DE40 Liquid Glucose – 7 kg
Sosa DE40 liquid glucose production format, in a 7 kg bucket.
Sosa DE40 liquid glucose in a 7 kg bucket offers the same formulation as the 1.5 kg format, in packaging suited to high-production laboratories. It stabilizes ice cream, ganaches, and confectionery while extending their freshness.
Technical characteristics
Recommended uses
- Ice cream and sorbets in large volumes
- Ganaches and fillings for production
- Confectionery and caramels in the workshop
- Coatings and glazes for large-scale production
- Pastries and confectionery for institutional catering
Please note: mix well before use if slight separation appears on the surface. Store in a cool, dry place away from light, with the bucket tightly sealed between each use.
Complete technical data sheet
| Ingredients | Glucose syrup (source: corn) |
| Allergens | None of the 14 major allergens listed under EU regulations are present in the ingredients |
| Parameters | 77.4° Brix (dry matter), POD 45%, PAC 108% |
| Storage | Cool, dry place away from light, bucket tightly sealed |
| Packaging | 7 kg bucket |
Frequently asked questions
Why choose the 7 kg format instead of 1.5 kg?
This format reduces the cost per kilogram and stockouts for high-production laboratories.
Does the formula differ from the 1.5 kg format?
No, the technical parameters (DE, POD, PAC) remain the same; only the packaging changes.
How should I store an opened bucket for several weeks?
Seal it tightly after each use and store it in a cool, dry place away from light.
Learn more
Discover all professional pastry ingredients and the Sosa Ingredients range.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












