Pâte à sucre Raven Black 1 kg FunCakes
Pâte à sucre Raven Black 1 kg FunCakes

Rolled Fondant - Raven Black 1kg

€9,99
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Halal
Vegan
Gluten-free
Kosher
Lactose-free
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FUNCAKES - Sugar Paste

Black Sugar Paste 1 kg

An intense black, ready-to-use paste for covering, modeling and cutouts.

FUNCAKES Black Sugar Paste is a ready-to-use, flexible and pliable paste, colored with vegetable charcoal (E153) for an intense, stable black without prolonged kneading.

This 1 kg size is a go-to for cake designers and customer orders: covers 1 cake 22 to 25 cm or 40 to 60 cupcakes.

Suitable for Halloween, black-and-white graphic decorations and chic gothic wedding cakes.

Technical specifications

Capacity
1 kg
1 ready-to-use sugar paste block
Color
Black
vegetable charcoal color (E153)
Rolling texture
Flexible
roll out to 4-5 mm with a rolling pin on a surface dusted with sugar

Uses

  • Cake covering: roll out to 4-5 mm thick and place over a thin layer of buttercream or smooth ganache.
  • Figurine modeling: people, animals, flowers and raised decorations, optionally reinforced with CMC powder.
  • Decorative cutouts: lettering, shapes and clean edges, cut with a cookie cutter or smooth knife.

Composition, allergens and certifications

Ingredients Sugar (80%), vegetable fat (coconut), water, glucose syrup, color (E153), modified starch (potato), thickeners (E1400, E415, E466), flavoring, preservative (E202), humectant (E422), acidity regulator (E330)
Coloring E153 (vegetable charcoal)
Allergens No allergens declared by the manufacturer
Diets and certifications Certified kosher and halal, gluten-free, lactose-free, suitable for vegetarians and vegans
Storage Store in a dry place away from light, between 15 and 20 °C
Brand FUNCAKES (Netherlands)

Nutritional values per 100 g

Energy 1683 kJ / 402 kcal
Fat 7,4 g
of which saturated fatty acids 6,8 g
Carbohydrates 84 g
of which sugars 80 g
Protein 0 g
Salt 0 g

Frequently asked questions

Your questions, our advice

How can I prevent sugar paste from cracking when covering a cake?

Knead the paste for 2 to 3 minutes to soften it before rolling it out. Roll it out to a thickness of 4-5 mm on a surface dusted with powdered sugar and smooth it from the center toward the edges without trapping air bubbles. If it cracks, smooth it with your finger and a drop of water.

Why use ready-to-use black instead of coloring white sugar paste?

Black is the hardest shade to achieve by hand-kneading: the ready-to-use FUNCAKES version ensures an even intensity right from opening, without hours of kneading.

How long does a cake covered with it keep?

2 to 3 days at room temperature (15-22 °C), away from moisture and direct light. Do not refrigerate: sugar paste sweats and becomes sticky when exposed to cold.

Additional resources

Discover this shade in the Black 250 g size, or browse the FUNCAKES sugar paste collection.

Explore further

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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