Pâte à Sucre Renshaw Extra - Blanc 1Kg

Renshaw Extra Sugar Paste - White 1Kg

Regular price€9,99
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Halal
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Renshaw - Extra Sugar Paste

Renshaw Extra Sugar Paste - White 1 kg

Ready-to-roll white fondant, professional neutral base from Renshaw Extra 1 kg.

Renshaw Extra White Sugar Paste 1 kg is the fondant of choice for cake designers and professional pastry chefs for covering cakes, modeling figurines, and creating sugar decorations. Its soft, non-sticky texture rolls out without cracking for a smooth, silky finish on all layer cakes and wedding cakes.

Renshaw is the historic British cake design brand, founded in 1898. Its Extra range is the most widely used in cake design competitions for its long-lasting stability and ability to color evenly: it is the go-to neutral base, the starting point for the entire Renshaw color palette featured in this range.

Features

1 kg
Size
Covers a 25 to 28 cm cake
White
Color
Neutral base, no added coloring
Vanilla
Flavor
Subtle, does not overpower the cake

Recommended uses

  • Signature wedding cakes: classic covering for bohemian, romantic, and minimalist weddings.
  • Base for coloring: neutral starting point for achieving every shade in the palette with concentrated gel food coloring.
  • White floral decorations: roses, peonies, and calla lilies in sugar paste for botanical wedding cakes.
  • Minimalist number cakes: covered numbers and letters for minimalist-style birthday celebrations.
  • Cake toppers and figurines: modeling characters and signature decorations on a white base.

Instructions

  1. Tempering: remove the paste from its packaging 15 to 30 minutes before use so it reaches 18 to 22 °C.
  2. Kneading: knead for 1 to 2 minutes to soften it. If it remains firm, microwave for 5 to 10 seconds.
  3. Rolling: dust the work surface with powdered sugar or cornstarch, never flour. Roll out to a thickness of 3 to 4 mm.
  4. Covering: place the paste over the cake, already coated with ganache or smooth, chilled buttercream, then smooth the top before the sides.
  5. Finishing: trim the excess with a knife or rolling cutter, then smooth once more with a fondant smoother to remove air bubbles.

Store at room temperature (15 to 22 °C), in its original airtight packaging, away from light and heat. Do not refrigerate: moisture causes the paste to sweat and become sticky on the surface. Once opened, wrap the remainder in plastic wrap, place it in an airtight container, and use within 2 to 3 weeks.

Complete technical sheet

Brand Renshaw (United Kingdom)
Range Renshaw Extra
Color White
Size 1 kg block
Texture Soft, non-sticky, ready to roll
Flavor Subtle vanilla
Ingredients Sugar, glucose syrup, palm oil, water, humectant (E422 glycerol), emulsifier (E471), stabilizers (E413, E466), preservative (E202), acidulant (E330), natural vanilla flavoring.
Allergens No major declared allergens. May contain traces of gluten, milk, egg, and tree nuts depending on the production site.
Storage 15 to 22 °C, airtight packaging, away from light

Frequently asked questions

How much white sugar paste is needed to cover a cake?

Allow approximately 250 g for a 12-15 cm diameter cake, 500 g for 18-22 cm, 1 kg for 25-28 cm, and 1.5 kg for 30-35 cm. Allow 20% extra beyond 10 cm in height.

How can you achieve a pastel color from Renshaw white?

Knead in a small amount of concentrated gel food coloring at a time rather than adding a lot all at once: Renshaw Extra white colors evenly and gradually. Let the paste rest for 12 hours under plastic wrap to stabilize the color before use.

Is Renshaw Extra white suitable for vegetarian and halal diets?

Yes. Renshaw Extra white fondant is suitable for vegetarian diets; check the halal certification directly on the packaging received if your use requires it, as the composition may be subject to specific verification depending on the production site.

Customer Reviews

Based on 7 reviews
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A
Amel E. (Metz, Grand Est)
Top

Facile à travailler

K
Kaoutar M. (Rixheim, Grand Est)
Satisfaite

C’est ma première commande chez patissland je suis satisfaite.
Merci

A
Anonyme (Paris, Île-de-France)
Le meilleure des marques pour ma part

Toujours très satisfaite de cette marque, la meilleure pour moi. Se travaille très facilement, pas trop sucrée. Top

D
Diana K. (Paris, Île-de-France)
Excellent produit

Pâte à sucre facile à utiliser, très bonne qualité
Perso je la réutiliserai
Je conseille

A
Anonyme (Terrasson-Lavilledieu, Nouvelle-Aquitaine)

Superbe pâte à sucre autant pour les figurines que pour recouvrir un gâteau

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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