule-buche-frozen\"\u003eFrozen kit\u003c\/a\u003e for a snowflake pattern, the \u003ca href=\"\/en\/products\/set-buche-starlight\"\u003eStarlight kit\u003c\/a\u003e for a star pattern, or the full range of Silikomart \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog moulds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":40449302396970,"sku":"25.074.63.0065","price":26.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/set-buche-diamond-silikomart-1.jpg?v=1772144020"},{"product_id":"set-buche-starlight","title":"Starlight Log Set","description":"\u003cstyle\u003e.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}.vh-w *{box-sizing:border-box}.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}.vh-list{margin:10px 0;padding-left:20px}.vh-list li{margin-bottom:8px;line-height:1.6}.vh-list li::marker{color:#d7b36a}.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}.vh-faq summary::-webkit-details-marker{display:none}.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}.vh-faq details[open] summary::after{content:'-'}.vh-faq details{margin-bottom:6px}.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}.vh-tip strong{font-style:normal;color:#b98b35}.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}.vh-table tr:last-child td{border-bottom:none}.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}.vh-pour p{margin:0;font-size:14px;line-height:1.8}.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}.vh-video{position:relative;width:100%;padding-top:56.25%;border-radius:10px;overflow:hidden;margin-top:10px}.vh-video iframe{position:absolute;top:0;left:0;width:100%;height:100%;border:0}.vh-video-cap{font-size:11px;color:#6b5d40;font-style:italic;text-align:center;margin:8px 0 0}@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\u003ch3 class=\"vh-t\"\u003eStarlight Bûche Set\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eRigid support and two interchangeable mats, smooth or sparkling stars\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Starlight kit combines a rigid support with two interchangeable silicone mats: one smooth for a classic finish, the other with a sparkling star relief for a signature frozen Yule log from the Italian brand Silikomart.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003ePresentation video\u003c\/h3\u003e\n\u003cdiv class=\"vh-video\"\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/sFb-4BiIaMY\" title=\"Starlight Buche - Silikomart\" allow=\"accelerometer; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cp class=\"vh-video-cap\"\u003eOfficial video from the Silikomart channel.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eKit contents\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e1 rigid support, Yule log shape, 250 x 80 mm, height 67 mm\u003c\/li\u003e\n\u003cli\u003e2 interchangeable platinum silicone mats (smooth \/ sparkling stars)\u003c\/li\u003e\n\u003cli\u003eTotal volume 1.2 L\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eFrozen Yule logs and semifreddo for the holiday season\u003c\/li\u003e\n\u003cli\u003eFinish with \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet spray\u003c\/a\u003e or \u003ca href=\"\/en\/collections\/glacages-miroir\"\u003emirror glaze\u003c\/a\u003e to accentuate the star relief\u003c\/li\u003e\n\u003cli\u003eSee also the \u003ca href=\"\/en\/products\/set-maya-buche\"\u003eMaya kit\u003c\/a\u003e, with the same format and contemporary pattern\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the rigid support is not designed for the oven; this kit is intended for frozen preparations only. Unmold after a full night in the freezer, in one continuous motion.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eComposition\u003c\/td\u003e\n\u003ctd\u003eRigid support + 2 interchangeable mats\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e250 x 80 mm, height 67 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e1.2 L (1200 ml)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003e100% platinum silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature\u003c\/td\u003e\n\u003ctd\u003eDown to -60°C, freezer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUse\u003c\/td\u003e\n\u003ctd\u003eFrozen preparations only, not oven-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDishwasher safe\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturing\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat does the Starlight kit contain?\u003c\/summary\u003e\u003cp\u003eA rigid support and two interchangeable platinum silicone mats, one smooth and the other with a relief of sparkling stars.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan this mold be used for a baked Yule log?\u003c\/summary\u003e\u003cp\u003eNo, the rigid support is not designed for the oven: this kit is intended for frozen and semifreddo preparations only.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat is the difference from the Maya kit?\u003c\/summary\u003e\u003cp\u003eSame format and volume (1.2 L), but a different pattern: sparkling stars for Starlight, a contemporary texture for Maya.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eDiscover the \u003ca href=\"\/en\/products\/set-maya-buche\"\u003eMaya Bûche kit\u003c\/a\u003e, with the same format and contemporary pattern, the \u003ca href=\"\/en\/products\/moule-buche-diamond\"\u003eDiamond kit\u003c\/a\u003e with golden facets, or the full range of Silikomart \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eYule log molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":40449305182250,"sku":"25.075.63.0065","price":24.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/products\/set-buche-starlight-silikomart-1.jpg?v=1772144029"},{"product_id":"moule-en-silicone-6-sapins","title":"Silicone Mold 6 Christmas Trees","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:0;list-style:none}\n.vh-list li{padding:6px 0 6px 22px;position:relative}\n.vh-list li::before{content:'';position:absolute;left:0;top:14px;width:7px;height:7px;border-radius:50%;background:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eDECORA - MOLDS\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003e6-Pine Tree Silicone Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eSix pine tree cavities, platinum silicone, oven and freezer safe\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003eOverview\u003c\/p\u003e\n\u003cp class=\"vh-intro\"\u003ePlatinum silicone mold featuring six pine tree-shaped cavities for sweet or savory preparations. It withstands both baking and freezing without affecting the flavor of the food.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003eFeatures\u003c\/p\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e100% platinum silicone, food-grade quality\u003c\/li\u003e\n\u003cli\u003e6 pine tree-shaped cavities\u003c\/li\u003e\n\u003cli\u003eResistant from -40°C to +230°C: oven, freezer, microwave\u003c\/li\u003e\n\u003cli\u003eDoes not affect the flavor of preparations\u003c\/li\u003e\n\u003cli\u003eWashable and infinitely reusable\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e suitable for both sweet recipes (chocolates, mousses, individual cakes) and savory preparations, for a festive year-end decoration.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b vh-faq\"\u003e\n\u003cp class=\"vh-bt\"\u003eFrequently asked questions\u003c\/p\u003e\n\u003cdetails open\u003e\u003csummary\u003eCan it be used for Christmas celebrations?\u003c\/summary\u003e\u003cp\u003eYes, its six pine tree-shaped cavities are designed for end-of-year creations.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eIs it freezer safe?\u003c\/summary\u003e\u003cp\u003eYes, down to -40°C, making it suitable for frozen entremets and mousses.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eHow should it be cleaned?\u003c\/summary\u003e\u003cp\u003eBy hand or in the dishwasher, allowing it to dry completely between uses.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eExplore further\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"\/en\/collections\/moules-entremets\"\u003eEntremet molds\u003c\/a\u003e \u003ca href=\"\/en\/products\/moule-a-pop-cakes\"\u003ePop Cake Mold\u003c\/a\u003e \u003ca href=\"\/en\/products\/moule-theme-football\"\u003eFootball-Themed Mold\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":40452926406698,"sku":"9260402","price":13.