PME Cake - Cutting
Stainless Steel Cake Server
For serving and moving slices without damaging them
This PME Cake stainless steel cake server is designed to lift and serve slices without deforming them, a more delicate process than using a knife alone, especially with cakes covered in cream or fondant.
Features
Stainless steel
Material
Wide blade
Shape
Serving
Use
Use
- Serving slices of whole cakes, layer cakes, and entremets
- Transferring pre-cut slices without deforming them
- Presentation in shops or at events
- Complements a cake knife for cutting and then serving
Please note: Slide the server completely flat under the slice before lifting it to avoid breaking the icing or crushing the sponge cake.
Technical specifications
| Brand | PME Cake |
| Origin | United Kingdom |
| Material | Stainless steel |
| Use | Serving cake slices |
Frequently asked questions
Does this server replace a cake knife?
No, it is used to move the slice once it has been cut; a cake knife is still needed for the cutting itself.
Is it suitable for cakes covered with fondant?
Yes, its wide blade allows you to lift a slice without damaging the icing or fondant decoration.
Is it dishwasher-safe?
Hand washing is recommended to preserve the sharpness and finish of the stainless steel blade.
For more
Pair this server with the PME Cake cake knife to cut and then serve your creations.
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
