{"product_id":"pate-a-sucre-blanche-extra-5kg","title":"White Extra 5kg","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:18px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-list{list-style:none;padding:0;margin:0}\n.vh-list li{margin-bottom:12px;padding-left:22px;position:relative}\n.vh-list li:last-child{margin-bottom:0}\n.vh-list li::before{content:'\\2022';color:#d7b36a;font-size:18px;position:absolute;left:0;top:-2px}\n.vh-steps{padding-left:22px;margin:0}\n.vh-steps li{margin-bottom:10px}\n.vh-steps li:last-child{margin-bottom:0}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb;vertical-align:top}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:32%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:16px 20px;border-radius:0 8px 8px 0;margin:18px 0}\n.vh-tip p{margin:0 0 8px;font-size:13.5px;color:#2a2419}\n.vh-tip p:last-child{margin-bottom:0}\n.vh-tip strong{color:#b98b35}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq details:last-child{margin-bottom:0}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eRenshaw - Fondant\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eRenshaw Extra White Fondant 5 kg\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eprofessional size for consistent boutique production\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eRenshaw Extra White Fondant 5 kg is a ready-to-use fondant from the historic range of British brand Renshaw, a cake design reference since 1898. Its firm, elastic texture provides smooth covering and precise modeling, while its subtle vanilla flavor does not overpower the cake.\u003c\/p\u003e\n\u003cp class=\"vh-intro\"\u003eThe 5 kg size is designed for a boutique business or bakery that covers several cakes each day, reducing the number of opened bags compared with smaller packages.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFeatures\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e5 kg\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eCapacity\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eFirm, elastic\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eTexture\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eSeveral months\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eStorage\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eLeading British brand:\u003c\/strong\u003e Renshaw, founded in 1898, used by professional pastry chefs and cake designers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to use:\u003c\/strong\u003e consistent texture straight out of the package, requiring minimal kneading.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNeutral white color:\u003c\/strong\u003e versatile base, suitable for use as is or coloring according to the project.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional size:\u003c\/strong\u003e 5 kg suited to daily boutique production or several simultaneous orders.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended occasions and uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eDaily boutique production:\u003c\/strong\u003e covering several cakes per day without running out during service.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-tier wedding cakes:\u003c\/strong\u003e enough for a complete wedding cake without mixing several bags.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase for coloring in bulk:\u003c\/strong\u003e kneading in batches to prepare several colors in advance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePastry classes and workshops:\u003c\/strong\u003e quantity suitable for a class or demonstration with several participants.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eInstructions\u003c\/h3\u003e\n\u003col class=\"vh-steps\"\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e take the fondant out 30 minutes before use to bring it to room temperature.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKneading:\u003c\/strong\u003e knead for a few minutes to soften it until smooth and uniform.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRolling:\u003c\/strong\u003e roll out on a work surface dusted with powdered sugar or cornstarch, never flour, to a thickness of 3 to 4 mm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCovering the cake:\u003c\/strong\u003e gently place it over the cake, previously coated with ganache or smoothed buttercream, then smooth with a fondant smoother.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTrimming excess:\u003c\/strong\u003e cut away the excess at the base with a knife or cutter. Store scraps in an airtight plastic bag for reuse.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical information\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003eSugar, glucose syrup, vegetable fats (palm, sunflower), water, humectant E422 (glycerol), thickener E466, flavoring. Composition may vary depending on the color; check the package label.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eMay contain traces of tree nuts, peanuts, gluten, soy, and egg depending on production conditions. Check the label for allergens specific to each batch.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eStore in an airtight plastic bag at room temperature (15 to 25 °C), away from light and heat. Do not refrigerate; moisture damages the texture. Keeps for several months unopened. If the fondant becomes slightly hard, add a few drops of food-grade glycerin and knead for 1 minute.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e once the 5 kg bag is opened, take out the required amount and reseal the remainder airtight to preserve the fondant's softness over time.\u003c\/p\u003e\n\u003cp\u003eFor even more intensive use, the range is available in 10 kg (store pickup only, no shipping). For a smaller occasional need, the 2.5 kg size is also available.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eIs this 5 kg size reserved for professionals?\u003c\/summary\u003e\u003cp\u003eIt is designed for regular, high-volume production, typically in a boutique or bakery that covers several cakes per day, but it remains accessible to any workshop with sustained activity.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eHow should I handle a 5 kg bag between uses?\u003c\/summary\u003e\u003cp\u003eTake out the required amount, reseal the bag airtight, and store it at room temperature away from light. The fondant keeps for several months if it remains well protected from air.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eIs there a size larger than 5 kg?\u003c\/summary\u003e\u003cp\u003eYes, the same range is available in 10 kg for intensive production, available for store pickup only with no shipping. For a more modest need, the 2.5 kg size is suitable for lighter production.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eFor more information\u003c\/h3\u003e\n\u003cp\u003eFor intensive production, discover the \u003ca href=\"\/en\/products\/pate-a-sucre-blanche-extra-10kg\"\u003e10 kg\u003c\/a\u003e size (store pickup only). For a more occasional need, the \u003ca href=\"\/en\/products\/white-extra-2-5kg-renshaw\"\u003e2.5 kg\u003c\/a\u003e size remains available, as does the \u003ca href=\"\/en\/products\/pate-a-sucre-blanche-5kg-ready-to-roll-gout-guimauve\"\u003emarshmallow-flavored\u003c\/a\u003e version in 5 kg.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"RENSHAW","offers":[{"title":"Default Title","offer_id":32271988686890,"sku":"R02836","price":36.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/white-extra-5kg-renshaw-1.png?v=1772136170","url":"https:\/\/pitisslind.com\/en\/products\/pate-a-sucre-blanche-extra-5kg","provider":"Patissland","version":"1.0","type":"link"}