{"product_id":"moule-a-chocolat-winter-ball","title":"Formă pentru ciocolată - Winter Ball","description":"\u003cdiv class=\"pl8\"\u003e\u003cdiv class=\"pl8-content\"\u003e\n\u003c!-- MODULE : en-tête --\u003e\u003cheader class=\"pl8-header\"\u003e\u003cdiv class=\"pl8-hero-layout pl8-hero-layout-solo\"\u003e\u003cdiv class=\"pl8-hero-copy\"\u003e\n\u003cspan class=\"pl8-brand\"\u003eMatriță de ciocolată Silikomart\u003c\/span\u003e\u003ch3 class=\"pl8-title pl8-title-long\"\u003eMatriță de ciocolată - WINTER BALL\u003c\/h3\u003e\n\u003cp class=\"pl8-lead\"\u003ePreparați bomboane în formă de glob de Crăciun cu această matriță din silicon semnată Silikomart.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/header\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003cp class=\"pl8-text\"\u003eAceastă matriță de ciocolată Silikomart este concepută pentru a realiza 8 bomboane în formă de glob de Crăciun. Siliconul alimentar flexibil permite scoaterea ușoară din matriță, fără riscul de spargere.\u003c\/p\u003e\n\u003cp class=\"pl8-text\"\u003eCapacitate totală: 120 mL. Dimensiunile cavității: 4 cm × 4 cm. Compatibilă cu cuptorul, frigiderul și congelatorul (temperaturi: -60 °C până la 230 °C).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eCaracteristici tehnice\u003c\/h3\u003e\n\u003cdl class=\"pl8-facts pl8-facts-three\"\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eCavități\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e8\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003e15 mL per cavitate\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eCapacitate totală\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e120 mL\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eAdică 156 g de ciocolată\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eMaterial\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003eSilicon\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eDemulare ușoară\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003c\/dl\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003csection class=\"pl8-section pl8-recipe\"\u003e\u003ch3 class=\"pl8-heading\"\u003eReper pentru cantitate\u003c\/h3\u003e\n\u003cp class=\"pl8-text pl8-small\"\u003eExemplu orientativ, corespunzător parametrilor de mai jos. Adaptați cantitatea la ceea ce preparați.\u003c\/p\u003e\n\u003cdiv class=\"pl8-table-wrap\"\u003e\u003ctable class=\"pl8-table pl8-table-technical\"\u003e\u003ctbody class=\"pl8-tbody\"\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth scope=\"row\" class=\"pl8-th\"\u003eTip de ciocolată\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eCiocolată neagră\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth scope=\"row\" class=\"pl8-th\"\u003eNumăr de bucăți\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e8 (o matriță completă)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth scope=\"row\" class=\"pl8-th\"\u003eVolum necesar\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e120 mL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth scope=\"row\" class=\"pl8-th\"\u003eCantitatea de ciocolată topită\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e158 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth scope=\"row\" class=\"pl8-th\"\u003eDe cumpărat (marjă de temperare 15%)\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e180 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003c\/div\u003e\n\u003cp class=\"pl8-text pl8-small\"\u003eSfat: Temperarea duce în mod firesc la o pierdere de 10-15% din material (resturi în bol și pe spatulă). Prevedeți întotdeauna o cantitate puțin mai mare decât cea strict necesară.\u003c\/p\u003e\u003c\/section\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nNivel necesar și timp de realizare\u003c\/h3\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eNivel\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003e\n\u003cspan class=\"pl8-small\"\u003e\u003c\/span\u003e Avansat\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003eDemulare tehnică (îmbinarea a 2 jumătăți de coajă) sau detalii precise\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eTimp efectiv de lucru\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003e50 min\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003eTemperare + turnare + răzuire\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eCristalizare\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003e3 h\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003eLa temperatura camerei, ferit de umiditate\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nCiocolată recomandată pentru această matriță\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eSelecția noastră de ciocolată de cuvertură pentru sfere umplute semnătură, perfect adaptată turnării de precizie.