Organic Matcha Green Tea Powder Extract – 350 g
Certified organic Japanese matcha, natural green colour and vegetal note.
Sosa organic matcha green tea powder, made from certified organic Japanese teas, colours and flavours creations with a natural green hue and a slightly tannic vegetal note. Its colour and flavour remain stable during baking, making it suitable for regular use in pastry.
Technical characteristics
Recommended applications
- Whipped matcha ganaches
- Swiss rolls, madeleines
- Ice creams, filled chocolates
- White chocolate–matcha entremets
Please note: always sift the matcha with a dry ingredient (sugar, flour) before adding liquid to prevent lumps, and protect the jar from light, which dulls the colour. Avoid long baking times above 180 °C, which cause the chlorophyll to turn khaki.
Complete technical sheet
| Brand | Sosa Ingredients |
| Packaging | 350 g professional jar |
| Ingredients | 100% organic powdered matcha green tea |
| Allergens | May contain traces of milk and milk derivatives |
| Origin | Tea from Japan, packaged by Sosa Ingredients (Spain) |
| Storage | Cool, dry place, away from light |
Frequently asked questions
Is this matcha suitable for beverages?
It is calibrated for pastry (culinary grade): biscuits, ganaches and mixtures, with excellent colouring performance, rather than for beverages.
Does the green colour withstand baking?
Yes, for standard biscuit baking; avoid long baking times above 180 °C, which cause the colour to turn khaki.
Which ingredients does it pair well with?
White chocolate, raspberry, black sesame and yuzu form classic pairings with matcha.
Going further
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












