Set/3 Flower Nails

Overview

Set of 3 food-grade plastic flower nails, designed for making royal icing flowers with a piping bag. The three diameters let you vary the size of the flowers you create, from a discreet bud to a fuller bloom, for all your cake decorating needs.

Features

• Material: food-grade plastic
• Contents: 3 sizes—small, medium, and large
• Use: support for piping royal icing flowers or working with fondant

Usage tips

• Attach a square of parchment paper to the head of the nail with a dab of royal icing
• Pipe the petals one by one, turning the nail between your fingers to form the flower
• Leave to dry flat before carefully removing the paper

Frequently asked questions

Which piping tip should I use with them?
A flat petal tip is suitable for most flowers. The size of the nail mainly determines the final diameter of the flower, not the piping tip used.

How do I remove the flower once it has dried?
Once the royal icing is completely dry, slide a thin blade under the parchment paper to loosen the flower without breaking it.

Can they be used with fondant?
Yes, they can also be used as a support for shaping flowers from fondant or hand-worked marzipan.