Whole Strawberries 15x15 mm - 1.5 kg
Strawberries candied in sauce, with a soft, melt-in-the-mouth texture that remains stable when frozen.
Sosa whole strawberries, cut into 15x15 mm pieces and candied in sauce at 45 °C, retain the fruit's intense flavor with a soft, melt-in-the-mouth texture that remains stable when frozen. Their formulation based on strawberry pulp and juice makes them a ready-to-use ingredient that saves time in the laboratory.
Technical specifications
Recommended applications
- Strawberry entremets and mousses
- Ice creams and sorbets
- Verrine fillings and plate decorations
- Fruit inserts for cakes and pastries
Please note: store between 15 and 25 °C, in a dry place protected from light; the product can be frozen without loss of texture or crystallization.
Complete technical sheet
| Brand | Sosa |
| Packaging | 1.5 kg |
| Format | Whole strawberries cut into 15 x 15 mm pieces |
| Ingredients | Sugar, strawberry, water, strawberry pulp, glucose, lemon juice, acidity regulator: citric acid (E330), thickener: pectin (E440ii), preservative: potassium sorbate (E202), disodium diphosphate (E450i), dextrose, tricalcium phosphate (E341iii) |
| Allergens | May contain traces of milk and derivatives |
Frequently asked questions
What is the difference compared with 15x15 mm whole raspberries?
The format and candying process are identical: only the raw material (strawberry versus raspberry) and the flavor profile differ.
Does the product contain fruit pulp?
Yes, the recipe includes both whole strawberries and strawberry pulp for a more pronounced flavor.
Can it be used in ice cream without the risk of crystallization?
Yes, the texture remains stable after freezing, with no crystallization or loss of structure.
Take it further
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












