48-Cavity Macaron Mat
48 calibrated cavities Ø 35 mm, for 24 perfectly uniform macarons in a single batch.
This Silikomart silicone mat guides piping for round macarons with 48 millimeter-calibrated circles, yielding 24 assembled macarons per batch. It eliminates uneven shells from freehand piping and ensures consistent results, batch after batch, for both artisanal production and home use.
Technical specifications
- Imprints
- 48
- 24 assembled macarons
- Diameter
- 35 mm
- Per cavity
- Heat resistance
- -60 to +230 °C
- Oven and freezer
- Size
- 300 x 400 mm
- Standard baking sheet
Uses
- Classic macarons: vanilla, chocolate, coffee, pistachio, raspberry, lemon
- Colorful creations and seasonal collections
- Artisanal production: bakeries, tea rooms, caterers, cake design studios
- Alternative uses: uniform mini cookies, small meringues, miniature cream puffs, round financiers
Full technical specifications
| Brand | Silikomart (Italy) |
|---|---|
| Size | 300 x 400 mm baking sheet |
| Imprints | 48 circles Ø 35 mm (24 assembled macarons) |
| Material | Food-grade silicone |
| Temperature resistance | -60 °C to +230 °C |
| Compatibility | Conventional oven, fan oven, freezer, dishwasher |
| Care | Hot soapy water or dishwasher (max. 70 °C) |
Frequently asked questions
Your questions, our advice
Should I put parchment paper under the mat?
No. Place the mat directly on the baking sheet: the nonstick silicone ensures easy removal without anything in between, and parchment paper would interfere with heat distribution.
How should these macarons be baked?
After letting them rest at room temperature for 30 to 45 minutes to form a skin, bake for 12 to 14 minutes at 150-160 °C, depending on your oven. Let cool completely before removing.
Can this mat be used for anything other than macarons?
Yes: uniform mini cookies, small meringues, miniature cream puffs, or round financiers all benefit from the same even baking.
Additional resources
Discover our macaron products and the Silikomart collection. For a heart-shaped design, see the Heart Macaron Mat; for large macarons, the XL Macaron Mat.
Learn more
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free











