25 g Gel Food Coloring - Olive Green - ProGel
Olive Green gel food coloring, 25 g concentrated bottle
ProGel Olive Green evokes a Provence olive branch and chic military camouflage netting. This concentrated gel food coloring in a 25 g size is designed for professional pastry chefs and discerning cake design enthusiasts. Especially sought after for autumn or Mediterranean country-style wedding cakes and sophisticated botanical garden-themed layer cakes, it delivers a stable, intense shade with just a few touches from a toothpick.
ProGel's signature advantage: it is a all-purpose water- and oil-based food coloring that works just as well in water-based mixtures (royal icing, water-based icings, syrups, meringues, macarons) as in fat-based mixtures (buttercream, ganache, tempered chocolate, pastry fondant, sugar paste). One tube for the entire range of pastry applications, whereas other food colorings on the market require 2 separate ranges, one oil-soluble and one water-soluble. The concentrated 25 g size covers 30 to 50 preparations, depending on the desired intensity.
Features
- Net weight
- 25 g
- Versatility
- Water + oil
- Preparations / tube
- 30 to 50
Uses
- Autumn or Mediterranean country-style wedding cakes
- Sophisticated botanical garden-themed layer cakes
- Olive, branch or leaf-shaped royal icing cookies
- Earthy, nature-themed drip cakes
Dosage chart (for 250 g of mixture)
| Light dosage | 1 toothpick tip / 250 g |
|---|---|
| Standard dosage | 2 to 3 toothpick tips / 250 g |
| Intense dosage | 5 to 8 toothpick tips / 250 g |
Full technical specifications
| Brand | Rainbow Dust, ProGel range |
|---|---|
| Shade | Olive Green |
| Net weight | 25 g, flexible tube |
| Type | Concentrated gel food coloring, suitable for general use with water- and oil-based mixtures |
| Ingredients | Gel base with humectant (glycerol E422), food color pigments compliant with European regulations on additives (EU 1333/2008). |
| Allergens | No major allergens declared. Gluten-free, lactose-free, egg-free, peanut-free, soy-free. Suitable for vegetarian diets. |
| Storage | Store in a cool, dry place, away from light, between 15 and 22 degrees C. Use within 18 months of opening. |
Other ProGel shades
- ProGel Gooseberry: a lighter green for a botanical gradient
- ProGel Ochre / Caramel: a complete autumnal combination
Frequently asked questions
Your questions, our advice
When should I use the Olive Green shade?
Olive Green is a dark khaki green, more sophisticated than a classic bright green. It's particularly suited to olive grove wedding cakes (Provence, Italy, Greece) and earthy autumn weddings, paired with Ochre and Chestnut.
Do I need a different food coloring for each type of mixture?
No, this gel is designed to be versatile: the same formula works in water-based mixtures (royal icing, syrups, macarons) and fat-based mixtures (buttercream, ganache, chocolate, fondant). This means you don't need to stock multiple products, unlike some brands that offer separate oil-soluble and water-soluble ranges.
How do I incorporate this gel into a chocolate mixture without it seizing?
Always incorporate the gel at the very end of tempering, at around 28 to 30 degrees C, adding a small amount and mixing gently with a spatula. This method prevents the chocolate from seizing, which could happen with a conventional water-based coloring.
Additional resources
ProGel Gooseberry · ProGel Ochre / Caramel · Rainbow Dust ProGel range · the entire Rainbow Dust brand
Explore further
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












