Roasted Pine Nut Paste - 1 kg
95% roasted pine nuts, with a delicate, slightly resinous flavor.
Sosa roasted pine nut paste contains 95% roasted Spanish pine nuts in a pure, fluid paste. Its delicate, slightly resinous and buttery flavor brings a distinctive touch to ice creams, ganaches, creams and fillings beyond the usual almond and hazelnut.
Technical specifications
Recommended uses
- Artisanal ice creams and frozen desserts
- Milk chocolate and pine nut ganaches for bonbons
- Creams and entremets fillings
- Sweet pine nut cream with white chocolate
- Savory applications based on pine nuts
Please note: natural oil may rise to the surface: mix the paste before each weighing. Contains soy and tree nuts; refrigerate at 2 to 8 °C after opening.
Complete technical data sheet
| Ingredients | Roasted pine nuts (95%), emulsifier: soy lecithin (E322), salt |
| Allergens | Contains soy and tree nuts. May contain traces of eggs, peanuts and milk |
| Texture | Pure, fluid paste, with no added sugar |
| Storage | Cool, dry place; refrigerate at 2 to 8 °C after opening |
| Packaging | 1 kg professional tub, best-before period of 8 months |
Frequently asked questions
What flavor can be expected compared with classic praline?
A more delicate and less sweet flavor: the paste is pure, without caramelization, giving you control over the amount of sugar in the recipe.
Can it be made into a sweet pine nut cream?
Yes, by whipping it with melted white chocolate (40/60) for an indulgent filling.
What other pure pastes are available from Sosa?
Hazelnut, pecan, macadamia, black sesame, peanut and almond, in the Sosa Ingredients collection.
To take it further
Discover the full Sosa Ingredients range.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












