Pariani macadamia nuts are selected for their uniform size and crunchy texture. 1 kg vacuum-sealed bag for professional use.
Composition and characteristics
- •Ingredient: 100% whole macadamia nuts
- •Origin: Africa
- •Firm and crunchy texture, ivory color, mild buttery flavor
- •Non-GMO, not treated with ionizing radiation
- •Packaging: 1 kg vacuum-sealed bag
- •Shelf life: 12 months from production
Uses in pastry and cooking
- •Pastry and baking: cookies, brownies, cakes, inclusions in yeasted doughs
- •Chocolate making: coatings, mendiants, homemade pralines
- •Ice cream making: crunchy toppings for ice cream and sorbets
- •Savory cooking: raw as an appetizer or side dish
Please note
Store in a cool, dry place, away from heat, moisture, and direct light. Contains macadamia nuts. May contain traces of almond, hazelnut, pistachio, pecan, walnut, and cashew.
Frequently asked questions
Are these macadamia nuts whole?
Yes, they are sold whole and shelled, in a 1 kg vacuum-sealed bag.
Can they be used in praline?
Yes, their stable texture after cooking makes them a good ingredient for pralines and chocolate coatings.
How long can the bag be stored?
12 months from the production date, when stored in a cool, dry place.
To coat or pair with your macadamia nuts, discover our selection of chocolates and candy melts.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
