White Soft Pearls - 5 mm - 500g
Easy-to-bite white edible pearls, professional 500 g format
FUNCAKES' 5 mm white edible pearls offer a softer texture than traditional sugar pearls, which are often hard. Their 5 mm diameter and pearlescent appearance make it possible to create fine details: flower centers, buttons, eyes for fondant figures, or cake borders.
Features
Uses & occasions
- Flower centers and fondant details
- Eyes, buttons, and small modeling elements
- Cake borders and cupcake finishing touches
- Cookie decoration for all occasions
Storage
Please note: Store at room temperature, protected from moisture.
Complete technical information
| Ingredients | Sugar, dextrose, rice flour, glucose syrup, invert sugar syrup, thickener: E414, flavoring, acidity regulator: E330, salt, glazing agents: E903, E904 |
| Allergens | May contain traces of gluten, soy, milk, and almonds. |
| Net weight | 500 g |
| Brand | FUNCAKES |
Frequently asked questions
What is the difference compared with the 80 g Soft Pearls?
The 5 mm soft pearls are sold in a large format (500 g) for regular or professional use, with a fixed diameter suited to fine details, whereas Soft Pearls mixes combine several sizes in an 80 g container.
Can they be used as the center of a fondant flower?
Yes, their 5 mm diameter and pearlescent white color make them a classic choice for marking the center of a modeled flower.
Are they suitable for regular professional use?
Yes, the 500 g format is suitable for frequent use in a workshop or store, alongside the other colors in the range.
Learn more
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












