{"product_id":"sosa-sucre-muscovado-dark-750g","title":"Muscovado Dark Sugar 750g","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin:6px 0;font-size:14px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eSosa · Specialty Sugars\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eDark Muscovado Sugar\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eUnrefined whole cane sugar from Mauritius, with notes of dark caramel and licorice.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eDescription\u003c\/h3\u003e\n\u003cp class=\"vh-intro\"\u003eSosa Dark Muscovado Sugar 750 g is a whole, unrefined cane sugar made from cane juice, with no added chemicals or additives. Originating from Mauritius, it retains its natural molasses intact, giving it its characteristic dark brown color, soft and slightly moist texture, and a pronounced aromatic profile marked by notes of dark caramel, hints of licorice, and a slight bitterness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e750 g\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eFormat\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eMauritius\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eOrigin\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eSoft, moist\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eTexture\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003eFine dark brown crystals\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eSpiced fruit cakes, gingerbread, cookies, brownies, and chocolate-based preparations\u003c\/li\u003e\n\u003cli\u003eSweet-and-sour sauces, marinades, and savory dishes requiring a complex sweet note\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003ePatissland tip\u003c\/h3\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003ePlease note:\u003c\/strong\u003e Unrefined whole cane sugar with its natural molasses intact, giving it a more pronounced flavor than conventional brown sugar. Store between 15°C and 25°C in a dry place (humidity below 60%), away from light and odors, in the original sealed packaging.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eComplete technical data sheet\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegal name\u003c\/td\u003e\n\u003ctd\u003eWhole, unrefined cane sugar (muscovado)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eComposition\u003c\/td\u003e\n\u003ctd\u003eUnrefined whole cane sugar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergens\u003c\/td\u003e\n\u003ctd\u003eNo major allergens; may contain traces of celery, peanuts, tree nuts, eggs, milk and milk derivatives, mustard, sesame, soy and soy-based products, sulfites\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eMauritius\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eGMO-free, vegan, vegetarian, free from trans fatty acids\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUse-by date\u003c\/td\u003e\n\u003ctd\u003e24 months; after opening, storage is the same provided the storage conditions are respected\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy (100 g)\u003c\/td\u003e\n\u003ctd\u003e1603 kJ \/ 377 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrates (100 g)\u003c\/td\u003e\n\u003ctd\u003e94 g, including 94 g of sugars\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein (100 g)\u003c\/td\u003e\n\u003ctd\u003e0,9 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt (100 g)\u003c\/td\u003e\n\u003ctd\u003e0,3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eWhat is the difference between muscovado sugar and conventional brown sugar?\u003cbr\u003e\u003c\/summary\u003e\u003cp\u003eMuscovado sugar is a whole, unrefined cane sugar: its natural molasses remains intact, giving it a dark brown color, a moist texture, and a more pronounced caramel and licorice flavor than conventional brown sugar, which is often made by recoloring refined sugar.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhich recipes can dark muscovado sugar be used in?\u003cbr\u003e\u003c\/summary\u003e\u003cp\u003eIt is suitable for spiced fruit cakes, gingerbread, cookies, brownies, and chocolate preparations, as well as savory uses (sweet-and-sour sauces, marinades) where its aromatic complexity is desired.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan invert sugar be replaced with muscovado sugar in an ice cream recipe?\u003cbr\u003e\u003c\/summary\u003e\u003cp\u003eNo, these are two technical sugars with different roles: invert sugar affects texture (antifreeze, anti-crystallization), while muscovado adds color and a caramelized flavor. They complement each other rather than being interchangeable.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003eLearn more\u003c\/h3\u003e\n\u003cp\u003eDiscover the \u003ca href=\"\/en\/collections\/isomalt\"\u003eIsomalt, Sugar and Fructose collection\u003c\/a\u003e, or \u003ca href=\"\/en\/products\/sosa-sucre-inverti-liquide-7kg\"\u003eLiquid Invert Sugar\u003c\/a\u003e for complementary technical use. See also \u003ca href=\"\/en\/collections\/sosa\"\u003eall Sosa products\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SOSA","offers":[{"title":"Default Title","offer_id":53543192559955,"sku":"53543","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/sucre-muscovado-dark-750g-sosa-1.jpg?v=1777687215","url":"https:\/\/pitisslind.com\/en\/products\/sosa-sucre-muscovado-dark-750g","provider":"Patissland","version":"1.0","type":"link"}