{"product_id":"profiber-stab-5-600-g","title":"Profiber Stab 5 – 600 g","description":"\u003cdiv class=\"pl8\"\u003e\u003cdiv class=\"pl8-content\"\u003e\n\u003c!-- MODULE : en-tête --\u003e\u003cheader class=\"pl8-header\"\u003e\u003cdiv class=\"pl8-hero-layout pl8-hero-layout-solo\"\u003e\u003cdiv class=\"pl8-hero-copy\"\u003e\n\u003cspan class=\"pl8-brand\"\u003eSosa - Stabilizator pentru înghețată\u003c\/span\u003e\u003ch3 class=\"pl8-title\"\u003eProfiber Stab 5 - 600 g\u003c\/h3\u003e\n\u003cp class=\"pl8-lead\"\u003eStabilizator cu etichetă curată, 100 % fibre vegetale, pentru producția de înghețată în cantități mici.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/header\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003cp class=\"pl8-text\"\u003eProfiber Stab 5 este un stabilizator profesional pentru înghețată și sorbet, formulat exclusiv pe bază de fibre vegetale (in, psyllium, citrice), fără emulgator sintetic. Formatul de 600 g este potrivit pentru laboratoarele care prepară volume limitate: un recipient stabilizează până la 120 kg de mix.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eCaracteristici tehnice\u003c\/h3\u003e\n\u003cdl class=\"pl8-facts pl8-facts-three\"\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eDozaj standard\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e0,5%\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eMix stabilizat\/recipient\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e120 kg\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eTemperatura de activare\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e85 °C\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003c\/dl\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eAplicații recomandate\u003c\/h3\u003e\n\u003cul class=\"pl8-list\"\u003e\n\u003cli class=\"pl8-list-item\"\u003eBaze lactate, sorbeturi delicate și baze grase, pentru producție în cantități mici\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eRețete cu etichetă curată, fără aditivi sintetici (fără E471, E466)\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eBaze acide cu fructe, cu un dozaj mărit la 0,65-0,7 %\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eÎmbunătățește cremozitatea și controlează cristalizarea\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003caside class=\"pl8-note pl8-section\"\u003e\u003cspan aria-hidden=\"true\" class=\"pl8-note-icon\"\u003ei\u003c\/span\u003e\u003cdiv class=\"pl8-note-copy\"\u003e\n\u003ch3 class=\"pl8-subheading\"\u003eDe reținut\u003c\/h3\u003e\n\u003cdiv class=\"pl8-block\"\u003e\u003cp class=\"pl8-text\"\u003e țintiți 85 °C pentru activarea optimă a amestecului de fibre, apoi răciți și procesați în mașina de înghețată conform procesului obișnuit.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/aside\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFișă tehnică completă\u003c\/h3\u003e\n\u003cdiv tabindex=\"0\" role=\"region\" aria-label=\"Tabelul produsului\" class=\"pl8-table-wrap\"\u003e\u003ctable class=\"pl8-table pl8-table-technical\"\u003e\u003ctbody class=\"pl8-tbody\"\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eMarcă\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eSosa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eAmbalaj\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eRecipient de 600 g (format de laborator)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eCompoziție\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eFibră de in, tegument de psyllium, fibră de citrice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eDozaj standard\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e0,5 % din greutatea mixului\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eDozaj mai mare\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e0,65 à 0,7 % pentru baze acide cu fructe (lămâie, fructul pasiunii, citrice)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eAlergeni\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003ePoate conține urme de fructe cu coajă, lapte, ou, soia, muștar, țelină, susan, sulfiți, arahide\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003ePăstrare\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eÎnainte de deschidere: loc uscat, la temperatura camerei. După deschidere: închideți bine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eÎntrebări frecvente\u003c\/h3\u003e\n\u003csection class=\"pl8-section pl8-rule\"\u003e\u003ch3 class=\"pl8-heading\"\u003eÎntrebările voastre, sfaturile noastre\u003c\/h3\u003e\n\u003cdiv class=\"pl8-faq\"\u003e\n\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eCare este diferența față de formatul de 3 kg?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eCompoziția și dozajul sunt identice: recipientul de 600 g este potrivit pentru laboratoarele care produc volume mici, în timp ce formatul de 3 kg este destinat unei producții regulate sau mai mari.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eProdusul funcționează și pentru baze acide cu fructe?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eDa, cu un dozaj ușor mai mare (0,65 à 0,7 %) pentru baze precum lămâia, fructul pasiunii sau citricele.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003ePoate fi folosit fără echipament profesional pentru prepararea înghețatei?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eEste conceput pentru utilizare profesională în laborator, dar poate fi folosit și cu o mașină de înghețată obișnuită, respectând dozajul indicat.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-block\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eResurse suplimentare\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003e\u003ca class=\"pl8-link\" href=\"\/ro\/collections\/ingredients-techniques-pro\"\u003eingrediente tehnice profesionale\u003c\/a\u003e \u003ca class=\"pl8-link\" href=\"\/ro\/collections\/sosa\"\u003egama Sosa\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : Pour aller plus loin --\u003e\u003csection class=\"pl8-section\"\u003e\u003ch3 class=\"pl8-heading\"\u003ePentru a aprofunda\u003c\/h3\u003e\n\u003cul class=\"pl8-links\"\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/ro\/collections\/ingredients-techniques-pro\" class=\"pl8-related\"\u003eingrediente tehnice profesionale\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/ro\/collections\/sosa\" class=\"pl8-related\"\u003egama Sosa\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/ro\/collections\/patisserie-professionnelle\" class=\"pl8-related\"\u003eingrediente profesionale pentru patiserie\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"SOSA","offers":[{"title":"Default Title","offer_id":51569623236947,"sku":"45116","price":39.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/profiber-stab-5-600-g-sosa-1.jpg?v=1772158888","url":"https:\/\/pitisslind.com\/ro\/products\/profiber-stab-5-600-g","provider":"Patissland","version":"1.0","type":"link"}