Douille Saint Honoré
Douille Saint Honoré - vue 2
Douille Saint Honoré - vue 3
Douille Saint Honoré - vue 4

Saint Honoré Socket

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V PROFILE · WILTON

Wilton Honoré Piping Tip

A tip with a V-shaped opening, for the traditional French pastry technique of piping waves.

Overview

The Wilton Honoré tip has a stainless steel end with a distinctive notched V-shaped opening, mounted on a round base compatible with standard piping bags on the market. It recreates a traditional French pastry technique: piping a wave of whipped cream or buttercream, alternately angled to the left and then to the right, to form an even ridge on the surface.

Features

Profile
Notched V
Material
Stainless steel
Finish
Waves

Uses

  • V-shaped opening creates an even wave on the surface when piping.
  • Used for a traditional French pastry entremets topped with whipped cream, as well as waves on tarts and ribbons on layer cakes.
  • Also suitable for graphic scales and structured finishes on contemporary entremets.
  • Compatible with all standard piping bags, disposable or reusable.

Technical specifications

Brand Wilton
Tip type Honoré tip, notched V opening
Material Food-grade stainless steel
Compatibility Disposable and reusable piping bags, with or without a coupler
Use Whipped cream waves, ribbons, decorative scales
Care Hand-washable and dishwasher-safe

Your questions, our advice

Is this tip only used for the traditional entremets it is named after?

No, beyond its traditional use, it can also create even waves on tarts, cascading ribbons on layer cakes, and graphic scales for more contemporary decorations.

What whipped cream consistency works best with this tip?

Well-whipped, stabilized cream holds the wave better than cream that is too soft, which droops before chilling.

Can I use buttercream instead of whipped cream with this tip?

Yes, firm buttercream works just as well as whipped cream for creating the V-shaped wave, and holds its shape longer at room temperature.

Additional resources

Discover the full Wilton range and our selection of pastry tips.

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Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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