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-en-silicone-6-sapins-decora-1.jpg?v=1702136670"},{"product_id":"spray-velours-decora-bleu-clair-100-ml","title":"Velvet Spray Decora - Light Blue 100 ml","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:0;list-style:none}\n.vh-list li{padding:6px 0 6px 22px;position:relative}\n.vh-list li::before{content:'';position:absolute;left:0;top:14px;width:7px;height:7px;border-radius:50%;background:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eDECORA · SPRAY\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eDecora Light Blue Velvet Spray 100 ml\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eVelvety texture made with cocoa butter\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eDecora's Light Blue velvet spray is made with colored cocoa butter (E133 coloring), creating a silky, luxurious texture. It can be applied to chocolate, fondant, and other pastry surfaces to achieve an immediate professional finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003eFeatures\u003c\/p\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e100 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003e容量\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eLight blue\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eColor\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eVelvet\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eEffect\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003eDirections for use\u003c\/p\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eShake the bottle well before each use.\u003c\/li\u003e\n\u003cli\u003eSpray from the appropriate distance for even coverage.\u003c\/li\u003e\n\u003cli\u003eSuitable for chocolate, fondant, and elaborately crafted pastry pieces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e store in a cool, dry place away from direct light. Shake well before use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003eFrequently asked questions\u003c\/p\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eIs this velvet spray suitable for working with chocolate?\u003c\/summary\u003e\u003cp\u003eYes, its colored cocoa butter base makes it suitable for chocolate pieces as well as other pastry surfaces.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eDoes the piece need to be frozen before spraying?\u003c\/summary\u003e\u003cp\u003eNo. Unlike velvet sprays for frozen entremets, this product is applied to surfaces worked at room temperature or chilled.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow should I store the bottle between uses?\u003c\/summary\u003e\u003cp\u003eStore it in a cool, dry place away from direct light to preserve the texture of the cocoa butter.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eDiscover the complete range of \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet sprays\u003c\/a\u003e and the \u003ca href=\"\/en\/collections\/decora\"\u003eDecora collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":47062001811795,"sku":"9600661","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spray-velours-decora-bleu-clair-100-ml-decora-1.jpg?v=1772147396"},{"product_id":"set-maya-buche","title":"Maya Log Set","description":"\u003cstyle\u003e.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}.vh-w *{box-sizing:border-box}.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}.vh-list{margin:10px 0;padding-left:20px}.vh-list li{margin-bottom:8px;line-height:1.6}.vh-list li::marker{color:#d7b36a}.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}.vh-faq summary::-webkit-details-marker{display:none}.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}.vh-faq details[open] summary::after{content:'-'}.vh-faq details{margin-bottom:6px}.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}.vh-tip strong{font-style:normal;color:#b98b35}.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}.vh-table tr:last-child td{border-bottom:none}.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}.vh-pour p{margin:0;font-size:14px;line-height:1.8}.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\u003ch3 class=\"vh-t\"\u003eMaya Yule Log Set\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eTwo finishes in one mould, smooth or contemporary texture\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Maya Yule Log set lets you create two finishes from a single mould: a classic smooth Yule log or one with a contemporary texture, for frozen desserts to serve during the holiday season.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eSet contents\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e1 silicone mould with two interchangeable sides (smooth \/ textured)\u003c\/li\u003e\n\u003cli\u003e1 rigid plastic support, not oven-safe\u003c\/li\u003e\n\u003cli\u003eDimensions 250 x 80 mm, height 67 mm\u003c\/li\u003e\n\u003cli\u003eVolume 1.2 L\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eFrozen Yule logs and entremets for the holiday season\u003c\/li\u003e\n\u003cli\u003eFinish with \u003ca href=\"\/en\/collections\/glacages-miroir\"\u003emirror glaze\u003c\/a\u003e for a smooth finish, or with \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet spray\u003c\/a\u003e for a textured finish\u003c\/li\u003e\n\u003cli\u003eSee also the \u003ca href=\"\/en\/products\/set-buche-starlight\"\u003eStarlight set\u003c\/a\u003e, with the same format and a star pattern\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e the plastic support provides stability for the mould but is not oven-safe; this set is intended for frozen preparations only, which should be unmoulded after a full night of freezing.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eContents\u003c\/td\u003e\n\u003ctd\u003eMould with 2 finishes + plastic support\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e250 x 80 mm, height 67 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e1.2 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eHigh-quality silicone + plastic support\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUse\u003c\/td\u003e\n\u003ctd\u003eFrozen desserts only, not oven-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDishwasher-safe\u003c\/td\u003e\n\u003ctd\u003eYes, silicone part\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat are the two possible finishes?\u003c\/summary\u003e\u003cp\u003eA classic smooth finish and a contemporary textured finish, achieved with the same mould.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eIs the plastic support oven-safe?\u003c\/summary\u003e\u003cp\u003eNo, it only provides stability for the mould when preparing frozen desserts.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat is the difference from the Starlight set?\u003c\/summary\u003e\u003cp\u003eSame format and volume (1.2 L), but a different pattern: a contemporary texture for Maya, sparkling stars for Starlight.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eFind out more\u003c\/h3\u003e\n\u003cp\u003eDiscover the star-patterned \u003ca href=\"\/en\/products\/set-buche-starlight\"\u003eStarlight set\u003c\/a\u003e, the wood-textured \u003ca href=\"\/en\/products\/set-buche-magic-wood\"\u003eMagic Wood set\u003c\/a\u003e, or the full range of Silikomart \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eYule log moulds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":47074200060243,"sku":"25.077.63.0065","price":25.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/set-maya-buche-silikomart-1.png?v=1772147686"},{"product_id":"chablon-buche-extremites","title":"Log Template (Ends)","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eYule Log Stencil, Ends\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eChocolate decoration for the ends of Christmas Yule logs\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eThe Silikomart Yule Log Stencil creates thin, even chocolate decorations to adorn the ends of Christmas Yule logs and entremets. This high-precision platinum silicone mat features 6 cavities in 3 distinct shapes, allowing you to vary the designs in a single batch.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e6\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCavities\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003e3 distinct shapes\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e29,7 x 21 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eMat dimensions\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003eA4 format\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e0.2 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDecoration thickness\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eEnds and side decorations for Christmas Yule logs\u003c\/li\u003e\n\u003cli\u003eTempered couverture chocolate finishes\u003c\/li\u003e\n\u003cli\u003eCrisp baked tiles, fine nougatine decorations\u003c\/li\u003e\n\u003cli\u003eVery thin gelled inserts for plated desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e spread tempered chocolate into the cavities with a spatula, smooth off the excess, then leave it to crystallize in a cool place before carefully unmolding: the platinum silicone ensures clean release without breakage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eMat dimensions\u003c\/td\u003e\n\u003ctd\u003e29.7 x 21 cm (A4 format)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape 1\u003c\/td\u003e\n\u003ctd\u003e9,4 x 7,3 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape 2\u003c\/td\u003e\n\u003ctd\u003e8,7 x 6,9 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape 3\u003c\/td\u003e\n\u003ctd\u003e9,6 x 7,3 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDecoration thickness\u003c\/td\u003e\n\u003ctd\u003e0.2 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003e100% platinum silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeat resistance\u003c\/td\u003e\n\u003ctd\u003e-60 °C to +230 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eDishwasher-safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow can you create shiny decorations with this stencil?