Amandes et Noisettes Enrobées - Noir, Lait, Dulcey
Amandes et Noisettes Enrobées - Noir, Lait, Dulcey - vue 2
Amandes et Noisettes Enrobées - Noir, Lait, Dulcey - vue 3

Almonds and Hazelnuts Coated - Dark, Milk, Dulcey

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Made in France
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Valrhona – Almonds, Hazelnuts, and Confectionery

Coated Almonds and Hazelnuts – Dark, Milk, Dulcey

Trio of almonds and hazelnuts coated in Valrhona Dark, Milk, and Dulcey chocolate, 300g.

Roasted almonds and hazelnuts coated in three Valrhona chocolates: intense Dark, indulgent Milk, and blond Dulcey. 300g bag for three parallel tastings. The same nut takes on very different flavors depending on the chocolate coating: an excellent educational format for comparing chocolate profiles.

Features

Confectionery
Type
Trio of almonds and hazelnuts in Dark, Milk, and Dulcey chocolate
300g
Format
Aperitif or dessert
Bag/Box
Presentation
Practical or gift

2What occasions is it suitable for?

The best moments to enjoy this Valrhona product.

Chocolate aperitif
Shared gift
Comparative tasting

3Tips

Chocolate aperitif or indulgent treat

Valrhona-coated almonds and hazelnuts can be served as a chocolate aperitif with coffee, at the end of a meal to extend the sweet note, or simply enjoyed as a snack. Store at room temperature (16 to 18°C) and away from moisture. Once opened, consume within a month to preserve the crunch of the nuts.

4Perfect pairings for this confectionery

Other Valrhona products that pair wonderfully with this product.

Product information sheet

Brand Valrhona (France, Tain-l'Hermitage)
Range Almonds, hazelnuts, and confectionery
Ingredients Trio of almonds and hazelnuts in Dark, Milk, and Dulcey chocolate
Format 300g
Storage 16 to 18°C, away from light and moisture
Allergens May contain: tree nuts, milk, soy, gluten.
Made in France (Tain-l'Hermitage, Drôme)

Frequently asked questions

How should chocolate-covered almonds and hazelnuts be stored?

At 16–18°C, away from light and moisture, in the resealed bag after opening. Avoid the refrigerator (condensation). Consume within 1 month of opening to preserve the crunch of the nuts. Moisture is the main enemy: it softens the nuts and causes the coating to turn white.

What is the difference between chocolate-covered almonds and almond chocolate?

In Valrhona chocolate-covered almonds, the whole almond (or hazelnut) is at the center, surrounded by several layers of chocolate. The fruit-to-chocolate ratio is reversed: lots of fruit, little chocolate. In an almond chocolate bar, it is the opposite: lots of chocolate and a few pieces of fruit.

Suitable for people with allergies?

No, these products contain tree nuts (almonds, hazelnuts) and are made in a facility that handles milk, soy, and gluten. Strictly avoid them if you are allergic to tree nuts. For other allergies, check the product label.

Ideal for the holiday season?

Yes, they are a great holiday classic: as a chocolate aperitif, served with coffee after a meal, or as a small gourmet gift. The 230g gift box or the Tripack provide an elegant gift presentation.

Learn more

Explore the Valrhona collection, chocolates and pralines, and decorations on Patissland.

Customer Reviews

Based on 1 review
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M
María Á.G.J. (Madrid, Madrid)
Todo perfecto y rápido

volveré a comprar pronto

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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