Rainbow Dust - ProGel Colorants
25 g Gel Food Coloring - Olive Green - ProGel
Olive Green gel food coloring, 25 g concentrated bottle
ProGel Olive Green evokes a branch of Provençal olive leaves and chic military twill. This concentrated 25 g gel food coloring is designed for professional pastry chefs and demanding cake design enthusiasts. Particularly sought after for autumn or Mediterranean countryside wedding cakes and sophisticated botanical garden-themed layer cakes, it delivers a stable, intense color with just a few toothpick tips.
ProGel's signature advantage: it is a general-purpose water- and oil-compatible coloring, working equally well with water-based preparations (royal icing, water-based glazes, syrups, meringues, macarons) and fat-based preparations (buttercream, ganache, tempered chocolate, pastry fondant, sugar paste). One tube for the entire pastry range, whereas other colorings on the market require two separate ranges: oil-soluble and water-soluble. The concentrated 25 g format covers 30 to 50 preparations depending on the desired intensity.
Features
25 g
Net weight
Water + oil
Versatility
30 to 50
Preparations / tube
Uses
- Autumn or Mediterranean countryside wedding cakes
- Sophisticated botanical garden-themed layer cakes
- Olive, branch, or leaf-shaped royal icing cookies
- Earth- and nature-themed drip cakes
Good to know: Olive Green is a dark khaki green: much more sophisticated than Bright Green or Mint Green. Ideal for olive grove wedding cakes (Provence, Italy, Greece) and earthy autumn wedding orders. Combine with Ochre and Chestnut for the complete autumn palette, or with Cream for a 'summer Provençal wedding'.
Dosing guide (for 250 g of preparation)
| Light dosage | 1 toothpick tip / 250 g |
| Standard dosage | 2 to 3 tips / 250 g |
| Intense dosage | 5 to 8 tips / 250 g |
Complete technical data sheet
| Brand | Rainbow Dust, ProGel range |
| Color | Olive Green |
| Capacity | 25 g, soft tube |
| Type | Concentrated gel food coloring, general-purpose water- and oil-compatible |
| Ingredients | gel base with humectant (glycerol E422), food coloring pigments compliant with European regulations on additives (EU 1333/2008). |
| Allergens | no major declared allergens. Gluten-free, lactose-free, egg-free, peanut-free, soy-free. Suitable for vegetarian diets. |
| Storage | Store in a cool, dry place away from light, between 15 and 22 degrees C. Use within 18 months after opening. |
Other ProGel colors
- ProGel Gooseberry : lighter green for a botanical gradient
- ProGel Ochre / Caramel : complete autumn pairing
Frequently asked questions
When should the Olive Green color be used?
Olive Green is a dark khaki green, more sophisticated than a classic bright green. It is particularly suitable for olive grove wedding cakes (Provence, Italy, Greece) and earthy autumn weddings, combined with Ochre and Chestnut.
Do I need a different coloring depending on the type of preparation?
No, this gel was designed to be versatile: the same formula can be used with water-based preparations (royal icing, syrups, macarons) and fat-based preparations (buttercream, ganache, chocolate, sugar paste). This avoids stocking multiple products, unlike some brands that separate their oil-soluble and water-soluble ranges.
How can I incorporate this gel into a chocolate preparation without graininess?
Always incorporate the gel at the very end of tempering, at around 28 to 30 degrees C, in a small quantity, mixing gently with a spatula. This method prevents the graininess that a classic water-based coloring would cause.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