\u003c\/p\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003ca class=\"pl8-related-card\" href=\"\/ro\/products\/feves-chocolat-caraibe-patissier-66-250g\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-chocolat-caraibe-66percent-valrhona-1.png?v=1772135232\" alt=\"Caraïbe 66% 250g\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eCiocolată recomandată\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eCaraïbe 66% 250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nTemperare rapidă - cele 3 curbe\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eTemperarea cristalizează untul de cacao într-o formă stabilă. Fără temperare, ciocolata se albește, nu lucește și nu se scoate corect din matriță.\u003c\/p\u003e\n\u003cdiv tabindex=\"0\" role=\"region\" aria-label=\"Tabelul produsului\" class=\"pl8-table-wrap\"\u003e\u003ctable class=\"pl8-table pl8-table-technical pl8-table-wide\"\u003e\n\u003cthead class=\"pl8-thead\"\u003e\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\"\u003eCiocolată\u003c\/th\u003e\n\u003cth class=\"pl8-th\"\u003e1. Topire\u003c\/th\u003e\n\u003cth class=\"pl8-th\"\u003e2. Răcire\u003c\/th\u003e\n\u003cth class=\"pl8-th\"\u003e3. Reîncălzire (lucru)\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody class=\"pl8-tbody\"\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eNegru 60-72%\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e50-55 °C\u003c\/td\u003e\n\u003ctd class=\"pl8-td\"\u003e28-29 °C\u003c\/td\u003e\n\u003ctd class=\"pl8-td\"\u003e31-32 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eCu lapte 30-40%\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e45-50 °C\u003c\/td\u003e\n\u003ctd class=\"pl8-td\"\u003e27-28 °C\u003c\/td\u003e\n\u003ctd class=\"pl8-td\"\u003e29-30 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eAlb \/ Inspiration\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e40-45 °C\u003c\/td\u003e\n\u003ctd class=\"pl8-td\"\u003e26-27 °C\u003c\/td\u003e\n\u003ctd class=\"pl8-td\"\u003e28-29 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003caside class=\"pl8-note pl8-section\"\u003e\u003cspan aria-hidden=\"true\" class=\"pl8-note-icon\"\u003ei\u003c\/span\u003e\u003cdiv class=\"pl8-note-copy\"\u003e\n\u003ch3 class=\"pl8-subheading\"\u003eDe reținut\u003c\/h3\u003e\n\u003cdiv class=\"pl8-block\"\u003e\u003cp class=\"pl8-text\"\u003e\u003cstrong class=\"pl8-emphasis\"\u003eSfat:\u003c\/strong\u003e Pentru a simplifica, folosiți metoda „Mycryo” (unt de cacao pudră Valrhona): topiți la 40-45 °C, adăugați 1% Mycryo la 34-35 °C, apoi amestecați. Temperare rapidă, fără o curbă complexă.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/aside\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nRețete semnătură pentru această matriță\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eDouă idei creative semnate Patissland, concepute pentru această matriță pentru sfere umplute. Ingrediente selectate din gama noastră Valrhona.\u003c\/p\u003e\n\u003cdiv class=\"pl8-section pl8-recipe\"\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eBiluțe surpriză de Crăciun\u003c\/h4\u003e\n\u003cspan class=\"pl8-tag\"\u003eSemnătură\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"pl8-text\"\u003eUmplutură din Caraibe 66%, umpleți cu bomboane mici Dulcey și perle crocante. Sferă care se sparge pentru a dezvălui conținutul, în stil Kinder® de casă.\u003c\/p\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003cdiv class=\"pl8-text\"\u003eIngrediente-cheie pentru această rețetă\u003c\/div\u003e\n\u003ca class=\"pl8-related-card\" href=\"\/ro\/products\/feves-chocolat-caraibe-patissier-66-250g\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-chocolat-caraibe-66percent-valrhona-1.png?v=1772135232\" alt=\"Caraïbe 66% 250g\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eCaraïbe 66% 250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/a\u003e\u003ca class=\"pl8-related-card\" href=\"\/ro\/products\/dulcey-valrhona\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-chocolat-dulcey-35percent-valrhona-1.png?v=1772136959\" alt=\"Dulcey 35% Blond 250g\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eDulcey 35% Blond 250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-section pl8-recipe\"\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eDesert-spectacol cu sferă\u003c\/h4\u003e\n\u003cspan class=\"pl8-tag\"\u003eVariantă delicioasă\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"pl8-text\"\u003eSferă Ivoire 35% pe un desert servit în farfurie, topită cu ciocolată caldă turnată la masă. Efect wow pentru servirea la restaurant sau la recepții.