{"product_id":"preparation-pour-glace-fior-di-latte-250g","title":"Preparato per gelato Fior di Latte - 250g","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:0;list-style:none}\n.vh-list li{padding:6px 0 6px 22px;position:relative}\n.vh-list li::before{content:'';position:absolute;left:0;top:14px;width:7px;height:7px;border-radius:50%;background:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cspan class=\"vh-c\"\u003eDecora · Preparato per gelato\u003c\/span\u003e\n\u003ch3 class=\"vh-t\"\u003ePreparazione per gelato Fior di Latte - 250 g\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eUna base neutra e lattica, da aromatizzare secondo i propri gusti\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003ePresentazione\u003c\/p\u003e\n\u003cp class=\"vh-intro\"\u003ePreparato in polvere al gusto fior di latte, pensato per realizzare un gelato cremoso, delicato e soffice in pochi semplici passaggi, con o senza gelatiera. Una sola busta da 250 g è sufficiente per creare una base neutra e golosa, da personalizzare poi secondo i propri gusti. Ideale per laboratori, vetrine estive e dessert gelati fatti in casa.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003eCaratteristiche\u003c\/p\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e250 g\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eFormato\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003epolvere\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e250 g \/ 500 g\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eResa\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003epolvere \/ latte\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003eBase neutra\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eGusto\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003edelicato e lattico, da aromatizzare\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003eModalità d'uso\u003c\/p\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eIn una ciotola, mescola 500 g di latte tiepido, non bollente, con 250 g di preparato\u003c\/li\u003e\n\u003cli\u003eFrulla con un frullatore a immersione fino a ottenere una consistenza liscia, poi lascia raffreddare\u003c\/li\u003e\n\u003cli\u003eVersa nella gelatiera e segui le istruzioni dell'apparecchio\u003c\/li\u003e\n\u003cli\u003ePersonalizza il gusto con paste concentrate o aromi alimentari\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003eComposizione\u003c\/p\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eZucchero, latte scremato e latte intero, panna, proteine del latte, maltodestrina, destrosio, farina di soia, aromi\u003c\/li\u003e\n\u003cli\u003eEmulsionanti: E471, E472a, E473, E477. Stabilizzanti: E410, E412, E401\u003c\/li\u003e\n\u003cli\u003ePuò contenere tracce di cereali contenenti glutine, uova, latte, arachidi, soia e frutta a guscio\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\n\u003cp\u003e\u003cstrong\u003eNota:\u003c\/strong\u003e conservare in un luogo fresco e asciutto, al riparo dalla luce. Verificare direttamente sulla confezione del prodotto fisico l'elenco degli ingredienti, gli allergeni e il TMC, che potrebbero variare.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-bt\"\u003eDomande frequenti\u003c\/p\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eÈ indispensabile usare una gelatiera?\u003c\/summary\u003e\u003cp\u003eNo. La gelatiera garantisce la consistenza più uniforme, ma la base può solidificarsi anche in freezer, mescolandola regolarmente per rompere i cristalli.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eSi può aromatizzare questa base?\u003c\/summary\u003e\u003cp\u003eSì, è proprio questo il vantaggio del fior di latte: una base neutra da aromatizzare con paste concentrate, aromi o frutta.\u003c\/p\u003e\u003c\/details\u003e\n\u003cdetails\u003e\u003csummary\u003eQual è la differenza rispetto alla preparazione al cioccolato?\u003c\/summary\u003e\u003cp\u003eQuesta base è neutra e personalizzabile a piacere, mentre la \u003ca href=\"\/it\/products\/preparation-pour-glace-chocolat-250g\"\u003ePreparazione per gelato al cioccolato\u003c\/a\u003e offre direttamente un gusto deciso e intenso di cioccolato.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003ePer saperne di più\u003c\/h3\u003e\n\u003cp\u003eScopri anche la \u003ca href=\"\/it\/products\/preparation-pour-glace-chocolat-250g\"\u003ePreparazione per gelato al cioccolato Decora\u003c\/a\u003e oppure esplora la collezione \u003ca href=\"\/it\/collections\/decora\"\u003eDecora\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"DECORA","offers":[{"title":"Default Title","offer_id":54372353835347,"sku":"2100065","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/2100065-1.jpg?v=1784700495","url":"https:\/\/pitisslind.com\/it\/products\/preparation-pour-glace-fior-di-latte-250g","provider":"Patissland","version":"1.0","type":"link"}