FUNCAKES - Soft Pearls 5 mm
Pastel Soft Pearls - 5 mm - 600g
Mix of pastel edible pearls, 600 g professional format
FUNCAKES Soft Pearls Pastel Mix 5 mm edible pearls have a softer texture than classic sugar pearls, making them suitable for all occasions, including desserts intended for children. Their pastel palette matches baby shower, gender reveal, mermaid, unicorn, or birthday themes.
Features
600 g
Capacity
Professional format
5 mm
Diameter
Precise details
Assorted pastel
Palette
Soft and harmonious
Uses & occasions
- Sprinkle border-style cake edges
- Elegant cupcake toppings
- Decorated shortbread with dotted finishing
- Frosted or glazed entremets
Storage
Please note: Store in a cool, dry place away from light.
Complete technical specifications
| Ingredients | Sugar, dextrose, rice flour, glucose syrup, invert sugar syrup, thickener: E414, concentrate (apple, safflower, spirulina, blackcurrant, lemon, radish), flavouring, acidity regulator: E330, salt, glazing agents: E903, E904 |
| Allergens | May contain traces of soy, milk, and tree nuts. |
| Net weight | 600 g |
| Brand | FUNCAKES |
Frequently asked questions
What is the difference compared with the 500 g Pastel Mix format?
The recipe and 5 mm diameter are identical; the 600 g format is simply designed for more intensive use.
Is this mix suitable for a gender reveal?
Yes, its assorted pastel palette works equally well for neutral decorations or mermaid and unicorn themes.
How do I create a sprinkle border?
Apply a strip of cream or ganache around the bottom of the cake, then gently press the pearls all around it before it sets.
Learn more
All FUNCAKES sprinkles · Baby shower & gender reveal · Unicorn theme
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
