FunCakes - Sugars
Snow Sugar (Codineige) - 150 g
Decorative sugar that does not melt, even in the refrigerator.
FunCakes Snow Sugar, also known as Codineige, is a non-melting decorative sugar made from dextrose. Unlike conventional icing sugar, it retains its texture and whiteness when exposed to moisture or cold, allowing desserts to be prepared in advance without the decoration becoming damp or sticky.
1Features
150 g
Net content
Packet
75%
Dextrose
Base of the non-melting sugar
Non-melting
Behaviour
Resists cold and moisture
2Uses
- Doughnuts, churros and pastries.
- Biscuits, shortbread and cookies.
- Cakes and waffles, including those stored in the refrigerator.
- Yule logs and seasonal desserts for a snow effect.
Please note: contains wheat starch (gluten). May contain traces of egg, milk and tree nuts. Do not confuse with FunCakes Gluten-Free Icing Sugar, made with corn starch.
3Technical information
| Ingredients | Dextrose (75%), wheat starch, anti-caking agent E470a, white colour E170, vegetable oil (palm kernel), flavouring |
| Allergens | Contains wheat (gluten). May contain traces of egg, milk and tree nuts |
| Behaviour | Does not melt, even in the refrigerator or when in contact with moist preparations |
| Storage | Store in a dry place at room temperature |
| Format | 150 g packet |
4Frequently asked questions
Does this sugar contain gluten?
Yes, its base is wheat starch: it is not suitable for a gluten-free diet, unlike FunCakes Gluten-Free Icing Sugar 500 g.
Can it be used on a cake that will go in the freezer or refrigerator?
Yes, this is its main advantage: it retains its white, dry appearance even when cold, whereas conventional icing sugar becomes damp and transparent.
What is the difference between this and conventional icing sugar?
Conventional icing sugar melts when exposed to moisture and dissolves during baking. Snow Sugar remains stable and powdery, making it a decorative sugar rather than a preparation ingredient (royal icing, buttercream).
Find out more
Discover all FunCakes products or Baking Aids.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
