Nevada Mold by E. Forcone
A savarin ring with a 3D effect designed by Emmanuele Forcone
The Nevada mold, from the Le Torte di Emmanuele line designed in collaboration with pastry chef Emmanuele Forcone, creates a ring-shaped entremets with a sculpted surface. Its ring shape adds airiness to the presentation and makes central filling easier.
Technical specifications
Ø 180 mm
Outer diameter
Ø 36 mm
Inner diameter
1150 ml
Capacity
Uses
- Ring-shaped entremets for sharing, filled in the center with fruit or decorations
- Bavarois and mousses unmolded after freezing
- Family celebration or festive occasion cakes presented in a ring shape
Please note: Freeze the preparation before unmolding for a crisp relief. Clean with hot water and mild dish soap; dishwasher safe. Avoid using sharp utensils in contact with the silicone.
Complete technical data sheet
| Brand | Pavoni |
| Line | Le Torte di Emmanuele - Emmanuele Forcone |
| Shape | Ring, 3D relief |
| Outer diameter | 180 mm |
| Inner diameter / Height | 36 mm / 70 mm |
| Capacity | ~ 1150 ml |
| Material | Nonstick food-grade silicone |
| Temperature resistance | -40 °C to +280 °C |
Frequently asked questions
What is the capacity of the Nevada mold?
Approximately 1150 ml, for a family-sized or shareable ring-shaped entremets.
Can the Nevada mold be used in the oven?
Yes, it withstands temperatures from -40 °C to +280 °C, making it suitable for both freezing and baking.
Does the hollow center allow for an added decoration?
Yes, the 36 mm inner diameter leaves a central space to fill with fruit, glaze, or a decorative insert.
Take it further
Discover the Pavoni range and entremets molds.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












