Wilton Tip 104
Signature rose petal profile: buttercream flowers.
Overview
The Wilton 104 is a piping tip made of stainless steel in the standard American size. Signature rose petal profile: buttercream flowers. It can be used with a disposable or reusable piping bag, with or without a coupler to change tips without emptying the bag.
Features
- Profile
- Petal
- Material
- Stainless steel
- Care
- Dishwasher
Uses
- Main use: buttercream flowers.
- Suitable for buttercream, whipped ganache, and royal icing, depending on the desired consistency.
- Can be used directly with a disposable piping bag, or with a coupler to switch tips without changing bags.
- Food-grade stainless steel: withstands piping pressure and lasts over time without warping.
Technical specifications
| Brand | Wilton |
|---|---|
| Reference | 104 |
| Profile | Signature rose petal |
| Material | Food-grade stainless steel |
| Compatibility | Disposable and reusable piping bags, with or without a coupler |
| Care | Hand wash or dishwasher |
Your questions, our advice
How should you position tip 104 to shape a petal?
With tip 104, keep the wide opening at the bottom and the narrow end at the top, then turn the base steadily to pipe petals around the center.
Do you need a flower nail to use tip 104?
For whole flowers to place later, a flower nail helps when using tip 104. For petals piped directly onto the cake, it isn't necessary.
Which buttercream gives the best results with tip 104?
Tip 104 works best with firm, smooth buttercream, sifted if needed to remove lumps.
Additional resources
Find the full range of piping tips and the Wilton range at Patissland. To color your buttercream, head to our oil-based food colorings.
Explore further
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free











