FUNCAKES - Sugars
Gluten-Free Icing Sugar - 500 g
Fine powdered sugar, guaranteed to contain less than 20 mg/kg of gluten.
FUNCAKES Gluten-Free Icing Sugar is a confectionery powder made from sugar and corn starch, produced in a facility guaranteeing less than 20 mg of gluten per kilogram. It is suitable for rolling out fondant, making icing and decorating, for people with coeliac disease or gluten sensitivity as well as for general use.
1Features
500 g
Net content
Resealable bag
< 20 mg/kg
Gluten content
Coeliac regulatory threshold
97%
Sugar
+ corn starch
2Uses
- Roll out fondant and sugar paste without sticking to the work surface.
- Prepare simple icings (water, lemon juice or milk) and royal icing.
- Sprinkle over cakes, biscuits and waffles as a finishing decoration.
- Make smooth buttercreams and whipped ganaches.
Good to know: sift this icing sugar before use to remove any lumps and achieve a finer texture. Store in a dry place at room temperature, protected from changes in heat and humidity.
3Technical information
| Ingredients | Sugar (97%), corn starch |
| Allergens | May contain traces of egg and milk |
| Gluten | Guaranteed < 20 mg/kg (coeliac standard) |
| Storage | Dry place, room temperature, resealed bag |
| Size | 500 g bag |
4Frequently asked questions
Can this icing sugar replace regular icing sugar in all recipes?
Yes, it is used exactly like standard icing sugar (icings, fondant and decoration); only its production process guarantees gluten levels below the regulatory threshold.
Is it suitable for people with coeliac disease?
Its guaranteed gluten content below 20 mg/kg corresponds to the European regulatory threshold for products described as "gluten-free", making it suitable for the vast majority of people with coeliac disease or gluten intolerance.
How can I prevent lumps when using it?
Always sift the icing sugar before use, especially for royal icing or stencil decoration, where even the smallest irregularity is visible.
Find out more
Discover all FUNCAKES products, the Gluten-Free collection or Baking Aids.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