\u003c\/summary\u003e\u003cp\u003eUse tempered couverture chocolate, spread it into the cavities with a spatula, smooth off the excess, then leave it to crystallize in a cool place before unmolding.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan it be used for anything other than chocolate?\u003c\/summary\u003e\u003cp\u003eYes, its heat resistance also allows you to make crisp baked tiles, fine nougatine decorations, or very thin gelled inserts.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eDoes silicone give chocolate a taste?\u003c\/summary\u003e\u003cp\u003eNo, platinum silicone is an inert material that gives off no odor and transfers no flavor.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eThis stencil decorates the ends of a Yule log. To make the body of the log, see the \u003ca href=\"\/en\/products\/moule-sapin-silikomart\"\u003eFir Tree Yule Log Mold\u003c\/a\u003e or the \u003ca href=\"\/en\/products\/moule-a-buche-foret\"\u003eForest Yule Log Mold\u003c\/a\u003e. For other matching flat decorations, see the \u003ca href=\"\/en\/products\/chablon-feuille-de-houx-silikomart\"\u003eHolly Leaf Stencil\u003c\/a\u003e and the \u003ca href=\"\/en\/products\/chablon-sapin\"\u003eFir Tree Stencil\u003c\/a\u003e. The full selection is in the \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eYule log molds\u003c\/a\u003e and the \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e range.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":47074231615827,"sku":"27.006.13.0065","price":13.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/chablon-buche-extremites-silikomart-1.png?v=1772147700"},{"product_id":"moule-sapins-magiques","title":"Magic Fir Tree Mold","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eMagic Christmas Trees Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003e6 individual portions, created by chef Enzo Roussel\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eDeveloped with pastry chef Enzo Roussel, the Magic Christmas Trees mold creates 6 individual portions shaped like Christmas trees with a modern design. Made of BPA-free platinum silicone in Italy, it can go from oven to freezer.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e6\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCavities\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eØ 6.7 x H 7.4 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003ePer tree\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e85 ml\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eVolume per cavity\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eIndividual Christmas entremets and desserts\u003c\/li\u003e\n\u003cli\u003ePortions to serve as is or finish in a display case\u003c\/li\u003e\n\u003cli\u003eOven, refrigerator and freezer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e green velvet spray enhances the frosted Christmas tree effect; apply it to the entremets while still frozen, immediately after unmolding.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eMagic Christmas Trees (Enzo Roussel)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNumber of cavities\u003c\/td\u003e\n\u003ctd\u003e6\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions per tree\u003c\/td\u003e\n\u003ctd\u003eØ 6.7 x H 7.4 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume per cavity\u003c\/td\u003e\n\u003ctd\u003e85 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePlatinum silicone, BPA-free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature resistance\u003c\/td\u003e\n\u003ctd\u003e-60 °C to +230 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturing\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eDishwasher and microwave safe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eHow many portions per mold?\u003c\/summary\u003e\u003cp\u003e6 independent cavities of 85 ml each, making 6 individual Christmas trees per molding.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eFor what occasion?\u003c\/summary\u003e\u003cp\u003eChristmas and end-of-year celebrations, served as an individual dessert rather than for sharing.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eHow is it different from the Winter Tree Kit?\u003c\/summary\u003e\u003cp\u003eThis silicone mold directly creates 6 individual portions to unmold; the Winter Tree Kit is a thermoformed mold for assembling one large chocolate piece.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTake it further\u003c\/h3\u003e\n\u003cp\u003eFor a 3D chocolate piece to assemble, see the \u003ca href=\"\/en\/products\/moule-winter-tree\"\u003eWinter Tree Kit\u003c\/a\u003e. For even smaller petits fours, see the \u003ca href=\"\/en\/products\/moule-mini-sapins\"\u003eMini Christmas Tree Mold\u003c\/a\u003e. Green velvet spray in the \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet spray collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":47074279981395,"sku":"26.409.13.0065","price":19.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-sapins-magiques-silikomart-1.png?v=1772147721"},{"product_id":"moule-winter-tree","title":"Winter Tree Mold","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eWinter Tree Kit\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003e3D snow-covered chocolate tree, display piece\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eThe Winter Tree kit includes two reusable thermoformed molds for assembling a 3D snow-covered chocolate tree. A substantial piece designed for a festive display or table centerpiece rather than an individual portion.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eØ 10.8 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDiameter\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eH 18.2 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eHeight\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e2\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eThermoformed shells\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e3D chocolate figure for a festive display or Christmas table centerpiece\u003c\/li\u003e\n\u003cli\u003eAssembly of two half-shells in tempered chocolate\u003c\/li\u003e\n\u003cli\u003eReusable shells, allowing multiple castings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e pour tempered chocolate into each thermoformed shell, rotate to coat the sides, unmold, then heat-seal the two halves together to assemble the tree.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDiameter\u003c\/td\u003e\n\u003ctd\u003e10.8 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e18.2 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eContents\u003c\/td\u003e\n\u003ctd\u003eKit of 2 reusable thermoformed shells\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eThermoformed plastic (PET)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUse\u003c\/td\u003e\n\u003ctd\u003eTempered chocolate only\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrecautions\u003c\/td\u003e\n\u003ctd\u003eNot suitable for use in the oven, dishwasher, or on a hotplate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat does this kit make?\u003c\/summary\u003e\u003cp\u003eA 3D chocolate figure shaped like a snow-covered tree, assembled from two thermoformed half-shells.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat size is the assembled piece?\u003c\/summary\u003e\u003cp\u003e10.8 cm in diameter and 18.2 cm high: a display piece, larger than an individual portion.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan this mold be used in the oven or dishwasher?\u003c\/summary\u003e\u003cp\u003eNo, it is a thermoformed mold intended exclusively for working with tempered chocolate: no oven, dishwasher, or hotplate.