FUNCAKES Deco Melts
Milk Chocolate Deco Melts 250 g
Milk chocolate callets for coating gourmet cake pops and chocolate drip cakes.
FUNCAKES Milk Chocolate Deco Melts 250 g are ready-to-melt chocolate callets for coating cake pops, drip cakes, and other delicious treats.
Unlike colored Deco Melts, this product offers an authentic chocolate taste as well as an attractive finish.
Key features
- Size
- 250 g
- Resealable bag
- Melting
- Microwave for 30 seconds
- Short bursts, or a gentle double boiler
- Flavor
- Milk chocolate
- FUNCAKES melting callets
Signature shade
Milk Chocolate 250 g
Dominant pigment: natural cocoa + milk powder
FUNCAKES couverture chocolate callets: an alternative to colorful decorations for gourmet cake pops and chocolate-coated treats.
Recommended uses
- Cake pop coating: an even layer achieved by quickly dipping and rotating.
- Drip cake drips: drizzled in a thin stream around the edges while still fluid.
- Dipping fruits and cookies: partially or fully dipped for a gourmet finish.
- Making mendiants and candies: poured into a silicone mold to make small treats to give as gifts.
Quantity guide
Illustrative example based on the parameters below. Adjust the quantity to suit your project.
| Type of use | Cake pop coating |
|---|---|
| Number of pieces | 12 |
| Required quantity | 100 g |
| Packs needed | 1 pack (250 g) |
| Safety margin included | +20 % |
Tip: Melt the wafers in the microwave in 30-second intervals, stirring between each interval to prevent overheating.
Estimated coverage per project
| Project | Quantity per unit | With 1 pack of 250 g |
|---|---|---|
| Cake pop coating | ~8 g | about 25 to 30 cake pops |
| 18-20 cm drip cake | ~80-100 g | 2 to 3 decorated cakes |
| 25-28 cm drip cake | ~130-150 g | 1 to 2 decorated cakes |
| Shortbread cookie coating | ~10 g | about 20 to 25 cookies |
| Dipping strawberries/fruits | ~5 g | about 40 to 50 fruits |
| Full cake pop coating | ~15 g | about 15 cake pops |
Estimated quantities include a 20% safety margin. Use the calculator to customize.
Explore the Deco Melts range
16 FUNCAKES Deco Melts varieties in the catalog. Click a color swatch to view the product page.
WHITES & FLAVORED
REDS & PINKS
YELLOWS & ORANGE
GREENS
BLUES & PURPLE
DARK & CHOCOLATES
Signature creative ideas
- Chocolate cake pops: Milk chocolate coating on a chocolate cake pop for double intensity.
- Chocolate drip cake: Milk chocolate drips on a chocolate cake with caramelized almonds.
- Dipping dried fruits and nuts: Dip almonds and hazelnuts for mini chocolate truffles.
- Thanksgiving cake pops: Chocolate coating with hazelnut filling for an autumn celebration.
- Dipping strawberries: Coat fresh strawberries for a gourmet dessert effect.
Features
| Contents | 250 g (resealable pouch) |
|---|---|
| Brand | FUNCAKES (Netherlands) |
| Ingredients | Cocoa + milk + sugar |
| Main pigment | natural cocoa + milk powder |
| Use | Cake pop coating, drip cakes, dipping cookies/fruits |
| Melting | Microwave (30 sec at medium power) or gentle double boiler |
| Gluten-free | Yes |
| Allergens | Contains: milk, soy. May contain traces of: almond, hazelnut, gluten. |
Instructions
- Pour the contents into a clean, dry microwave-safe bowl.
- Melt at medium power in 30-second intervals, stirring between each interval.
- Stop heating as soon as 80 % of the pistoles have melted: the residual heat will finish the job.
- Stir gently with a spatula to combine evenly without incorporating air.
- Work at a maximum of 30-35 °C to avoid burning the chocolate.
- Coat the cake pop or pour over the drip cake within 5-10 minutes of melting.
- Leave to set for 15-20 minutes at room temperature until fully firm.
Storage
| Before opening | Cool room temperature (15-20 °C), away from light |
|---|---|
| After opening | Resealed airtight bag: 6 to 12 months |
| Avoid | Temperatures above 28 °C, humidity, freezing |
| Decorated cake | Store for 2 to 3 days at room temperature, away from moisture |
| Leftover melted chocolate | Pour into a silicone mold, let set, and store in an airtight bag for 1 month |
Frequently Asked Questions
Your Questions, Our Advice
Does Déco Melts Milk Chocolate contain coloring?
No, its color comes only from cocoa and milk powder, with no added coloring.
At what temperature does Milk Chocolate melt?
Around 28-30 °C: melt in the microwave at moderate power to avoid burning the fat.
When should you choose Milk Chocolate rather than colored Déco Melts?
When authentic chocolate flavor matters as much as the finish: unlike colored varieties, this product adds genuine flavor as well as visual appeal.
Additional resources
Complete your color palette with Déco Melts Snow White, Red Déco Melts, Yellow Déco Melts, or browse the Patissland Candy Melts collection.
Explore further
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
