{"product_id":"pate-a-sucre-renshaw-1kg-bleu-extra","title":"Pasta di Zucchero Renshaw - 1kg Blu Extra","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:18px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{list-style:none;padding:0;margin:0}\n.vh-list li{margin-bottom:12px;padding-left:22px;position:relative}\n.vh-list li:last-child{margin-bottom:0}\n.vh-list li::before{content:'';position:absolute;left:0;top:9px;width:7px;height:7px;border-radius:50%;background:#d7b36a}\n.vh-list strong{color:#2a2419}\n.vh-steps{margin:0;padding-left:20px}\n.vh-steps li{margin-bottom:10px;padding-left:4px}\n.vh-steps li:last-child{margin-bottom:0}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419}\n.vh-tip p+p{margin-top:8px}\n.vh-tip strong{color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:34%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eRenshaw - Pasta di zucchero Extra\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003ePasta di zucchero Renshaw Extra - Blu 1 kg\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eSfumatura blu della gamma Renshaw Extra, per cake design invernale e marittimo, 1 kg.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eLa Pasta di zucchero Renshaw Extra Blu 1 kg è una pasta di zucchero pronta all'uso, dalla consistenza soda ed elastica, per una copertura liscia, la modellazione precisa di figurine e la creazione di decorazioni distintive. Il suo delicato gusto di vaniglia non copre i sapori della torta sottostante.\u003c\/p\u003e\n\u003cp class=\"vh-intro\"\u003eQuesta tonalità appartiene alla gamma fredda Renshaw, elegante sulle wedding cake contemporanee e sulle decorazioni invernali o marittime. Il formato da 1 kg è adatto alla decorazione di più torte o alla produzione in serie.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eCaratteristiche\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003e1 kg\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eFormato\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eCopre una torta di 25-28 cm\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eBlu\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eTonalità\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eColoranti E133 ed E163\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cdiv class=\"vh-tech-value\"\u003eVaniglia\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-label\"\u003eGusto\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-desc\"\u003eDelicato\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eApplicazioni consigliate\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eCake design oceanico:\u003c\/strong\u003e temi sirene, spiagge, onde e barche a vela per compleanni estivi.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompleanni per bambini:\u003c\/strong\u003e feste a tema veicoli, supereroi, pompieri e polizia.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWedding cake marittime:\u003c\/strong\u003e matrimoni sul mare, palette blu navy e bianca.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCerimonie familiari:\u003c\/strong\u003e torte per cerimonie in una palette blu e bianca, sobria ed elegante.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecorazioni invernali:\u003c\/strong\u003e torte ispirate a paesaggi innevati, palette ghiaccio e argento.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eModalità d'uso\u003c\/h3\u003e\n\u003col class=\"vh-steps\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperatura:\u003c\/strong\u003e estrarre la pasta dalla confezione 15-30 minuti prima dell'uso, affinché raggiunga i 18-22 °C.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eImpasto:\u003c\/strong\u003e lavorarla per 1-2 minuti per ammorbidirla. Se rimane soda, riscaldarla nel microonde per 5-10 secondi.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStesura:\u003c\/strong\u003e spolverare il piano di lavoro con zucchero a velo o amido di mais, mai con farina. Stendere fino a uno spessore di 3-4 mm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCopertura:\u003c\/strong\u003e posare la pasta sulla torta già ricoperta di ganache o crema al burro lisciata e fredda, quindi lisciare prima la parte superiore e poi i lati.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinitura:\u003c\/strong\u003e tagliare l'eccesso con un coltello o una rotella, quindi lisciare un'ultima volta con un lisciatore per eliminare le bolle d'aria.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003eConservare a temperatura ambiente (15-22 °C), nella confezione ermetica originale, al riparo dalla luce e dal calore. Non refrigerare: l'umidità fa sudare la pasta e la rende appiccicosa in superficie. Una volta aperta, avvolgere la pasta rimanente nella pellicola trasparente, riporla in un contenitore ermetico e utilizzarla entro 2-3 settimane.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eScheda tecnica completa\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eMarca\u003c\/td\u003e\n\u003ctd\u003eRenshaw (Regno Unito)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGamma\u003c\/td\u003e\n\u003ctd\u003eRenshaw Extra\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eColore\u003c\/td\u003e\n\u003ctd\u003eBlu\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormato\u003c\/td\u003e\n\u003ctd\u003eBlocco da 1 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConsistenza\u003c\/td\u003e\n\u003ctd\u003eSoda ed elastica, pronta all'uso\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGusto\u003c\/td\u003e\n\u003ctd\u003eVaniglia delicata\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredienti\u003c\/td\u003e\n\u003ctd\u003eZucchero, sciroppo di glucosio, olio di palma, acqua, umidificante (E422 glicerolo), emulsionante (E471), stabilizzanti (E413, E466), conservante (E202), acidificante (E330), aroma, coloranti (E133 blu brillante FCF, E163 antociani).\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergeni\u003c\/td\u003e\n\u003ctd\u003eSenza allergeni principali dichiarati. Può contenere tracce di glutine, latte, uova e frutta a guscio a seconda del sito di produzione.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConservazione\u003c\/td\u003e\n\u003ctd\u003e15-22 °C, confezione ermetica, al riparo dalla luce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eDomande frequenti\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eQuanta pasta di zucchero blu occorre prevedere per una wedding cake a piani?\u003c\/summary\u003e\u003cp\u003eSomma il fabbisogno di ogni piano: 500 g per 15 cm, 750 g per 20 cm, 1 kg per 25 cm. Aggiungi un margine del 20% per gli scarti e le eventuali correzioni durante la lisciatura.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCome rendere più scuro o più chiaro il blu Renshaw?\u003c\/summary\u003e\u003cp\u003eImpasta con colorante in gel blu navy per scurirlo, oppure aggiungi un po' di pasta bianca Renshaw per ottenere una tonalità pastello. Lascia riposare per 12 ore sotto pellicola per stabilizzare la tonalità prima dell'uso.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eIl colorante blu Renshaw richiede un'avvertenza per i bambini?\u003c\/summary\u003e\u003cp\u003eNo. I coloranti E133 ed E163 non figurano nell'elenco dei coloranti sintetici dell'allegato III europeo che impone una dicitura specifica, a differenza di alcuni coloranti rossi e gialli.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003ePer saperne di più\u003c\/h3\u003e\n\u003cp\u003eScopri \u003ca href=\"\/it\/collections\/renshaw\"\u003ela gamma Renshaw\u003c\/a\u003e, \u003ca href=\"\/it\/collections\/pates-a-sucre\"\u003etutte le paste di zucchero\u003c\/a\u003e, \u003ca href=\"\/it\/products\/pate-a-sucre-renshaw-1kg-vert-extra\"\u003ela pasta verde Renshaw Extra\u003c\/a\u003e, \u003ca href=\"\/it\/products\/pate-a-sucre-blanche-1kg-ready-to-roll\"\u003ePasta di zucchero Renshaw Extra Bianca 1 kg\u003c\/a\u003e oppure \u003ca href=\"\/it\/products\/pate-a-sucre-noire-1kg-ready-to-roll\"\u003ela pasta nera Renshaw\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"RENSHAW","offers":[{"title":"Default Title","offer_id":49448591360339,"sku":"R02875","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-a-sucre-renshaw-1kg-bleu-extra-renshaw-1.jpg?v=1772152353","url":"https:\/\/pitisslind.com\/it\/products\/pate-a-sucre-renshaw-1kg-bleu-extra","provider":"Patissland","version":"1.0","type":"link"}