Pearl Gold Edible Lace 200 g
Ready-to-use gel for flexible lace with a pearl gold finish.
FUNCAKES Ready to Use Cake Lace preparation makes it easy to create professional-looking lace decorations. Once baked on a lace mat, this golden gel with a pearlescent finish adds delicate, prestigious details to wedding cakes, cookies, or party cupcakes.
Uses
- Wedding cake and special-occasion decorations
- Golden finishes on cookies and cupcakes
- Application on fondant or ganache
- Application on firm buttercream or Swiss meringue
Good to know: spread the gel in an even layer over a lace mat, remove the excess before baking, then check the unmolding: the lace is ready when it lifts easily from the mat.
Technical specifications
| Brand | FUNCAKES |
| Net weight | 200 g |
| Baking | 95°C (80°C convection oven), 12 to 18 minutes |
| Ingredients | Water, thickeners E1520 and E466, color E172 (iron oxides and hydroxides), emulsifier E433, acidity regulator E330, preservative E202 |
| Allergens | May contain traces of soy, milk, and sulfites |
| Storage | Store in a dry place away from light, between 15 and 20°C |
Frequently asked questions
Is the pearl gold shade suitable for wedding cakes?
Yes, its golden pearlescent finish is designed for wedding decorations and tiered cakes seeking a prestigious look.
Can it be combined with pearl white lace?
Yes, the two shades can be combined on the same cake for a gold and pearlescent white contrast.
How can I achieve clean unmolding?
Remove the excess gel before baking and make sure the lace lifts easily from the mat before handling it; extend the baking time by a few minutes if needed.
Explore further
Lace & Relief Mats. Other Edible Lace. The full FUNCAKES range.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












