Saracino - Pro Mirror Glazes
Passion Fruit Mirror Glaze - 3 kg
Professional format for workshops and high-volume production.
Saracino passion fruit mirror glaze in a 3 kg format offers the same exotic signature as the 1 kg format, with a quantity suited to workshops regularly producing mango-passion fruit, coconut-passion fruit, or lemon-passion fruit entremets.
Technical specifications
3 kg bucket
Format
40-45 °C
Application temperature
Italy
Made since 1962
Recommended uses
- Heat to 40-45 degrees before use.
- Pour over a very cold or frozen entremets (ideally -18 degrees) for quick setting.
- Format designed for workshops regularly producing exotic entremets.
Complete technical data sheet
| Ingredients | glucose syrup, sucrose, water, modified starch, thickeners (E406, E440), acidity regulators (E330, E331), flavoring, preservative (E202), safflower extract, curcumin color (E100) |
| Energy / 100 g | 1105 kJ / 260 kcal |
| Fat / 100 g | 0 g |
| Carbohydrates / 100 g | 65 g, of which sugars 52-53 g |
| Protein / 100 g | 0 g |
| Salt / 100 g | 0 g |
Please note: store in a cool, dry place away from light.
Frequently asked questions
At what temperature should this glaze be applied?
Heat to 40-45 degrees, then pour over a very cold or frozen entremets for a quick, even mirror finish.
Does this glaze replace a homemade preparation?
Yes, it eliminates the need to manage pectin, glucose, and coloring yourself, providing consistent results every time.
What is the difference compared with the 1 kg format?
The composition is identical; the 3 kg format reduces the number of restocking cycles for a workshop with regular production.
Learn more
See the Mirror Glazes collection and the Saracino collection.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
