Pump Spray - Frozen Blue 10g

Pump Spray - Frozen Blue 10g

Regular price€9,99
€99,90/100 g
Taxes included. Shipping fees calculated at checkout.
  • In stock

Shipping within 24/48 hours

Guaranteed Quality

Secure Payment

Fast shipping — next-day in France, 48h to Belgium, Germany, Spain and Italy.
SUGARFLAIR

Pump Spray - Frozen Blue 10 g

Sparkling ice blue for winter desserts

Sugarflair Pump Spray Frozen Blue deposits a lustrous ice-blue powder, ideal for winter, Christmas or polar-themed cake decorations. Alcohol-free, it is applied using a pump bottle.

Net weight
10 g
Distance
10 cm
Maximum dosage
2 g/kg

Features

  • Manual air pump, alcohol-free
  • Sparkling ice-blue shade, frosted effect
  • Recommended dosage: 2 g of luster color per kg of cake and decoration
  • Suitable for winter, Christmas and polar themes
  • Ingredients: anti-caking agent E551, colorants E170, E133, E104, E124

Your questions, our advice

Is Frozen Blue suitable for a Christmas cake?

Yes, its sparkling ice-blue shade pairs especially well with Christmas decorations and winter themes.

Can it be paired with Pump Spray White for a snow effect?

Yes, by layering a light white base followed by a few touches of Frozen Blue, you get a convincing snow-and-ice effect.

Does the blue hold on white chocolate?

Yes, the color applies well to tempered, dry white chocolate; test on a small area to adjust the number of coats.

Additional resources

Find all the winter shades in our Sugarflair Pump Spray range.

Explore further

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

Related Products

Pavoni

Discover Pavoni products

I'm going

Silikomart

Discover Silikomart products

I'm going

Valrhona

Discover all Valrhona chocolates

I'm going