Silikomart
Domus 01-P Tritan Mold
Square pralines topped with a dome, Chocadò line, 24 cavities
The Domus 01-P mold from Silikomart Professional's Chocadò line features a square shape topped with a gently curved dome, creating an architectural, refined profile for your pralines and chocolate bonbons.
Injected in rigid Tritan, this mold guarantees consistent results in a professional laboratory environment, cavity after cavity.
Features
24
Cavities
25 x 25 mm
Per cavity
15 mm
Height
Tritan
Material
The Tritan technique
- Ultra-smooth surface for faithful reproduction of tempered chocolate's shine.
- Structural rigidity that promotes the chocolate's natural shrinkage, for clean demolding without marking the surface.
- Resistant to impacts and intensive washing cycles, it retains its transparency over time.
- BPA- and PFAS-free, compliant with current food safety standards.
Uses
- Pralines with dense fillings: praline ganache, smooth caramel
- Chocolate bonbon assortments for boxes and gift sets
- Modernized collections of fine chocolate confectionery
- Layered structures for a progressive tasting experience
Tip: The Domus 01-P's domed surface catches the light beautifully. Apply a stroke of colored cocoa butter with a brush or sponge to the bottom of the mold before pouring to enhance the color's brilliance once unmolded.
Technical specifications
| Range | Chocadò, Silikomart Professional |
| Cavities | 24 cavities per mold |
| Dimensions per cavity | 25 x 25 mm, height 15 mm |
| Material | Tritan, a new-generation rigid plastic |
| Compatibility | Freezer and blast chiller compatible; not suitable for ovens or microwaves |
Frequently asked questions
Is this format suitable for thick fillings?
Yes, the 15 mm height allows several layers to be stacked, such as a praline ganache followed by a smooth caramel, before sealing with tempered chocolate.
What is the difference compared with the Vintage 01-P?
The Domus 01-P has a square shape topped with a dome, while the Vintage 01-P has a rounded, curved shape. Both have 24 cavities and combine well in the same praline assortment.
How many pralines does each molding produce?
The mold has 24 cavities measuring 25 x 25 mm, producing 24 square pralines per pour.
Continue browsing
See also the Tritan Vintage P Mold and the Tritan Amore 01-P Mold, or the Chocolate Equipment & Molds collection and the Silikomart store.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