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTo learn more\u003c\/h3\u003e\n\u003cp\u003eFor an individual tree-shaped portion, see the \u003ca href=\"\/en\/products\/moule-sapins-magiques\"\u003eMagic Christmas Tree Mold\u003c\/a\u003e. For tempering equipment, see the \u003ca href=\"\/en\/collections\/materiels-moules-a-chocolat\"\u003echocolate equipment\u003c\/a\u003e. The full range is available from \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":47074290041171,"sku":"70.612.99.0065","price":12.59,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-winter-tree-silikomart-1.png?v=1772147731"},{"product_id":"buche-coeur","title":"Heart Log","description":"\u003cp\u003e\u003cstrong\u003eHeart Yule Log Mold: Combine Tradition and Romance in Your Pastry\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the Heart Yule Log mold, a beautiful blend of the traditional charm of Christmas logs and the timeless elegance of the heart shape. Whether for a special occasion or to add a touch of magic to your everyday dessert, this mold is the perfect choice for pastry chefs wanting to express their love through their craft.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eKey Features\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRomantic Surprise\u003c\/strong\u003e: Imagine your guests' smiles when they discover a perfectly formed heart in every slice. A Yule log like no other!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMaterial Excellence\u003c\/strong\u003e: Made from food-grade platinum silicone, this mold is not only visually appealing but also ensures durability, flexibility, and flawless release.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile Use\u003c\/strong\u003e: Whether you want to make a traditional oven-baked Yule log or try bolder creations like semifreddos, this mold is ready to meet all your pastry needs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect Size\u003c\/strong\u003e: With dimensions of 248 x 88 h80 mm, it is ideally sized to offer a dessert that is both generous and elegantly presented.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eTechnical Details\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType\u003c\/strong\u003e: Heart Yule Log Mold.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial\u003c\/strong\u003e: Food-grade platinum silicone.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions\u003c\/strong\u003e: 248 x 88 h80 mm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacity\u003c\/strong\u003e: 1290 ml.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you want to celebrate love, a birthday, or simply get creative during the holidays, the Heart Yule Log mold is your ideal companion. Express yourself with every slice and spread love with every bite!\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":47074426618195,"sku":"20.467.13.0065","price":28.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/buche-coeur-silikomart-1.png?v=1772147758"},{"product_id":"moule-buche-simple-et-personnalisable","title":"Yule Log Mold - Simple and Customizable","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cp class=\"vh-c\"\u003eSilikomart\u003c\/p\u003e\n\u003ch3 class=\"vh-t\"\u003eSimple, Customizable Yule Log Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eCustomizable plain base, 25 cm\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eThe 25 cm Silikomart Professional yule log mold offers a smooth, plain surface, designed as a customizable base rather than a figurative pattern. Measuring 25 x 9 x h 7 cm with a 1.3 L capacity, it can be customized with textured silicone mats or an insert mold to create a made-to-measure design.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e1.3 L\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eVolume\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e25 x 9 x h7 cm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDimensions\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e8 to 10\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eServings\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e-60°C to +230°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTemperature\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eNeutral base for frozen yule logs and entremets, customizable as desired\u003c\/li\u003e\n\u003cli\u003ePair with a textured silicone mat (wood, snowflakes, braiding) to imprint a pattern in a single step\u003c\/li\u003e\n\u003cli\u003eCompatible with a 22 cm insert mold for a center with a different texture\u003c\/li\u003e\n\u003cli\u003eUp to 3,000 uses, without greasing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e unmold the yule log once completely frozen for clean edges, then wash the mold with hot soapy water and dry it flat, without folding it under a weight.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e250 x 90 mm, height 70 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e1.3 L (8 to 10 servings)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePlatinum silicone, made in Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeat resistance\u003c\/td\u003e\n\u003ctd\u003e-60°C to +230°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCycles\u003c\/td\u003e\n\u003ctd\u003eUp to 3,000 cycles, without greasing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCompatibility\u003c\/td\u003e\n\u003ctd\u003eOven, refrigerator, freezer, dishwasher\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b vh-faq\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdetails open\u003e\u003csummary\u003eDoes this mold have a pattern like other Silikomart yule log molds?\u003c\/summary\u003e\u003cp\u003eNo, its surface is smooth: it is a customizable base to use with a textured mat, unlike figurative-pattern molds such as \u003ca href=\"\/en\/products\/moule-lana\"\u003eLana\u003c\/a\u003e or \u003ca href=\"\/en\/products\/moule-buche-igloo\"\u003eIgloo\u003c\/a\u003e.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan this mold be used in the oven?\u003c\/summary\u003e\u003cp\u003eYes, the silicone withstands temperatures up to +230°C. Place it on a rigid baking sheet before putting it in the oven so it retains its shape.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eHow do you successfully unmold a yule log?\u003c\/summary\u003e\u003cp\u003eFreeze completely through, for at least 6 hours, then unmold while frozen by gently pulling the silicone away. Freezing is what guarantees clean edges.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eTake it further\u003c\/h3\u003e\n\u003cp\u003eCustomize this base with textured \u003ca href=\"\/en\/collections\/tapis\"\u003ebaking and cooking mats\u003c\/a\u003e, or pair it with the \u003ca href=\"\/en\/products\/moule-insert-buche-cake\"\u003eInsert Bûche \u0026amp; Cake\u003c\/a\u003e mold for a clean center. Discover the \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e range and \u003ca href=\"\/en\/collections\/moules-entremets\"\u003eentremets molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":47214622802259,"sku":"27.259.87.0160","price":19.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-buche-simple-et-personnalisable-silikomart-1.png?v=1772148185"},{"product_id":"set-buche-magic-wood","title":"Magic Wood Yule Log Set","description":"\u003cstyle\u003e.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}.vh-w *{box-sizing:border-box}.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}.vh-list{margin:10px 0;padding-left:20px}.vh-list li{margin-bottom:8px;line-height:1.6}.vh-list li::marker{color:#d7b36a}.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}.vh-faq summary::-webkit-details-marker{display:none}.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}.vh-faq details[open] summary::after{content:'-'}.vh-faq details{margin-bottom:6px}.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}.vh-tip strong{font-style:normal;color:#b98b35}.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}.vh-table tr:last-child td{border-bottom:none}.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}.vh-pour p{margin:0;font-size:14px;line-height:1.8}.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\u003c\/style\u003e\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSilikomart\u003c\/span\u003e\u003ch3 class=\"vh-t\"\u003eMagic Wood Log Kit\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eSilicone mold and natural wood-effect textured mat\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eThe Magic Wood kit combines a silicone log mold with a textured mat that reproduces the grain of natural wood, for a classic log or one with detailed bark, depending on the chosen finish. Made in Italy from premium silicone.