28-cavity half-sphere chocolate mold Ø 2.5 cm
28 cavities for chocolate bonbons and bite-sized treats in batches
Clear polycarbonate Pavoni mold with 28 half-sphere cavities. Its higher production capacity makes it suitable for professional workshops producing chocolate bonbons in batches.
Technical specifications
Recommended uses
- Half-sphere chocolate bonbons, assembled in pairs to create full spheres
- Batch production of filled bites for display cases or gift boxes
- Chocolate decorations for entremets and display pieces
Please note: use properly tempered chocolate to achieve a glossy finish and clean release. Allow it to crystallize at room temperature before unmolding.
Complete technical specifications
| Brand | Pavoni |
| Material | Clear polycarbonate |
| Number of cavities | 28 |
| Diameter per cavity | 2.5 cm |
| Height per cavity | 1.2 cm |
| Approximate weight per piece | approximately 5 g of chocolate |
Frequently asked questions
What is the difference compared with the 24-cavity Ø 2.4 cm mold?
This mold offers 28 slightly larger cavities (2.5 cm versus 2.4 cm in diameter), for higher-volume production per tray.
How do you assemble two half-spheres into a full sphere?
Slightly heat the edge of each unmolded half-sphere on a warm plate, then assemble the two pieces before the chocolate sets completely.
Is this mold suitable for intensive use in a workshop?
Yes, the professional-quality rigid polycarbonate withstands repeated casting cycles without loss of shine or deformation.
Further information
See also our Ø 2.4 cm half-sphere mold (24 cavities), our chocolate molds, and the Pavoni collection.
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












