Pavoni - Silicone Mold
Tulip Mold PX4365S
Precise floral shape for elegantly presented individual portions
The Tulip PX4365S mold, designed by Antonio Bachour for Pavoni, recreates the shape of a tulip for elegant individual portions. The food-grade silicone ensures clean release, including from the petals' fine details.
Technical specifications
20
CAVITIES
90 ml
VOLUME / CAVITY
-40°C / +250°C
TEMPERATURES
Uses
- Tulip-shaped individual entremets and mousses
- Individual log cakes and frozen desserts
- Molded chocolate pieces for decoration
Please note: Unmold after placing in the freezer to preserve the petals' details. Hand washing extends the life of the mold's fine relief.
Complete technical data sheet
| Reference | PX4365S |
| Collection | Pavoflex, Antonio Bachour collaboration |
| Number of cavities | 20 |
| Cavity dimensions | Ø 55 x 56 mm (height) |
| Volume per cavity | 90 ml |
| Tray dimensions | 30 x 40 cm |
| Material | High-quality food-grade silicone |
| Operating temperatures | -40°C to +250°C |
Frequently asked questions
What volume of mixture is needed for each Tulip cavity?
Each cavity holds 90 ml, suitable for a standard individual entremets portion.
Is the Tulip mold freezer-safe?
Yes, it withstands temperatures down to -40°C, allowing you to prepare frozen desserts or freeze them before unmolding.
Is the dishwasher recommended?
The mold is dishwasher-safe, but hand washing with hot soapy water better preserves the petals' details over time.
Learn more
See the Pavoni collection, entremets molds, and professional pastry equipment.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