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eKit contents\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e1 silicone log mold, 25 x 9 cm, volume 1.3 L\u003c\/li\u003e\n\u003cli\u003e1 wood-effect textured mat, 25 x 18.5 cm, height 6 mm\u003c\/li\u003e\n\u003cli\u003e1 recipe included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eClassic Christmas logs or wood-effect logs for the holiday season\u003c\/li\u003e\n\u003cli\u003eOven-safe up to 230°C, refrigerator- and freezer-safe, for hot or cold creations\u003c\/li\u003e\n\u003cli\u003eTop with a matte brown glaze or flock with \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet spray\u003c\/a\u003e to accentuate the bark effect\u003c\/li\u003e\n\u003cli\u003eSee also the \u003ca href=\"\/en\/products\/moule-buche-signature\"\u003eSignature mold\u003c\/a\u003e, another wood-patterned log mold\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e place the textured mat at the bottom of the mold before pouring in the mixture; the wood relief appears once the piece is unmolded and turned over.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eLog dimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 9 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVolume\u003c\/td\u003e\n\u003ctd\u003e1.3 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMat dimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 18.5 cm, height 6 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003ePremium silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature\u003c\/td\u003e\n\u003ctd\u003eOven up to 230°C, refrigerator, freezer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMade in\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eContents\u003c\/td\u003e\n\u003ctd\u003eRecipe included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat does the Magic Wood kit contain?\u003c\/summary\u003e\u003cp\u003eA silicone mold and a wood-effect textured mat, plus a recipe to get started.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eIs the mold oven-safe?\u003c\/summary\u003e\u003cp\u003eYes, up to 230°C, as well as in the refrigerator and freezer, for hot or cold creations.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat is the difference compared with the Signature mold?\u003c\/summary\u003e\u003cp\u003eMagic Wood is a kit with a separate mold and textured mat, while Signature is a single-piece mold with an integrated wood texture.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eDiscover the \u003ca href=\"\/en\/products\/moule-buche-signature\"\u003eSignature log mold\u003c\/a\u003e for an integrated wood texture, the \u003ca href=\"\/en\/products\/set-buche-starlight\"\u003eStarlight kit\u003c\/a\u003e for a star pattern, or the full range of Silikomart \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003elog molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":47214642200915,"sku":"25.057.99.0065","price":29.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/set-buche-magic-wood-silikomart-1.png?v=1772148197"},{"product_id":"spray-velours-rouge-100ml","title":"Red Velvet Spray 100ml","description":"\u003cstyle\u003e\n.patissland-product{font-family:'Helvetica Neue',Arial,sans-serif;color:#2a2419;line-height:1.7;width:100%;max-width:1200px;margin:0 auto;box-sizing:border-box}\n.patissland-product *{box-sizing:border-box}\n.patissland-product .pl-intro{background:linear-gradient(135deg,#fdfaf5 0%,#eadfcb 100%);padding:24px 28px;border-radius:14px;border-left:5px solid #b98b35;margin:0 0 28px;box-shadow:0 2px 12px rgba(185,139,53,.08)}\n.patissland-product .pl-intro p{margin:0;font-size:16px;color:#2a2419}\n.patissland-product .pl-intro 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rgba(185,139,53,.1)}\n.patissland-product .patissland-accordion summary{padding:16px 20px;cursor:pointer;font-weight:600;color:#2a2419;font-size:15px;list-style:none;display:flex;justify-content:space-between;align-items:center;transition:.2s}\n.patissland-product .patissland-accordion summary::-webkit-details-marker{display:none}\n.patissland-product .patissland-accordion summary:hover{background:#eadfcb}\n.patissland-product .patissland-accordion summary::after{content:\"+\";color:#b98b35;font-size:24px;font-weight:300;transition:.2s}\n.patissland-product .patissland-accordion[open] summary::after{content:\"−\"}\n.patissland-product .patissland-accordion summary strong{color:#2a2419}\n.patissland-product .patissland-accordion[open] summary{background:#eadfcb;color:#b98b35}\n.patissland-product .patissland-accordion .pl-acc-body{padding:18px 22px;background:#fff;border-top:1px solid #eadfcb}\n.patissland-product .patissland-accordion .pl-acc-body p{margin:0 0 12px}\n.patissland-product .patissland-accordion .pl-acc-body p:last-child{margin-bottom:0}\n.patissland-product .patissland-accordion .pl-acc-body ul{margin:8px 0;padding-left:22px}\n.patissland-product .patissland-accordion .pl-acc-body li{margin:6px 0}\n.patissland-product a.pl-link{color:#b98b35;text-decoration:none;font-weight:600;border-bottom:1px solid #d7b36a;transition:.2s}\n.patissland-product a.pl-link:hover{color:#9a7220;border-bottom-color:#9a7220}\n.patissland-product .pl-tip{background:linear-gradient(135deg,#fdfaf5 0%,#eadfcb 50%);padding:18px 22px;border-radius:10px;margin:18px 0;border-left:4px solid #b98b35}\n.patissland-product .pl-tip strong{color:#b98b35}\n.patissland-product .pl-warning{background:linear-gradient(135deg,#fdf3e7 0%,#fce8d4 100%);padding:18px 22px;border-radius:10px;margin:18px 0;border-left:4px solid #c45a1c}\n.patissland-product .pl-warning strong{color:#c45a1c}\n.patissland-product .pl-table{width:100%;border-collapse:collapse;margin:14px 0;background:#fff;border-radius:10px;overflow:hidden;box-shadow:0 1px 6px rgba(0,0,0,.04)}\n.patissland-product .pl-table th{background:#b98b35;color:#fff;padding:12px 14px;text-align:left;font-weight:600;font-size:14px}\n.patissland-product .pl-table td{padding:11px 14px;border-bottom:1px solid #eadfcb;font-size:14px}\n.patissland-product .pl-table tr:last-child td{border-bottom:none}\n.patissland-product .pl-table tr:nth-child(even) td{background:#fdfaf5}\n@media(max-width:768px){.patissland-product .pl-grid{grid-template-columns:1fr}.patissland-product h2.pl-h2{font-size:19px}}\n@media(min-width:769px) and (max-width:1024px){.patissland-product .pl-grid{grid-template-columns:repeat(2,1fr)}}\n\u003c\/style\u003e\n\u003cdiv class=\"patissland-product\"\u003e\n\u003cdiv class=\"pl-intro\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eFunCakes Red Velvet Spray 100 ml\u003c\/strong\u003e is the signature finishing aerosol for creating entremets, mousses, and ice creams with the characteristic \u003cstrong\u003ematte passion red velvet\u003c\/strong\u003e effect of high-end pastry. Its formulation based on \u003cstrong\u003epigmented cocoa butter\u003c\/strong\u003e deposits a textured veil that instantly crystallizes upon contact with a frozen surface, creating a \u003cstrong\u003epeach skin type\u003c\/strong\u003e finish impossible to achieve with any other technique. Compact \u003cstrong\u003e100 ml\u003c\/strong\u003e format, ideal for event workshops, Valentine's Day, Christmas, and red fruit themes. \u003cstrong\u003eCompatible with vegetarian and vegan diets\u003c\/strong\u003e, made by FunCakes, a Dutch brand recognized in accessible cake design. Standard thermal application range on frozen entremets at -18°C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"pl-h2\"\u003eIn a few words\u003c\/h2\u003e\n\u003cdiv class=\"pl-grid\"\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eBrand\u003c\/strong\u003e\u003cspan\u003eFunCakes (Netherlands)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eColors\u003c\/strong\u003e\u003cspan\u003eBright passion red\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eFormat\u003c\/strong\u003e\u003cspan\u003e100 ml aerosol\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eBase\u003c\/strong\u003e\u003cspan\u003ePigmented cocoa butter\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eEffect\u003c\/strong\u003e\u003cspan\u003eMatte velvet peach skin type\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-card\"\u003e\n\u003cstrong\u003eDiets\u003c\/strong\u003e\u003cspan\u003eVegetarian and vegan\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2 class=\"pl-h2\"\u003eDetailed information\u003c\/h2\u003e\n\u003cdetails class=\"patissland-accordion\" open=\"\"\u003e\n\u003csummary\u003e\u003cstrong\u003eWhy choose the FunCakes Red Velvet Spray?