\u003c\/p\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003cdiv class=\"pl8-text\"\u003eIngrediente-cheie pentru această rețetă\u003c\/div\u003e\n\u003ca class=\"pl8-related-card\" href=\"\/ro\/products\/feves-ivoire-chocolat-blanc-patissier-35-250g\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-ivoire-chocolat-blanc-35percent-valrhona-1.png?v=1772135171\" alt=\"Ivoire 35% 250g\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eIvoire 35% 250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/a\u003e\u003ca class=\"pl8-related-card\" href=\"\/ro\/products\/feves-chocolat-caraibe-patissier-66-250g\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-chocolat-caraibe-66percent-valrhona-1.png?v=1772135232\" alt=\"Caraïbe 66% 250g\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eCaraïbe 66% 250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nCum să folosiți forma timp de 10 ani\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eO formă Silikomart este o investiție de lungă durată. Iată cum să-i păstrați calitățile de-a lungul anilor.\u003c\/p\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-block\"\u003ePrima utilizare\u003c\/div\u003e\n\u003cdiv class=\"pl8-small\"\u003eSpălați cu apă călduță și săpun, apoi uscați. Nu este nevoie să ungeți forma: siliconul Silikomart este antiaderent în mod natural.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-block\"\u003eSpălare obișnuită\u003c\/div\u003e\n\u003cdiv class=\"pl8-small\"\u003eApă călduță și săpun delicat sau mașina de spălat vase (coșul superior). Evitați bureții abrazivi, care deteriorează siliconul.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-block\"\u003eDepozitare\u003c\/div\u003e\n\u003cdiv class=\"pl8-small\"\u003ePăstrați forma întinsă sau rulată, fără pliuri strânse, ferită de căldură directă și de praf. Ideal, într-o cutie închisă.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-block\"\u003eDurată de viață\u003c\/div\u003e\n\u003cdiv class=\"pl8-small\"\u003e10 ani și mai mult, dacă este bine întreținută. Semne de uzură: pete de grăsime încrustate, pierderea elasticității, deformări permanente.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFișa tehnică completă\u003c\/h3\u003e\n\u003cdiv tabindex=\"0\" role=\"region\" aria-label=\"Tabelul produsului\" class=\"pl8-table-wrap\"\u003e\u003ctable class=\"pl8-table pl8-table-technical\"\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eMarcă\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eSilikomart (Italia)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eFormă\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eGlob de Crăciun\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eNumăr de cavități\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eCapacitate per cavitate\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e15 mL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eCapacitate totală\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e120 mL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eDimensiunile cavității\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e4 cm × 4 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eMaterial\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eSilicon alimentar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eRezistență termică\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e-60 °C până la 230 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eCompatibil\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eCuptor, frigider, congelator, mașină de spălat vase\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eFără BPA\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eDa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eÎntrebări frecvente\u003c\/h3\u003e\n\u003csection class=\"pl8-section pl8-rule\"\u003e\u003ch3 class=\"pl8-heading\"\u003eÎntrebările dumneavoastră, sfaturile noastre\u003c\/h3\u003e\n\u003cdiv class=\"pl8-faq\"\u003e\n\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eCâte ciocolate pot face dintr-o dată?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eAceastă formă are 8 cavități de aproximativ 15 mL fiecare. Prin urmare, cu o singură turnare obțineți 8 ciocolate. Pentru producția profesională în serie, este obișnuit să se folosească în paralel 3-5 forme identice.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eTrebuie unsă forma din silicon înainte de utilizare?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eNu. Siliconul Silikomart este antiaderent în mod natural. Este suficient să temperați corect ciocolata pentru a o scoate perfect din formă. Ungerea ar lăsa urme de grăsime pe suprafața ciocolatei.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eDe ce se albește ciocolata după cristalizare?