Organic Bourbon Vanilla Pods in Powder – 10 g
Finely ground Madagascar vanilla, trial size for precise dosing.
Norohy organic Bourbon vanilla from Madagascar is offered here in powder form for convenient use and easy dosing, making it perfectly suited to enhancing both sweet and savory preparations.
Characteristics
- Origin: Madagascar, a region renowned for its vanilla production.
- Variety: Vanilla Planifolia.
- Certification: organic farming, clean label (no additives or preservatives).
- Flavor: intensely vanilla and woody notes.
Use
Recommended dosage: 3 to 6 g of vanilla powder per kilogram of preparation, according to the desired intensity. It is suitable for both desserts (pastries, creams, ice creams) and savory dishes seeking an exotic touch.
Practical benefit: unlike a vanilla pod, the powder requires neither scraping nor splitting and is easy to store in a dry place away from light.
Nutritional values per 100 g
| Energy | 1340 kJ / 324 kcal |
| Fat | 11.6 g, including 1.58 g saturated fatty acids |
| Carbohydrates | 26.7 g, including 8.1 g sugars |
| Dietary fiber | 42,7 g |
| Protein | 6,9 g |
| Salt | 0,05 g |
Allergens
Product with no declared allergens.
Frequently asked questions
Is the 10 g size enough to test the product?
Yes, it is a trial size designed to test the dosage and aromatic profile before moving, if needed, to a larger package.
How many pods does 1 g of powder represent?
As a guide, approximately 0.5 to 1 g of powder provides the same aromatic intensity as one standard vanilla pod; adjust according to the desired intensity.
Is the powder suitable for savory preparations?
Yes, its precise dosage and fine texture make it a suitable ingredient for both savory dishes and desserts.
Take it further
Discover the Norohy collection and food flavorings.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