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eFunCakes Red Velvet Spray 100 ml\u003c\/strong\u003e stands out with 6 advantages that make it a reference for professional pastry chefs and cake designers specializing in event creations:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecific vivid passion red\u003c\/strong\u003e: the deep red shade obtained is perfect for \u003cstrong\u003ered fruit flavor profiles\u003c\/strong\u003e (strawberry, raspberry, cherry, redcurrant, blackcurrant), \u003cstrong\u003eValentine's Day creations\u003c\/strong\u003e (heart-shaped entremets), \u003cstrong\u003eChristmas desserts\u003c\/strong\u003e, and \u003cstrong\u003eevent pieces with red themes\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact 100 ml format\u003c\/strong\u003e: ideal for \u003cstrong\u003eoccasional event workshops\u003c\/strong\u003e, \u003cstrong\u003eoccasional creations\u003c\/strong\u003e, and pastry chefs who use red only for specific orders. Low investment for targeted use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharacteristic matte velvet effect\u003c\/strong\u003e: spraying on a frozen surface causes a \u003cstrong\u003ethermal shock\u003c\/strong\u003e that instantly solidifies the cocoa butter into microscopic droplets, creating the signature velvety textile finish of high-end pastries\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVegan compatible\u003c\/strong\u003e: the \u003cstrong\u003evegetarian and vegan\u003c\/strong\u003e formulation without animal-derived ingredients makes it an inclusive choice for pastries catering to all customers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccessible FunCakes brand\u003c\/strong\u003e: Dutch brand known for its \u003cstrong\u003ebalanced quality-price positioning\u003c\/strong\u003e, with wide distribution in Europe and technical support for users\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDirect application without equipment\u003c\/strong\u003e: ready to use in minutes after warming the bottle, without a compression gun or compressor, accessible to all pastry chef profiles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTo explore the full range of velvet sprays from all brands, visit the \u003ca class=\"pl-link\" href=\"\/en\/collections\/spray-velours\"\u003ePatissland Velvet Sprays collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eDetailed technical characteristics\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFunCakes (Netherlands)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct type\u003c\/td\u003e\n\u003ctd\u003eFood velvet spray in aerosol\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eColors\u003c\/td\u003e\n\u003ctd\u003eBright passion red\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat\u003c\/td\u003e\n\u003ctd\u003e100 ml (pressurized aerosol)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase\u003c\/td\u003e\n\u003ctd\u003ePigmented cocoa butter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEffect rendered\u003c\/td\u003e\n\u003ctd\u003eTextured matte velvet, peach skin type\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eApplication distance\u003c\/td\u003e\n\u003ctd\u003e20 to 25 cm from the surface\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRequired support\u003c\/td\u003e\n\u003ctd\u003eFrozen surface at -18°C (mandatory)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUsage temperature\u003c\/td\u003e\n\u003ctd\u003e20 to 25°C ambient + warming in a water bath 25-35°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary regime\u003c\/td\u003e\n\u003ctd\u003eVegetarian, vegan\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eNetherlands\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUsage\u003c\/td\u003e\n\u003ctd\u003eFor professional use only\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eFull composition and regulatory warning\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003eFunCakes Red Velvet Spray\u003c\/strong\u003e is made of ingredients selected for technical performance and color rendering:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCocoa butter\u003c\/strong\u003e: vegetable fat that forms the base of the velvety coating and ensures adhesion on cold surfaces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDye: E129\u003c\/strong\u003e (Allura Red AC) for the characteristic bright passion red shade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePropellant gases: E943a, E943b, E944\u003c\/strong\u003e (butane, isobutane, propane) for aerosol dispersion\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"pl-warning\"\u003e\n\u003cp\u003e\u003cstrong\u003eRegulatory warning (mandatory legal notice):\u003c\/strong\u003e dye E129 may have adverse effects on activity and attention in children. This notice is mandatory under European regulations for all products containing this azo dye. Use with caution for creations intended for young audiences.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e may contain traces of soy, milk, sulfur dioxide, and sulfites. Always check the physical product labeling for up-to-date allergen information, which may vary by FunCakes batch.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eDifferentiation: 3 velvet sprays in dark reds and browns\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003ePatissland offers several velvet sprays in dark and warm color ranges. Here is how to position this \u003cstrong\u003eFunCakes Red 100 ml\u003c\/strong\u003e compared to other references in the range:\u003c\/p\u003e\n\u003ctable class=\"pl-table\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eCriterion\u003c\/th\u003e\n\u003cth\u003eFunCakes Red (this product)\u003c\/th\u003e\n\u003cth\u003eBrown Velly Food\u003c\/th\u003e\n\u003cth\u003eCaramel Color Velly Food\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eFunCakes (Netherlands)\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003ctd\u003eVelly Food (Italy)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eColors\u003c\/td\u003e\n\u003ctd\u003eBright passion red\u003c\/td\u003e\n\u003ctd\u003eDeep cocoa brown\u003c\/td\u003e\n\u003ctd\u003eWarm golden brown\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat\u003c\/td\u003e\n\u003ctd\u003e100 ml\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003ctd\u003e250 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eComposition\u003c\/td\u003e\n\u003ctd\u003eWith azo dye E129\u003c\/td\u003e\n\u003ctd\u003eAzo-free\u003c\/td\u003e\n\u003ctd\u003eAzo-free\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVegan\u003c\/td\u003e\n\u003ctd\u003eYes\u003c\/td\u003e\n\u003ctd\u003eAccording to specifications\u003c\/td\u003e\n\u003ctd\u003eAccording to specifications\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor profile\u003c\/td\u003e\n\u003ctd\u003eRed fruits, Valentine's Day, Christmas\u003c\/td\u003e\n\u003ctd\u003eDark chocolate, coffee, roasted\u003c\/td\u003e\n\u003ctd\u003eCaramel, vanilla, warm creations\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eFunCakes Red selection criteria:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTo prioritize\u003c\/strong\u003e whenever the creation contains \u003cstrong\u003ered fruits\u003c\/strong\u003e (strawberry, raspberry, cherry, redcurrant, blackcurrant) or tangy red flavors, where bright red visually enhances the dessert's taste identity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended\u003c\/strong\u003e for \u003cstrong\u003eValentine's Day creations\u003c\/strong\u003e in heart shapes, romantic desserts, and love-themed event pieces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended\u003c\/strong\u003e for \u003cstrong\u003eChristmas compositions\u003c\/strong\u003e (rolled logs, trees, traditional red-green creations)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended\u003c\/strong\u003e for \u003cstrong\u003eoccasional workshops\u003c\/strong\u003e that do not need a professional 250 ml size and prefer a more compact, less expensive format\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the \u003cstrong\u003echocolate-coffee universes\u003c\/strong\u003e (cocoa entremets, coffee mousses, autumn roasted creations), choose the \u003ca class=\"pl-link\" href=\"\/en\/products\/velly-spray-flocage-velours-marron-250-ml\"\u003eVelly Food Brown Spray 250 ml\u003c\/a\u003e in Azo Free formulation. For the \u003cstrong\u003ecaramel-vanilla universes\u003c\/strong\u003e (salted butter caramel logs, golden creations), prefer the \u003ca class=\"pl-link\" href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\"\u003eVelly Food Caramel Color\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eOptimal application method\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe velvet effect requires a precise protocol to achieve the expected professional finish. Here is the procedure recommended by FunCakes:\u003c\/p\u003e\n\u003col style=\"padding-left:22px;margin:8px 0\"\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eTempering the bottle (critical step)\u003c\/strong\u003e: keep the spray at \u003cstrong\u003eroom temperature 20 to 