Squeeze bottles
Wilton Paramount Crystals 450 g
Helps chocolate coatings melt and flow
These Wilton Paramount Crystals are a technical additive that precisely adjusts the texture of your chocolate coatings or Candy Melts without affecting their taste or color. They also help stabilize buttercream exposed to heat.
- Net weight
- 450 g
- Dosage
- 3 to 5 g / 100 g
- Certification
- Halal
Features
- Makes chocolate, candy, carob, or yogurt coatings easier to melt
- Helps speed up the tempering process and prevents seizing
- Helps stabilize buttercream when exposed to heat
- Colorless and flavorless, they preserve the taste and appearance of your creations
Technical data sheet
| Brand | Wilton |
|---|---|
| Net weight | 450 g |
| Ingredients | Hydrogenated oil (palm kernel), emulsifier E471, E322 (sunflower) |
| Certifications | Halal, gluten-free, salt-free, sugar-free, kosher-compatible, and vegan |
Your questions, our advice
Frequently asked questions
Do these crystals alter the taste of the chocolate?
No, they are colorless and flavorless, so they do not affect the taste or color of the coating.
Can they be used in baking other than chocolate making?
Yes, they are also used in cookie dough to achieve a crumbly texture with a balanced crunch.
How should I store this product after opening?
Store in a cool, dry place to preserve its fluidizing properties.
Additional resources
Pair them with the melt bottles and the Chocolate Tools & Molds collection.
Explore further
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
