Mushrooms
Five sizes and styles of mushrooms for forest floor decorations
This mold reproduces five sizes and styles of mushrooms, from edible mushrooms to more stylized species. It lets you create a forest floor decoration in fondant or chocolate, with caps and stems to mold and assemble.
Technical specifications
- Styles included
- 5 sizes
- caps and stems
- Material
- Silicone
- food-grade
- Heat resistance
- 200 °C
Recommended uses
- Fondant, gum paste, modeling paste, marzipan, chocolate, candy
- Cold porcelain, salt dough, air-drying clay (crafts)
- Fairytale, Halloween, autumn, forest-themed cake decorations
Complete specifications
| Brand | Katy Sue Designs Ltd (United Kingdom) |
|---|---|
| Sizes | 5 sizes and styles of mushroom caps and stems |
| Material | Food-grade silicone |
| Heat resistance | Up to 200 °C, dishwasher safe |
| Use | Food use and crafts (choose according to the intended use to maintain hygiene) |
Frequently asked questions
Your questions, our advice
How do I assemble a complete mushroom with this mold?
Mold the cap and stem separately, let them dry, then attach the two pieces with a little water or royal icing.
Is this mold suitable for Halloween decorations?
Yes, the styles range from classic edible mushrooms to more stylized shapes, suitable for Halloween or fairytale decorations.
How can I combine this mold with the Large Log Slice veiner for a complete forest decoration?
First press the veiner's bark texture into the base of the cake, then place the molded mushrooms on top once they are dry for a complete forest floor.
Additional resources
Discover the Katy Sue collection, and the Large Log Slice veiner to complete your project.
Explore further
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free