25°C\u003c\/strong\u003e for at least 2 hours before use. A bottle that is too cold causes uneven spraying\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003ePreheating\u003c\/strong\u003e: for optimal fluidity, immerse the bottle in a warm water bath of \u003cstrong\u003e25 to 35°C\u003c\/strong\u003e for 10 to 15 minutes. Check the temperature regularly, never exceed 50°C (risk of bottle bursting)\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eDessert preparation\u003c\/strong\u003e: the entremet or log must be \u003cstrong\u003eperfectly frozen\u003c\/strong\u003e through (minimum 4 to 6 hours at -18°C). This step is \u003cstrong\u003eessential\u003c\/strong\u003e for the velvet finish to set\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eTaking out of the freezer\u003c\/strong\u003e: remove the dessert from the freezer \u003cstrong\u003ejust before application\u003c\/strong\u003e. The greater the temperature contrast between the spray and the surface, the more pronounced the peach skin effect will be\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eVigorous shaking\u003c\/strong\u003e: shake the aerosol for \u003cstrong\u003e30 to 45 seconds\u003c\/strong\u003e to homogenize the cocoa butter + colorant mixture\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eSpraying\u003c\/strong\u003e: hold the spray at \u003cstrong\u003e20 to 25 cm\u003c\/strong\u003e from the surface, moving in regular circular motions for even coverage. The nozzle should be kept vertical to prevent clogging\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eSeveral thin layers\u003c\/strong\u003e: apply 2 to 3 thin layers rather than one thick layer to avoid drips and achieve a dense, even velvet finish\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003eStabilization rest\u003c\/strong\u003e: let the creation rest for \u003cstrong\u003e4 hours in the refrigerator\u003c\/strong\u003e before tasting to allow the aromas and texture to stabilize\u003c\/li\u003e\n\u003cli style=\"margin:8px 0\"\u003e\n\u003cstrong\u003ePost-use cleaning\u003c\/strong\u003e: turn the bottle upside down and spray briefly to empty the valve, then clean the nozzle with hot water. This step prevents clogging for the next use\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cdiv class=\"pl-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePro tip to avoid clogging:\u003c\/strong\u003e cocoa butter can solidify in the nozzle between uses. Always \u003cstrong\u003ewarm the bottle before each session\u003c\/strong\u003e, and after each use, turn it upside down and spray for 2-3 seconds to clear the nozzle before cleaning with hot water.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003ePreferred professional applications\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe \u003cstrong\u003epassionate red\u003c\/strong\u003e shade of FunCakes velvet spray is especially suited for desserts with a \u003cstrong\u003eromantic, festive, or red fruit\u003c\/strong\u003e visual identity. Here are 8 major professional applications:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eValentine's Day and romantic creations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeart-shaped entremets\u003c\/strong\u003e: passionate red finish on dark chocolate, white chocolate, or raspberry mousses, the centerpiece of the signature romantic dessert\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eValentine's Day macarons\u003c\/strong\u003e: red velvet finish on whole shells for an extraordinary effect (serve immediately)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndividual domes\u003c\/strong\u003e: red finish on individual entremets shaped like half-spheres, placed on a chocolate sable base\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eChristmas and year-end holidays:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChocolate Yule logs\u003c\/strong\u003e: red finish on logs shaped like Christmas balls or in red-white-green compositions for a strong festive look\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFoam Christmas trees\u003c\/strong\u003e: entremets shaped like trees with red velvet finish as an alternative to classic green\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYear-end event creations\u003c\/strong\u003e: centerpiece pieces for Christmas Eve and gala dinners, where red evokes festive elegance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRed fruit universe:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStrawberry, raspberry, cherry entremets\u003c\/strong\u003e: the red finish visually enhances the identity of the dominant fruit, consistent with the color of the fruit in the insert or filling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCherry and strawberry trompe-l'œil\u003c\/strong\u003e: use on trompe-l'œil molds for cherry or strawberry-shaped entremets, with hyper-realistic effect after velvet finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor sophisticated graphic contrasts, pair the red velvet with white decorations (tempered white chocolate, royal icing, white fondant decorations) or golden elements for luxury event creations.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eStorage and safety precautions\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003eThe pressurized aerosol requires strict storage and handling precautions:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e: keep away from heat, hot surfaces, sparks, open flames, and any ignition sources\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaximum temperature\u003c\/strong\u003e: do not expose to temperatures above 50°C (risk of bottle bursting under pressure)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight protection\u003c\/strong\u003e: protect from direct sunlight to preserve the stability of the colorant and cocoa butter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChild safety\u003c\/strong\u003e: keep out of reach of children. The contents and propellant gases can be harmful if ingested or inhaled.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandling\u003c\/strong\u003e: do not smoke during use, do not spray on an open flame or any ignition source.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVentilation\u003c\/strong\u003e: use in a well-ventilated area to avoid accumulation of propellant gases.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnd of life\u003c\/strong\u003e: do not puncture or burn the can, even after use. Recycle at a waste collection center according to local regulations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"pl-warning\"\u003e\n\u003cp\u003e\u003cstrong\u003eRegulatory warnings:\u003c\/strong\u003e extremely flammable aerosol. Pressurized container: may burst if heated. Reserved for professional use according to European regulations, due to propellant gases E943a, E943b, E944 and the risk of ignition if used or stored improperly.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"patissland-accordion\"\u003e\n\u003csummary\u003e\u003cstrong\u003eFrequently asked questions for professionals\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cdiv class=\"pl-acc-body\"\u003e\n\u003cp\u003e\u003cstrong\u003eIs it mandatory to use the spray on a frozen cake?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes, the velvet effect is the result of a \u003cstrong\u003ethermal shock\u003c\/strong\u003e. The liquid cocoa butter in the spray must meet a very cold surface (dessert frozen at -18°C) to instantly solidify into characteristic small powdered droplets. Without this temperature contrast, the finish will be smooth and greasy instead of velvety and matte.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to prevent the nozzle from clogging during use?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCocoa butter can solidify in the nozzle at room temperature. Be sure to \u003cstrong\u003ewarm the bottle\u003c\/strong\u003e in a warm water bath (25-35°C) for 10-15 minutes before each use. After each session, turn the bottle upside down and spray for 2-3 seconds to clear the valve, then clean the nozzle with hot water. Store the bottle upright to preserve the components.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the spray alter the taste of desserts?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe spray is mainly composed of \u003cstrong\u003ecocoa butter\u003c\/strong\u003e, which provides a \u003cstrong\u003every subtle white chocolate note\u003c\/strong\u003e but does not mask the flavors of mousses or inserts. It is designed to be as neutral as possible in taste, with the main goal being the velvety visual effect.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many desserts does a 100 ml aerosol cover?