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FUNCAKES · Baking Mix

Chocolate Sponge Cake Mix

Elastic, moist chocolate sponge cake, a base for Black Forest cake and chocolate layer cakes.

FUNCAKES Chocolate Sponge Cake Mix makes a chocolate cake base with a springy, soft crumb and a pronounced cocoa flavor. Available in 500 g, 1 kg and 4 kg, it’s the mix of choice for creations featuring chocolate, coffee or contrasting red fruit.

Technical specifications

Sizes
500 g / 1 kg / 4 kg
Depending on volume
Baking
180 °C
160 °C fan
Cocoa
5 %
Low-fat cocoa powder

Preparation and key steps

  • Preheat the oven to 180 °C (160 °C fan) before you begin.
  • Mix the mix with eggs and water according to the dosage table on the packaging and the pan size.
  • Whip for long enough to incorporate air and create a light crumb when baked.
  • Bake immediately after whipping to avoid losing the volume achieved.
  • Allow to cool completely before cutting into layers for a layer cake or Black Forest cake.

Complete technical data sheet

Brand FUNCAKES
Sizes 500 g, 1 kg, 4 kg
Ingredients Sugar, wheat flour, low-fat cocoa powder (5%), wheat starch, emulsifiers: E472b (palm), E477 (palm), barley malt, dried glucose syrup, raising agents: E500, E450, skimmed milk powder, caramelized sugar, thickener: E415 (xanthan gum)
Allergens Contains wheat, barley (gluten) and milk. Check the batch label for possible traces.
Storage Cool, dry place

Frequently asked questions

Your questions, our advice

What’s the difference compared with FUNCAKES Deluxe Sponge Cake Mix?

This version delivers an intense chocolate flavor (5% cocoa) and a springy brown crumb, while the plain Deluxe Mix has a neutral taste that you can customize to suit your creation.

Which size should I choose for regular chocolate layer cake production in a bakery?

The 4 kg size is suitable for weekly production of chocolate layer cakes; the 500 g and 1 kg sizes are better suited to occasional orders or recipe testing.

Does this sponge cake cut cleanly into several layers?

Yes, its elastic, soft texture makes it easy to cut into 3 or 4 even layers for a layer cake without excessive crumbling.

Additional resources

Also see the Deluxe Sponge Cake Mix and the baking mixes & coulis.

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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