Moule Façon Saint-Honoré by Cédric Grolet
Moule Façon Saint-Honoré by Cédric Grolet - vue 2
Moule Façon Saint-Honoré by Cédric Grolet - vue 3
Moule Façon Saint-Honoré by Cédric Grolet - vue 4
Moule Façon Saint-Honoré by Cédric Grolet - vue 5

Saint-Honoré Style Mould by Cédric Grolet

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Pavoni - Silicone Mold

Fillable Fluted Crown Mold

Three sizes of fluted crown, from an individual portion to a dessert for sharing

This silicone mold from the Cédric Grolet collection for Pavoni recreates a fluted crown designed to be filled with cream and choux pastry. Available in three sizes, from a large model for sharing to small pieces for petit fours, it delivers clean, even grooves every time.

Technical specifications

Large size
1 piece
Ø 180 x h 56 mm, 1000 ml
Individual size
12 pieces
Ø 72 x h 40 mm, 100 ml
Petits fours size
30 pieces
Ø 40 x h 25 mm, 20 ml

Uses

  • Large-format centerpiece to share, filled with pastry cream or whipped cream and choux buns
  • Individual desserts in the 12-cavity size for plated service
  • Small-format petits fours for buffets and family celebrations

Full technical specifications

Brand Pavoni, Cédric Grolet collection
1-cavity size Ø 180 x h 56 mm, 1000 ml
12-cavity size Ø 72 x h 40 mm, 100 ml per cavity
30-cavity size Ø 40 x h 25 mm, 20 ml per cavity
Material High-quality food-grade silicone
Temperature resistance -40 °C to +250 °C
Care Hand wash or dishwasher

Frequently asked questions

Your questions, our advice

Which size should I choose for a dessert to share?

The 1-cavity size (Ø 180 mm, 1000 ml) is ideal as a centerpiece to share. The 12- and 30-cavity sizes are suited to individual portions and petits fours.

Can I bake choux pastry directly in this mold?

Yes, its temperature resistance up to 250 °C allows you to bake directly in the cavities. The mold works equally well for baking and freezing filled mixtures.

How can I unmold without damaging the fluted ridges?

Unmold when cold, after the baked item has cooled or the mixture is fully frozen. Gently press the back of each cavity rather than twisting.

Additional resources

Discover the Pavoni collection and our selection of professional pastry.

Explore further

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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