Cookie Stamp - Snowflake
Crisp impression, winter motif, for Christmas shortbread cookies
This wooden stamp embosses a raised snowflake onto the dough before baking. Pressed onto rolled-out shortbread or sugar cookie dough, it leaves a deep, even impression that remains visible even without icing. Its compact square format is suitable for individual cookies as well as family baking sessions.
Features
Use
- Embossed shortbread and Christmas cookies before baking
- Family baking sessions, easy for children to handle
- Suitable for shortbread dough, sweet pastry dough, and sugar cookie dough
- Cookies to give as gifts or hang on the Christmas tree, once pierced before baking
Please note: press the stamp onto freshly rolled-out dough 4–5 mm thick and lightly floured for a clean release; the firmer the dough remains, the better the design will stand out after baking.
Complete technical specifications
| Brand | Patisse |
| Material | Wood |
| Size | 5.5 x 5.5 cm |
| Design | Snowflake |
| Shape | Square |
Frequently asked questions
Does the snowflake design remain visible after baking?
Yes, the engraving is deep enough to remain legible even without icing, provided the dough is thick enough—around 4–5 mm—before embossing.
Should the stamp be floured before each use?
A light dusting of flour prevents the dough from sticking to the wood, especially with sweet pastry dough, which is stickier than shortbread dough.
Is this stamp suitable for children?
Yes, its rounded handle makes it easy to hold, and only moderate pressure is needed, making it a good tool for family baking sessions.
To explore further
Pair it with the Merry Christmas stamp or the Mittens stamp, or browse the full embosser and debosser collection.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












