Colorant Hydrosoluble - Colour Mill Green
Colorant Hydrosoluble - Colour Mill Green - vue 2

Water-Soluble Colorant - Colour Mill Green

Regular price€6,39
/
Taxes included. Shipping fees calculated at checkout.
Vegan
Gluten-free
100% Edible
Lactose-free
  • In stock

Shipping 24/48h

Quality Guaranteed

Secure Payment

Fast shipping — next-day in France, 48h to Belgium, Germany, Spain and Italy.
COLOUR MILL

Colour Mill Water-Soluble Green Colourant

Green shade, 20 ml bottle for water-based mixtures

Colour Mill Water-Soluble Green evokes a fresh Granny Smith apple and a young spring shoot. This water-based food colourant is designed for water-based baking mixtures: royal icing, water-based glazes, syrups, meringues and macarons. This shade is particularly sought after for royal icing on children's birthday cupcakes with a jungle theme, nature-themed cookies and garden-themed bakes.

20 ml

容量

Water-soluble

Type

Green

Shade

Features

  • Concentrated water-soluble food colourant for water-based mixtures: royal icing, water-based glazes, syrups, meringues and macarons
  • Not compatible with fat-based mixtures (chocolate, ganache, cocoa butter): water causes chocolate to seize
  • 20 ml soft squeeze dropper bottle for precise dosing
  • Stable shade after royal icing has fully dried (approximately 24 hours), with no colour variation
  • Gluten-free, lactose-free, egg-free, peanut-free and soy-free; suitable for vegetarian and vegan diets

Directions for use

  • Shake the bottle before use and add to a mixture at room temperature (18 to 22°C)
  • Usual dosage: 2 to 4 drops per 250 g for a pastel shade, up to 20 drops for a dark shade
  • Mix, then leave to rest for 15 minutes before adjusting the shade if needed
  • To colour chocolate or ganache, use the Colour Mill oil-soluble range, not this water-soluble colourant

Please note: this colourant is water-based: it must never be added to melted chocolate or ganache, as it may cause the mixture to seize.

Frequently asked questions

Does the colour hold after the icing has fully dried?

Yes, the shade remains stable after the royal icing has fully dried, approximately 24 hours, making it suitable for decorated biscuits sold several days after they are made.

What dosage should I use for a well-saturated shade?

Start with 5 to 10 drops per 250 g of mixture and adjust in increments of 2 to 3 drops until you reach the desired shade, allowing the mixture to rest between additions.

Does the 20 ml bottle have a dropper?

Yes, the soft cap has an integrated dropper opening: a simple squeeze dispenses one precise drop.

Learn more

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

Related Products

Pavoni

Discover Pavoni products

I'm going

Silikomart

Discover Silikomart products

I'm going

Valrhona

Discover all Valrhona chocolates

I'm going