Hazelnut Mold - KE055
The sculpted hazelnut shape, designed with Cédric Grolet
The KE055 Hazelnut mold, designed with pastry chef Cédric Grolet, reproduces the natural shape of a hazelnut in silicone at entremets scale. Its 3D relief structures the surface without requiring additional decoration.
Technical specifications
Ø 180 mm
Diameter
70 mm
Height
1155 ml
Volume
Uses
- Entremets and cakes for sharing, with a natural relief shape
- Mousses and bavarois unmolded after freezing
- Display pieces for high-end pastry showcases
Please note: Freeze the preparation before unmolding to preserve the shell's relief. Wash with hot water and mild dish soap or in the dishwasher. Allow to dry completely before storing.
Complete technical sheet
| Brand | Pavoni |
| Designer | Cédric Grolet |
| Shape | Hazelnut, 3D relief |
| Diameter | 180 mm |
| Height | 70 mm |
| Volume | 1155 ml |
| Number of cavities | 1 |
| Temperature resistance | -40 °C to +250 °C |
Frequently asked questions
What is the capacity of the Hazelnut mold?
1155 ml, for a family-sized entremets or one intended for sharing.
Does the hazelnut relief require additional decoration?
No, the 3D relief is integrated into the mold: a plain glaze is enough to reveal the shape without additional decoration.
Can the Hazelnut mold be used in the freezer and oven?
Yes, it withstands temperatures from -40 °C to +250 °C, making it suitable for both chilling and baking.
Discover more
Explore the Pavoni range and the entremets molds.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