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eÎnflorirea (eflorescența) indică o temperare nereușită: fie ciocolata a fost topită la o temperatură prea mare (\u0026gt;55 °C), fie nu a fost răcită suficient. Gustul nu este afectat, dar se pierd luciul și pocnitura. Retopirea și retemperarea remediază defectul.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003ePot folosi Candy Melts sau Déco Melts în loc de ciocolată?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eDa, perfect. Candy Melts (Wilton, FunCakes, PME Cake) sunt concepute să se topească fără temperare și reprezintă o alternativă excelentă pentru începători sau copii. Rezultatul va fi puțin mai puțin lucios decât în cazul ciocolatei temperate.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eCum se obține un finisaj oglindă pentru ciocolată?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eTrei factori esențiali: (1) temperare precisă la temperaturile din tabelul de mai sus, (2) formă perfect curată și uscată, (3) cristalizare la o temperatură ambientală stabilă (18-20 °C), nu în frigider (condensul provoacă pete).\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003caside class=\"pl8-note pl8-section\"\u003e\u003cspan aria-hidden=\"true\" class=\"pl8-note-icon\"\u003ei\u003c\/span\u003e\u003cdiv class=\"pl8-note-copy\"\u003e\n\u003ch3 class=\"pl8-subheading\"\u003eDe reținut\u003c\/h3\u003e\n\u003cdiv class=\"pl8-block\"\u003e\u003cp class=\"pl8-text\"\u003e Pentru o scoatere perfectă din formă din prima încercare, păstrează forma pe o suprafață plană, la temperatura camerei, înainte de utilizare. O formă prea rece (scoasă dintr-un dulap răcoros) provoacă un șoc termic la contactul cu ciocolata temperată.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/aside\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eÎn gama de forme pentru ciocolată Silikomart\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eAceastă formă sferică completează colecția de forme sezoniere pentru ciocolată Patissland: \u003ca class=\"pl8-link\" href=\"\/ro\/products\/moule-a-chocolat-crane-silikomart\"\u003eCraniu\u003c\/a\u003e pentru Halloween, \u003ca class=\"pl8-link\" href=\"\/ro\/products\/moule-a-chocolat-monamour\"\u003eMonamour\u003c\/a\u003e și \u003ca class=\"pl8-link\" href=\"\/ro\/products\/moule-a-chocolat-my-love\"\u003eMy Love\u003c\/a\u003e pentru Ziua Îndrăgostiților sau formele pentru ouă de \u003ca class=\"pl8-link\" href=\"\/ro\/products\/moule-a-chocolat-choco-egg\"\u003ePaște\u003c\/a\u003e. Toate sunt fabricate din același silicon alimentar, rezistent la temperaturi între -60 °C și 230 °C.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-block\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eResurse suplimentare\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eCompletează-ți proiectul cu ciocolată cu selecția noastră Valrhona: \u003ca class=\"pl8-link\" href=\"\/ro\/products\/feves-chocolat-caraibe-patissier-66-250g\"\u003eCaraïbe 66% 250 g\u003c\/a\u003e, \u003ca class=\"pl8-link\" href=\"\/ro\/products\/dulcey-valrhona\"\u003eDulcey 35% Blond 250 g\u003c\/a\u003e, \u003ca class=\"pl8-link\" href=\"\/ro\/products\/feves-ivoire-chocolat-blanc-patissier-35-250g\"\u003eIvoire 35% 250 g\u003c\/a\u003e sau explorează \u003ca class=\"pl8-link\" href=\"\/ro\/collections\/valrhona\"\u003ecolecția de ciocolată Valrhona\u003c\/a\u003e Patissland. Vezi și selecția \u003ca class=\"pl8-link\" href=\"\/ro\/collections\/noel-des-promos-plein-la-hotte-chez-patissland\"\u003ede Crăciun\u003c\/a\u003e, colecția \u003ca class=\"pl8-link\" href=\"\/ro\/collections\/materiels-moules-a-chocolat\"\u003eUstensile și forme pentru ciocolată\u003c\/a\u003e sau întreaga gamă \u003ca class=\"pl8-link\" href=\"\/ro\/collections\/silikomart\"\u003eSilikomart\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : Pour aller plus loin --\u003e\u003csection class=\"pl8-section\"\u003e\u003ch3 class=\"pl8-heading\"\u003ePentru mai mult\u003c\/h3\u003e\n\u003cul class=\"pl8-links\"\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/ro\/products\/feves-chocolat-caraibe-patissier-66-250g\" class=\"pl8-related\"\u003eCiocolată recomandată Caraïbe 66% 250 g 12.99 € →\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/ro\/products\/dulcey-valrhona\" class=\"pl8-related\"\u003eDulcey 35% Blond 250 g 12.99 €\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/ro\/products\/feves-ivoire-chocolat-blanc-patissier-35-250g\" class=\"pl8-related\"\u003eIvoire 35% 250 g 12.99 €\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"Silikomart","offers":[{"title":"Default Title","offer_id":47074306130259,"sku":"22.160.77.0065","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-a-chocolat-winter-ball-silikomart-1.png?v=1772147740","url":"https:\/\/pitisslind.com\/ro\/products\/moule-a-chocolat-winter-ball","provider":"Patissland","version":"1.0","type":"link"}