Trompe l'oeil Pistachio Mold 120 ml
6 cavities with a realistic ridged shell
This mold reproduces the ridged shell of a pistachio with striking realism, using 6 cavities of 120 ml. A shape still rarely seen in display cases, setting a signature piece apart from a classic entremets.
6
cavities
120 ml
per cavity
Ridged
realistic shell
Recommended uses
- Individual pure pistachio or pistachio-raspberry entremets
- Trompe l'oeil molded candies and chocolates
- Frozen versions for display cases
- Signature Christmas or Easter creations
Tip: A natural pistachio-green velvet spray, applied in two passes to a frozen piece, clearly highlights the shell's ridges.
Technical specifications
| Material | Nonstick food-grade platinum silicone |
| Temperature resistance | -60°C to +230°C |
| Shape | Ridged pistachio shell |
| Number of cavities | 6 |
| Volume | 120 ml per cavity, 720 ml total |
| Cleaning | Dishwasher-safe |
Frequently asked questions
How many pistachios does one mold produce?
Six 120 ml cavities, for a total capacity of 720 ml.
How does it differ from the 100 ml Peanut mold?
The 120 ml Pistachio mold offers larger cavities and a ridged shell, while the Peanut mold has a ribbed shell.
Can you bake directly in this mold?
Yes, it withstands temperatures up to +230°C for cakes or financiers shaped like a giant pistachio.
Complete your selection
Compare it with the 100 ml Peanut mold in the trompe l'oeil molds collection.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free











