{"product_id":"colorant-beurre-de-cacao-jaune-oeuf-200g-pavoni","title":"Manteiga de Cacau Chocolart - Amarelo Ovo 200g - LB05SB","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin-bottom:8px;padding-left:6px}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003ePavoni - Manteiga de Cacau\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003eManteiga de Cacau Chocolart Amarelo Gema 200 g\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eTom profundo e quente, espírito floral e Páscoa\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\u003cp class=\"vh-intro\"\u003eA manteiga de cacau Chocolart Amarelo Gema da Pavoni é um corante pronto a utilizar, acondicionado num bloco de 200 g: o pigmento já está doseado e incorporado na manteiga de cacau. O seu tom amarelo gema, mais profundo e quente do que o amarelo-limão, proporciona acabamentos quentes e naturais. Basta derretê-la e temperá-la para a aplicar na decoração de peças de chocolate ou para colorir preparações com gordura.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eCaracterísticas técnicas\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e200 g\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eFormato\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003eBloco para derreter, pronto a utilizar\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003ePré-doseado\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003ePigmento\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003eJá incorporado na manteiga de cacau\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e45°C e depois 28-29°C\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eDerretimento \/ temperagem\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003eDerreter sem ultrapassar 45°C e temperar antes da aplicação\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUtilizações recomendadas\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eDecoração de peças de chocolate, à superfície ou no molde\u003c\/li\u003e\n\u003cli\u003ePulverização com aerógrafo para um efeito aveludado\u003c\/li\u003e\n\u003cli\u003eDecoração com pincel para contornos e pormenores\u003c\/li\u003e\n\u003cli\u003eColoração de preparações com gordura: pasta de amêndoa, ganaches, cremes\u003c\/li\u003e\n\u003cli\u003eBanho de bombons ou de pequenas peças de chocolate\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eCombinações recomendadas\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003e\u003ca href=\"\/pt\/products\/colorant-beurre-de-cacao-jaune-citron-200g-pavoni\"\u003eManteiga de Cacau Amarelo-Limão 200 g, para um tom mais vivo\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/pt\/products\/colorant-beurre-de-cacao-orange-200g-pavoni\"\u003eManteiga de Cacau Laranja 200 g, para uma paleta quente\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003eNota:\u003c\/strong\u003e Este tom contém o corante E102. Pode ter efeitos indesejáveis na atividade e na atenção das crianças. Derreter sem ultrapassar 45°C, temperar a cerca de 28-29°C e aplicar. Conservar em local seco, ao abrigo da luz e do ar, entre 20°C e 25°C. Não consumir tal como está. Produto destinado a utilização profissional na decoração e preparação.\u003c\/p\u003e\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFicha técnica completa\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eMarca\u003c\/td\u003e\n\u003ctd\u003ePavoni (Itália), gama Chocolart x Emmanuele Forcone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTipo\u003c\/td\u003e\n\u003ctd\u003eManteiga de cacau colorida pronta a utilizar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCor\u003c\/td\u003e\n\u003ctd\u003eAmarelo Gema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePeso líquido\u003c\/td\u003e\n\u003ctd\u003e200 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredientes\u003c\/td\u003e\n\u003ctd\u003eManteiga de cacau, corante E102\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eModo de utilização\u003c\/td\u003e\n\u003ctd\u003eDerreter sem ultrapassar 45°C, temperar a cerca de 28-29°C e aplicar.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConservação\u003c\/td\u003e\n\u003ctd\u003eConservar em local seco, ao abrigo da luz e do ar, entre 20°C e 25°C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigem\u003c\/td\u003e\n\u003ctd\u003eItália\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlergénios\u003c\/td\u003e\n\u003ctd\u003ePode conter vestígios de leite e frutos de casca rija.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUtilização\u003c\/td\u003e\n\u003ctd\u003eNão consumir tal como está. Produto destinado a utilização profissional na decoração e preparação.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdvertência E102\u003c\/td\u003e\n\u003ctd\u003ePode ter efeitos indesejáveis na atividade e na atenção das crianças.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003ePerguntas frequentes\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eEste amarelo gema é adequado para decorações de Páscoa?\u003c\/summary\u003e\u003cp\u003eSim, o seu tom quente e natural é especialmente adequado para temas de Páscoa e decorações florais, aplicado com aerógrafo, pincel ou no molde.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eQual é a diferença em relação ao corante em pó?\u003c\/summary\u003e\u003cp\u003eA manteiga de cacau colorida já está doseada e pronta a utilizar: basta derretê-la e aplicá-la diretamente. O corante em pó tem primeiro de ser disperso em manteiga de cacau, permitindo ajustar a intensidade.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eContém alergénios ou corantes com advertência?\u003c\/summary\u003e\u003cp\u003eContém o corante E102, que pode ter efeitos indesejáveis na atividade e na atenção das crianças. Pode também conter vestígios de leite e frutos de casca rija.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003ePara saber mais\u003c\/h3\u003e\n\u003cp\u003eDescubra toda a gama \u003ca href=\"\/pt\/collections\/pavoni\"\u003ePavoni\u003c\/a\u003e e os \u003ca href=\"\/pt\/collections\/colorants-liposolubles\"\u003ecorantes lipossolúveis e chocolates\u003c\/a\u003e na Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":50734420001107,"sku":"LB05SB","price":39.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/beurre-de-cacao-chocolart-jaune-oeuf-200g-pavoni-1.webp?v=1772156731","url":"https:\/\/pitisslind.com\/pt\/products\/colorant-beurre-de-cacao-jaune-oeuf-200g-pavoni","provider":"Patissland","version":"1.0","type":"link"}