{"product_id":"moule-ciambellone","title":"Ciambellone Mold","description":"\u003cstyle\u003e\n.pl6p{font-family:'Montserrat',Arial,sans-serif;background:#faf7f0;border:1px solid #e8dcc4;border-radius:12px;padding:18px;color:#2a2419;line-height:1.7;position:relative;overflow:hidden}\n.pl6p h3{font-family:'Montserrat',Arial,sans-serif;color:#b98b35;font-size:1.15em;margin:0 0 10px 0;font-weight:600}\n.pl6p-b{background:#fbf9f3;border:1px solid #e8dcc4;border-radius:10px;padding:16px 18px;margin-bottom:14px}\n.pl6p ul{margin:0;padding-left:20px}\n.pl6p li{margin-bottom:6px}\n.pl6p li::marker{color:#d7b36a}\n.pl6p a{color:#b98b35;text-decoration:underline}\n.pl6p-noter{background:#fdf5e0;border-left:4px solid #b98b35;border-radius:0 10px 10px 0;padding:14px 18px;margin-bottom:14px}\n.pl6p-faq p{margin:0 0 12px 0}\n.pl6p-cf{position:absolute;top:-12px;width:7px;height:11px;border-radius:2px;opacity:.9;animation:pl6pfall 3.2s ease-in forwards;pointer-events:none}\n@keyframes pl6pfall{0%{transform:translateY(0) rotate(0deg);opacity:.9}100%{transform:translateY(560px) rotate(340deg);opacity:0}}\n\u003c\/style\u003e\u003cdiv class=\"pl6p\"\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eCiambellone: the stabilized Italian crown\u003c\/h3\u003e\n\u003cp\u003eThe Ciambellone mold forms the classic Italian crown of Ø240 mm and 1.5 liters, with the integrated SAFE RING that stiffens the silicone: the filled mold can be transported to the oven without deformation, and the cake unmolds perfectly in one motion.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDimensions: Ø 240 mm, height 55 mm\u003c\/li\u003e\n\u003cli\u003eVolume: 1.5 liters\u003c\/li\u003e\n\u003cli\u003eIntegrated SAFE RING for stability\u003c\/li\u003e\n\u003cli\u003eFlexible Silikomart silicone\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b\"\u003e\n\u003ch3\u003eUsage tips\u003c\/h3\u003e\n\u003cp\u003eThe traditional ciambellone (yogurt and lemon batter) remains a safe choice, but the crown also accommodates soakable babas, marble cakes, and frozen desserts. Fill two-thirds full and unmold while warm: the central chimney ensures even baking throughout.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl6p-noter\"\u003e\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e the SAFE RING eliminates the need for a support tray: it is the only family-sized silicone mold that can be handled filled without special precautions.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl6p-b pl6p-faq\"\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhich recipe to start with?\u003cbr\u003e\u003c\/strong\u003eThe Italian yogurt ciambellone; our \u003ca href=\"\/en\/collections\/aromes\"\u003elemon and vanilla food flavorings\u003c\/a\u003e do the rest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it suitable for babas?\u003cbr\u003e\u003c\/strong\u003eYes, the crown soaks evenly thanks to the central chimney.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhich complementary family molds?\u003cbr\u003e\u003c\/strong\u003eSee our \u003ca href=\"\/en\/collections\/moules-ronds-carres-rectangles-coeurs\"\u003eround, square, and rectangular molds\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":40003987079210,"sku":"20.205.00.0065","price":15.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-ciambellone-silikomart-1.jpg?v=1772142146","url":"https:\/\/pitisslind.com\/en\/products\/moule-ciambellone","provider":"Patissland","version":"1.0","type":"link"}