Renshaw - Extra Fondant
Extra White Fondant 1 kg - Marshmallow Flavor
White marshmallow-flavored fondant, a delicious flavor for children's cake design, Renshaw Extra 1 kg.
Renshaw Extra White Marshmallow-Flavored Fondant 1 kg offers the supple texture and stability of the Extra range, with a sweet marshmallow flavor replacing the classic vanilla note. The visual finish and performance with a smoother remain identical to traditional white fondant.
This variant is primarily intended for children's cakes and desserts where the sweet marshmallow flavor complements the interior layer cake without ever masking its taste.
Features
1 kg
Size
Covers a 25 to 28 cm cake
White
Color
Neutral base, with no added coloring
Marshmallow
Flavor
Sweet marshmallow flavor
Recommended uses
- Children's birthdays: unicorn, superhero, and animal cakes: the marshmallow flavor is especially popular with younger children.
- Baby showers: a soft and delicious covering for baby shower cakes.
- Base for children's colors: colors like classic white fondant while retaining its marshmallow flavor, ideal for pastel palettes.
- Delicious number cakes: covered numbers and letters for birthday parties.
- Cake pops and small pieces: the marshmallow flavor is more noticeable in bite-sized treats than in a large cake.
Instructions
- Conditioning: remove the fondant from its packaging 15 to 30 minutes before use so it reaches 18 to 22°C.
- Kneading: knead for 1 to 2 minutes to soften it. If it remains firm, microwave for 5 to 10 seconds.
- Rolling: dust the work surface with powdered sugar or cornstarch, never flour. Roll out to a thickness of 3 to 4 mm.
- Application: place the fondant over a cake already covered with ganache or smooth, chilled buttercream, then smooth the top before the sides.
- Finishing: trim the excess with a knife or wheel cutter, then smooth once more with a fondant smoother to remove air bubbles.
Store at room temperature (15 to 22°C), in its original airtight packaging, away from light and heat. Do not refrigerate: moisture makes the fondant sweat and become sticky on the surface. Once opened, wrap the remaining fondant in plastic wrap, place it in an airtight container, and use within 2 to 3 weeks.
Complete technical specifications
| Brand | Renshaw (United Kingdom) |
| Range | Renshaw Extra |
| Color | White |
| Size | 1 kg block |
| Texture | Supple, non-sticky, ready to roll |
| Flavor | Marshmallow |
| Ingredients | Sugar, glucose syrup, palm oil, water, humectant (E422 glycerol), emulsifier (E471), stabilizers (E413, E466), preservative (E202), acidity regulator (E330), natural marshmallow flavoring. |
| Allergens | No major declared allergens. May contain traces of gluten, milk, egg, and tree nuts depending on the production site. |
| Storage | 15 to 22°C, airtight packaging, away from light |
Frequently asked questions
How much marshmallow fondant is needed for a birthday cake?
Allow 500 g for an 18–20 cm diameter cake serving 10 to 12 people, and 1 kg for a 25–28 cm cake. The marshmallow flavor remains noticeable even in a thin 3 to 4 mm layer.
Does the marshmallow flavor withstand coloring?
Yes, the marshmallow flavor is not affected by adding gel food coloring: this fondant colors like classic white fondant without losing its marshmallow flavor.
How does the texture differ from classic Renshaw white fondant?
It does not: the texture, elasticity, and performance with a smoother are identical to classic white fondant. Only the flavor changes, with vanilla replaced by marshmallow.
Learn more
Discover the Renshaw range, all fondants, Renshaw Extra White Fondant 1 kg, Renshaw Extra pink, or Renshaw Extra yellow.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
