FUNCAKES - Food Spray
Red Velvet Spray 100 ml
Matte passion-red velvet effect on frozen entremets, peach-skin finish
FUNCAKES Red Velvet Spray deposits a matte, textured coating on a thoroughly frozen surface, thanks to the thermal shock caused when the spray's pigmented vegetable fat comes into contact with the cold. It creates the characteristic peach-skin finish of high-end entremets and mousses, ideal for red fruit, Valentine's Day, and Christmas creations.
Features
- Volume
- 100 ml
- Pressurized aerosol
- Distance
- 20-25 cm
- On a frozen surface at -18 °C
- Resting time
- 4 h
- In the refrigerator before serving
Recommended uses
- Red fruit entremets and mousses (strawberry, raspberry, cherry)
- Heart-shaped Valentine's Day creations
- Yule logs and Christmas cakes in red tones
- Cherry and strawberry trompe-l'oeil desserts made with dedicated molds
Technical data sheet
| Ingredients | Vegetable fat (palm, palm kernel), colorant E129, emulsifier E322 (soy), stabilizer E333, colorants E122 and E101, emulsifier E433, propellant gases (E943a, E943b, E944) |
|---|---|
| Volume | 100 ml |
| Certification | Halal, Kosher |
| Allergens | Contains soy (emulsifier E322). May contain traces of milk, sulfur dioxide, and sulfites |
| Diet | Vegetarian, vegan |
Frequently asked questions
Your questions, our advice
Why does my velvet coating run after application?
Three common causes: the dessert was not frozen all the way through (at least 4 to 6 hours at -18 °C), the spraying distance was too short, or the layer applied in one pass was too thick. Apply several thin layers instead.
Is this spray suitable for creations intended for children?
It contains the colorants E129 and E122, which are subject to the regulatory warning about effects on children's activity and attention. Use with care for young audiences; if needed, choose a shade without this type of colorant.
Does the dessert have to be frozen before using this spray?
Yes, the velvet effect is created by a thermal shock between the warm spray and the very cold surface. If the dessert is not frozen all the way through, the finish will be smooth and greasy instead of velvety and matte.
Additional resources
Discover all FUNCAKES products and our velvet sprays range for all your finishing touches.
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Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
