{"product_id":"sosa-peta-crispy-chocolat-blanc-sucre-petillant-750g","title":"Peta Crocante Chocolate Branco, Açúcar Efervescente 750g","description":"\u003cstyle\u003e\n.vh-w{font-family:'Montserrat',sans-serif;color:#2a2419;line-height:1.65;font-size:15px;background:#faf7f0;padding:32px 28px;border-radius:14px;width:100%;box-sizing:border-box}\n.vh-w *{box-sizing:border-box}\n.vh-h{text-align:center;margin-bottom:28px;padding-bottom:24px;border-bottom:2px solid #d7b36a}\n.vh-c{display:inline-block;font-size:12px;letter-spacing:3px;color:#b98b35;font-weight:600;padding:6px 16px;border:1px solid #d7b36a;border-radius:20px;margin-bottom:14px;text-transform:uppercase}\n.vh-t{font-size:22px;font-weight:600;color:#2a2419;margin:0 0 10px}\n.vh-tg{font-style:italic;font-size:13px;color:#6b5d40;margin:0}\n.vh-b{background:#fbf9f3;border:1px solid #eadfcb;border-radius:12px;padding:22px 24px;margin:18px 0}\n.vh-bt{font-size:14px;font-weight:600;color:#b98b35;letter-spacing:2px;text-transform:uppercase;margin:0 0 14px;padding-bottom:8px;border-bottom:1px solid #eadfcb;display:flex;align-items:center;gap:10px}\n.vh-intro{font-size:15px;line-height:1.75;color:#2a2419;margin:10px 0}\n.vh-tech-zone{display:flex;gap:14px;justify-content:center;flex-wrap:wrap;padding:14px 0}\n.vh-tech-item{flex:1;min-width:130px;max-width:200px;text-align:center;padding:14px 12px;background:#faf7f0;border:1px solid #eadfcb;border-radius:10px}\n.vh-tech-value{font-size:20px;font-weight:600;color:#b98b35;margin:0 0 4px}\n.vh-tech-label{font-size:11px;font-weight:600;color:#6b5d40;letter-spacing:1.2px;text-transform:uppercase}\n.vh-tech-desc{font-size:11px;color:#6b5d40;margin-top:6px;font-style:italic}\n.vh-list{margin:10px 0;padding-left:20px}\n.vh-list li{margin:6px 0;font-size:14px;line-height:1.6}\n.vh-list li::marker{color:#d7b36a}\n.vh-faq summary{cursor:pointer;padding:11px 14px;background:#faf4e5;border-radius:6px;font-weight:600;color:#2a2419;font-size:14px;margin-bottom:6px;list-style:none;position:relative;padding-right:36px;user-select:none}\n.vh-faq summary::-webkit-details-marker{display:none}\n.vh-faq summary::after{content:'+';position:absolute;right:14px;top:50%;transform:translateY(-50%);font-size:18px;color:#b98b35;font-weight:bold}\n.vh-faq details[open] summary::after{content:'-'}\n.vh-faq details{margin-bottom:6px}\n.vh-faq p{padding:10px 14px;margin:0;font-size:13.5px;color:#2a2419;background:#fbf9f3;border-radius:0 0 6px 6px;border:1px solid #eadfcb;border-top:none}\n.vh-tip{background:#fdf5e0;border-left:4px solid #b98b35;padding:14px 18px;border-radius:0 8px 8px 0;margin:14px 0}\n.vh-tip p{margin:0;font-size:13.5px;color:#2a2419;font-style:italic}\n.vh-tip strong{font-style:normal;color:#b98b35}\n.vh-table{width:100%;border-collapse:collapse;font-size:13.5px}\n.vh-table td{padding:8px 12px;border-bottom:1px solid #eadfcb}\n.vh-table td:first-child{font-weight:600;color:#6b5d40;width:38%}\n.vh-table tr:last-child td{border-bottom:none}\n.vh-pour{background:#faf4e5;border:1px solid #d7b36a;border-radius:12px;padding:20px 24px;margin:20px 0 0;text-align:center}\n.vh-pour h3{margin:0 0 12px;font-size:14px;color:#b98b35;letter-spacing:2px;text-transform:uppercase;font-weight:600}\n.vh-pour p{margin:0;font-size:14px;line-height:1.8}\n.vh-pour a{color:#b98b35;text-decoration:underline;font-weight:600}\n@media(max-width:680px){.vh-w{padding:20px 16px}.vh-tech-zone{flex-direction:column}}\n\u003c\/style\u003e\n\u003cdiv class=\"vh-w\"\u003e\n\u003cdiv class=\"vh-h\"\u003e\n\u003cdiv class=\"vh-c\"\u003eSosa · Açúcar efervescente revestido\u003c\/div\u003e\n\u003ch3 class=\"vh-t\"\u003ePeta Crispy Chocolat Blanc, Açúcar Efervescente 750 g\u003c\/h3\u003e\n\u003cp class=\"vh-tg\"\u003eAçúcar efervescente revestido com chocolate branco a 51 %, com efeito lúdico na boca.