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe yield varies depending on the thickness of the applied layer and the size of the dessert. On average, a 100 ml aerosol covers \u003cstrong\u003e2 to 4 desserts with a diameter of 18 to 22 cm\u003c\/strong\u003e in thin layers, or 4 to 6 individual single servings. For larger pieces (long logs, layer cakes), plan one can per creation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan the spray be used on tempered chocolate?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes, provided the chocolate has been \u003cstrong\u003ecooled in a cold room or freezer\u003c\/strong\u003e beforehand to create the thermal contrast. The spray works on any very cold surface. The velvet effect on tempered chocolate gives a sophisticated textile effect for event chocolate creations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs the spray suitable for vegan diets?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes, the FunCakes formulation is compatible with \u003cstrong\u003evegetarian and vegan\u003c\/strong\u003e diets. Cocoa butter is plant-based, and the formulation contains no ingredients of animal origin. A relevant commercial argument for pastry chefs addressing an inclusive clientele or concerned about ingredient origins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is the difference with the Brown Velly Food Spray?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eFunCakes Red 100 ml\u003c\/strong\u003e is dedicated to red fruit, Valentine’s Day, and Christmas universes, with a compact accessible format. The \u003ca class=\"pl-link\" href=\"\/en\/products\/velly-spray-flocage-velours-marron-250-ml\"\u003eBrown Velly Food Spray 250 ml\u003c\/a\u003e is dedicated to chocolate-coffee-cocoa universes, with a more economical pro format per gram and an Azo Free formulation (no child warning). Both are complementary to cover all the needs of a versatile workshop.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy does my velvet run after application?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThree main causes: 1) the entremet was not frozen enough (check core freezing, minimum 4-6h at -18°C), 2) the spraying distance was too short (maintain 20-25 cm), 3) the applied layer was too thick in one pass. Prefer several successive thin layers rather than a single saturated layer.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003ch2 class=\"pl-h2\"\u003eDiscover the Patissland range\u003c\/h2\u003e\n\u003cdiv class=\"pl-tip\"\u003e\n\u003cp\u003eTo complete your velvet finishing arsenal, explore the \u003ca class=\"pl-link\" href=\"\/en\/collections\/spray-velours\"\u003ePatissland Velvet Sprays collection\u003c\/a\u003e. You will find other available shades and brands: the \u003ca class=\"pl-link\" href=\"\/en\/products\/velly-spray-flocage-velours-marron-250-ml\"\u003eBrown Velly Food 250 ml\u003c\/a\u003e for chocolate universes (Azo Free), the \u003ca class=\"pl-link\" href=\"\/en\/products\/velly-spray-flocage-velours-caramel-250-ml\"\u003eCaramel Color Velly Food\u003c\/a\u003e for vanilla-caramel creations, the \u003ca class=\"pl-link\" href=\"\/en\/products\/spray-flocage-velours-blanc\"\u003eNeutral White\u003c\/a\u003e for bright bases, as well as the Black, Pink, Yellow, Orange, Green, Light Blue, and Purple versions to compose all your chromatic finishes. For \u003cstrong\u003eentremet molds\u003c\/strong\u003e compatible with velvet sprays, check the \u003ca class=\"pl-link\" href=\"\/en\/collections\/moules-entremets\"\u003eEntremet Molds collection\u003c\/a\u003e with Pavoflex Pavoni Italia references. For chocolate pastry bases suitable for Valentine’s Day and Christmas creations, find the \u003ca class=\"pl-link\" href=\"\/en\/collections\/chocolat-couverture\"\u003eValrhona couverture chocolate\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl-tip\" style=\"margin-top:24px;text-align:center;background:linear-gradient(135deg,#eadfcb 0%,#d7b36a 100%);border-left:none;border:1px solid #b98b35\"\u003e\n\u003cp style=\"font-size:15px;color:#2a2419\"\u003e\u003cem\u003ePatissland, partner of demanding pastry chefs.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"FunCakes","offers":[{"title":"Default Title","offer_id":47303395377491,"sku":"F41355","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/spray-velours-rouge-100ml-fun-cakes-1.jpg?v=1772148626"},{"product_id":"moule-a-buche-artic","title":"Arctic Yule Log Mold","description":"\u003cstyle\u003e.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eSILIKOMART\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003eArtic Yule Log Mold\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003e3Design range, mountain peak relief\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"vh-intro\"\u003eThe Artic mold from Silikomart’s 3Design range imprints a mountain-peak relief on the dessert. Its two complementary cavities fit together to create a continuous landscape, ideal for frozen semifreddos, light, airy mousses, or oven-baked desserts.\u003c\/p\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e25 x 9.2 x 8.7 cm\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eDimensions\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e2 x 500 ml\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCapacity\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003e1,000 ml in total\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e2\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCavities\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eComplementary\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e-60°C \/ +230°C\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eResistance\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eFrozen semifreddos and light, airy mousses\u003c\/li\u003e\n\u003cli\u003eOven-baked desserts, as the silicone withstands both baking and blast freezing\u003c\/li\u003e\n\u003cli\u003eMountain relief for \u003ca href=\"\/en\/collections\/theme-hiver\"\u003ewinter-season\u003c\/a\u003e desserts\n\u003c\/li\u003e\n\u003cli\u003eCoat with \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet spray\u003c\/a\u003e to accentuate the edges\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e The relief is pronounced: unmold each cavity when completely frozen to preserve the edges of the peaks, pulling the silicone away from the reliefs before turning the mold over.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\n\u003ctr\u003e\n\u003ctd\u003eRange\u003c\/td\u003e\n\u003ctd\u003e3Design\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003eMountain peak landscape, 2 complementary cavities\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensions\u003c\/td\u003e\n\u003ctd\u003e25 x 9.2 x 8.7 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e2 x 500 ml, 1,000 ml in total\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMaterial\u003c\/td\u003e\n\u003ctd\u003eFood-grade platinum silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThermal resistance\u003c\/td\u003e\n\u003ctd\u003e-60°C to +230°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCare\u003c\/td\u003e\n\u003ctd\u003eOven, refrigerator, blast freezer, dishwasher\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat does “complementary cavities” mean?\u003c\/summary\u003e\u003cp\u003eThe two cavities of the Artic mold are unmolded separately and then joined to form a continuous landscape of peaks on the finished dessert.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eCan this mold be used for baked desserts?\u003c\/summary\u003e\u003cp\u003eYes, it is suitable for both oven baking and blast freezing, from -60°C to +230°C.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eWhich finish enhances the mountainous relief?\u003c\/summary\u003e\u003cp\u003eA white or glacier-blue velvet coating accentuates the edges of the peaks; see our \u003ca href=\"\/en\/collections\/spray-velours\"\u003evelvet sprays\u003c\/a\u003e.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eDiscover the full \u003ca href=\"\/en\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e range, our \u003ca href=\"\/en\/collections\/moules-a-buches\"\u003eYule log molds\u003c\/a\u003e, and the \u003ca href=\"\/en\/collections\/theme-hiver\"\u003eLet it Snow\u003c\/a\u003e collection for winter.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":47436236652883,"sku":"20.419.13.0065","price":26.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-buche-artic-silikomart-1.jpg?v=1736462391"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/collections\/moules-a-buches-patissland.jpg?v=1742154369","url":"https:\/\/pitisslind.com\/en\/collections\/moules-a-buches.oembed","provider":"Patissland","version":"1.0","type":"link"}