SILIKOMART
Blackberry and Raspberry Trompe-l'Oeil Mold, Mora & Lampone 110
5 Silikomart Professional cavities, stand included
The Silikomart Professional Mora & Lampone 110 mold combines two berries in a single tool: 5 cavities of 110 ml that reproduce both blackberries and raspberries in three dimensions. A plastic stand makes handling and cooling preparations easier.
5
cavities
110 ml
per cavity
Ø 65 mm
x h 67 mm
Recommended uses
- Individual blackberry or raspberry sweet entremets
- Savory version: fresh cheese mousse or mini terrine
- Adjust the shades with water-soluble food coloring in mousse
Please note: to preserve the berry detail during unmolding, freeze the preparation thoroughly, then gently warm the back of the mold before unmolding.
Technical specifications
| Material | Silikomart Professional food-grade silicone |
| Temperature range | -60 °C to +230 °C |
| Cavities | 5 x Ø 65 mm, height 67 mm |
| Volume | 110 ml per cavity, 550 ml total |
| Included accessory | plastic stand |
Frequently asked questions
What is the mold's total capacity?
Five 110 ml cavities, for a total capacity of 550 ml.
Can it be used for savory preparations?
Yes, it is also suitable for vegetable mousses or mini terrines unmolded when cold.
How can I unmold without damaging the berry detail?
Freeze the preparation thoroughly, then gently warm the back of the mold before unmolding.
Explore further
See also Trompe l'Oeil Molds and water-soluble food colorings.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
