Pariani almond coconut spread combines 29% almond paste and 14% coconut paste, with no colorants or preservatives. 200 g jar, for use as a pastry filling.
Composition and characteristics
- •Ingredients: almond paste (29%), cane sugar, vegetable fats (sunflower oil, cocoa butter), coconut paste (14%) [coconut 50%, sugar, flavorings], lactose, whole milk powder, sunflower oil, natural vanilla flavoring
- •No colorants, no preservatives, no palm oil, gluten-free
- •Texture: smooth, ready to use
- •Weight: 200 g jar
Pastry applications
- •Filling for croissants and viennoiseries
- •Filling for macarons, ganaches, and petits fours
- •Incorporation into entremets and fine pastries
- •Spread directly at breakfast or snack time
Please note
Store in a cool, dry place away from heat. Contains almond, lactose, and milk. May contain traces of hazelnut, pistachio, walnut, pecan, Queensland nut (macadamia), cashew, sesame, and soy.
Frequently asked questions
Does this spread contain gluten?
No, it is gluten-free.
Can it replace pure pistachio paste as a filling?
Its profile is milder and sweeter, with almond and coconut notes: it is better suited as a viennoiserie filling or macaron filling than as a direct substitute for pure nut paste.
How should it be used in a ganache?
Incorporate it warm into a whipped ganache or cream to add an almond and coconut note, adjusting the sugar in the recipe accordingly.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