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003cp class=\"vh-intro\"\u003eO \u003cstrong\u003ePeta Crispy Chocolat Blanc Sosa\u003c\/strong\u003e de 750 g é um açúcar efervescente revestido com chocolate branco (51 %). Em contacto com a saliva, cada grânulo liberta as bolhas características do açúcar efervescente, envolvidas pela suavidade cremosa do chocolate branco com aroma natural de baunilha: um efeito lúdico na boca para as suas criações.\u003c\/p\u003e\n\u003cp class=\"vh-intro\"\u003eO revestimento de chocolate branco permite que este açúcar efervescente resista muito melhor à humidade do que o açúcar efervescente sem revestimento, proporcionando simultaneamente uma elegante cor de nata e um perfil gustativo rico. É um ingrediente de decoração e incorporação apreciado na chocolateria artesanal, pastelaria e geladaria.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eCaracterísticas técnicas\u003c\/h3\u003e\n\u003cdiv class=\"vh-tech-zone\"\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e51 %\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eRevestimento\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003echocolate branco\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e2-4,5 mm\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eCalibre\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003egranulado de nata\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-tech-item\"\u003e\n\u003cp class=\"vh-tech-value\"\u003e24 meses\u003c\/p\u003e\n\u003cp class=\"vh-tech-label\"\u003eData-limite de consumo\u003c\/p\u003e\n\u003cp class=\"vh-tech-desc\"\u003e15 dias após a abertura\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eUtilizações recomendadas\u003c\/h3\u003e\n\u003cul class=\"vh-list\"\u003e\n\u003cli\u003eIncorporação em tabletes de chocolate preto ou de leite, para criar um contraste com a doçura do chocolate branco.\u003c\/li\u003e\n\u003cli\u003eBombons e rochedos de chocolate.\u003c\/li\u003e\n\u003cli\u003eDecoração de superfície em entremets e layer cakes, colocada no último momento.\u003c\/li\u003e\n\u003cli\u003eCobertura para gelados e bebidas quentes.\u003c\/li\u003e\n\u003cli\u003eIncorporação num chocolate temperado no final da cristalização, imediatamente antes de verter, para limitar o contacto com o calor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eConselho Patissland\u003c\/h3\u003e\n\u003cdiv class=\"vh-tip\"\u003e\u003cp\u003e\u003cstrong\u003eDica:\u003c\/strong\u003e o efeito efervescente é destruído pelo calor e pela humidade. Coloque no último momento sobre uma superfície seca e feche hermeticamente o recipiente após a utilização. Conservação durante 15 dias após a abertura com saqueta dessecante, a 16-18 °C.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003eFicha técnica completa\u003c\/h3\u003e\n\u003ctable class=\"vh-table\"\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eComposição\u003c\/td\u003e\n\u003ctd\u003eAçúcar, manteiga de cacau, leite inteiro em pó, xarope de glucose, gás propulsor: dióxido de carbono (E290), lactose (leite e derivados), água, emulsionante: lecitina de soja (E322), aroma natural de baunilha, agente de revestimento: goma arábica (E414)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAlergénios\u003c\/td\u003e\n\u003ctd\u003eContém leite e derivados, soja. Pode conter vestígios de aipo, amendoins, frutos de casca rija, ovo, mostarda, sésamo e sulfitos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConservação\u003c\/td\u003e\n\u003ctd\u003eEntre 16 e 18 °C, local seco, ao abrigo da luz, embalagem original fechada\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eData-limite de consumo\u003c\/td\u003e\n\u003ctd\u003e24 meses. Após a abertura: muito higroscópico; recomenda-se um saquinho dessecante a 16–18 °C, DVC 15 dias\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergia (100 g)\u003c\/td\u003e\n\u003ctd\u003e2160 kJ \/ 517 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMatérias gordas (100 g)\u003c\/td\u003e\n\u003ctd\u003e25 g dos quais saturados 15 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHidratos de carbono (100 g)\u003c\/td\u003e\n\u003ctd\u003e71 g dos quais açúcares 65 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProteínas (100 g)\u003c\/td\u003e\n\u003ctd\u003e2,5 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSal (100 g)\u003c\/td\u003e\n\u003ctd\u003e0,09 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCálcio (100 g)\u003c\/td\u003e\n\u003ctd\u003e1070 mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDenominação legal\u003c\/td\u003e\n\u003ctd\u003eAçúcar efervescente revestido de chocolate branco (51 %)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConteúdo líquido\u003c\/td\u003e\n\u003ctd\u003e750 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDimensões\u003c\/td\u003e\n\u003ctd\u003e10 x 10 x 16,5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCalibre\u003c\/td\u003e\n\u003ctd\u003e2 a 4,5 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertificações\u003c\/td\u003e\n\u003ctd\u003eSem OGM, Vegetariano, sem ácidos gordos trans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePaís de origem\u003c\/td\u003e\n\u003ctd\u003eEspanha (ES)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCódigo aduaneiro (SH)\u003c\/td\u003e\n\u003ctd\u003e1704.90\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFabricante\u003c\/td\u003e\n\u003ctd\u003eSosa Ingredients S.L.U., Colònia Galobart s\/n, 08270 Navarcles, Barcelona, Espanha\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-b\"\u003e\n\u003ch3 class=\"vh-bt\"\u003ePerguntas frequentes\u003c\/h3\u003e\n\u003cdiv class=\"vh-faq\"\u003e\n\u003cdetails open\u003e\u003csummary\u003eComo funciona o açúcar efervescente e por que razão é importante o revestimento de chocolate branco?\u003cbr\u003e\u003c\/summary\u003e\u003cp\u003eO açúcar efervescente contém dióxido de carbono preso em cristais de açúcar sob pressão. Em contacto com a saliva, estes cristais libertam CO2 e criam na boca um efeito efervescente característico. O revestimento de chocolate branco protege o açúcar efervescente da humidade ambiente, permitindo-lhe conservar o efeito durante muito mais tempo do que o açúcar efervescente não revestido.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003ePode ser incorporado em chocolate derretido ou numa preparação quente?\u003cbr\u003e\u003c\/summary\u003e\u003cp\u003eNão, o calor e a humidade destroem o efeito efervescente. O Peta Crispy deve ser utilizado exclusivamente a frio e em ambiente seco, incorporado em chocolate temperado no final da cristalização, imediatamente antes de verter.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eQual é a diferença em relação aos outros revestimentos Peta Crispy Sosa?\u003cbr\u003e\u003c\/summary\u003e\u003cp\u003eO chocolate branco proporciona uma nota de baunilha e cremosa; as versões de chocolate negro e iogurte da gama oferecem perfis mais intensos ou mais ácidos, na coleção Sosa.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"vh-pour\"\u003e\n\u003ch3\u003ePara saber mais\u003c\/h3\u003e\n\u003cp\u003eDescubra a \u003ca href=\"\/pt\/collections\/sosa\"\u003egama Sosa\u003c\/a\u003e e a \u003ca href=\"\/pt\/collections\/patisserie-professionnelle\"\u003eseleção de pastelaria profissional\u003c\/a\u003e. Os outros revestimentos da gama: \u003ca href=\"\/pt\/products\/sosa-peta-crispy-chocolat-noir-sucre-petillant-900g\"\u003ePeta Crispy Chocolate Negro\u003c\/a\u003e e \u003ca href=\"\/pt\/products\/sosa-peta-crispy-yopop-yaourt-sucre-petillant-900g\"\u003ePeta Crispy Yopop Iogurte\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SOSA","offers":[{"title":"Default Title","offer_id":53543316291923,"sku":"45040","price":54.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/peta-crispy-chocolat-blanc-sucre-petillant-750g-sosa-1.jpg?v=1777687223","url":"https:\/\/pitisslind.com\/pt\/products\/sosa-peta-crispy-chocolat-blanc-sucre-petillant-750g","provider":"Patissland","version":"1.0","type":"link"}